Rattlesnake Menu and Prices

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Rattlesnake menu

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SALADS
Baby Limestone Bibb & Red Oak
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Dusted with Spicy Cahews & Lardons & Saba Vinaigrette
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Classic Club Cob Cylinder
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Layered Chopped Romaine, Honey Pepper Bacon, Slow Roast Chicken, Tomato Concasse, Avocado, Egg & Maytag Blue Cheese
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Desert Willys
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Heart of Romaine Julienned, Umami Garlicky Dressing, Honey Lavash Crisp, Parmesan Snow, Topped with Julienne of Grilled Organic Chicken Paillard add
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Willy’s Caesar Salad
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$12.00
Heart of Romaine, Umami Garlicky Dressing, Honey-pepper Lavash Crisp, Topped with Parmesan Snow
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Golden & Ruby Beet Pyramid Salad
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$14.00
Baby Frisee & Red Oak Lettuces, Aged Sherry-Horseradish Cream
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Limestone Bibb & Red Oak Salad
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$14.00
Crusted with Lardons & Spiced Cashews, Saba Vinaigrette, Maytag Blue
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Warm Goat Cheese Stuffed Sweet Chiles
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$14.00
tuffed Spoon Spinach & Baby Arugula Tossed with Caramelized Onions, Red Pepper-Thyme Vinaigrette
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Apple Stack Salad
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$14.00
Caramelized Granny Smith Apples, Stacked with Shaved Roma Apple & Fennel Salad, Hazelnut Vinaigrette & Bacon Sprinkles
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Chopped Iceberg Wedge Salad
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Tossed with Maytag Blue Cheese, Pepper Bacon, Heirloom Tomatoes & Organic Egg
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CRACKER CRUST PIZZA
Duck Breast, Caramelized Onion, Crispy Rosemary & Blue Cheese
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GRILLED QUESIDILLA
Slow BBQ Braised Angus Shortrib, Sweet Peppers, Smoked Gouda & Scallions
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RATTLESNAKE ALL BEEF ANGUS BURGER
Char Grilled Half Pound Burger atop Artisan Potato Bun Topped with Heirloom Tomatoes, Sweet Onions & Baby Bibb
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Add Caramelized Onions, Honey Pepper Bacon add, Add Aged Sharp Cheddar, Maytag Blue, Boirsin Goat or Camembert add, Add Seared Sea Salt & Tellicherry Pepper Foie Gras
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SANDWICHES
Slow Roasted Maple Cured Turkey Tender Club
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Sliced Artisan Sour Dough, Heirloom Tomatoes, Honey Pepper Bacon, Baby Bibb
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Plugra Butter Poached Maine Lobster Tail Club
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Valley Citrus Aioli, Tomato Concasse, Micro Herbs
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SEASONAL SPECIALITIES
Sweet Garlic Scented Wild Mushroom Linguine
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Tossed with Persillade & Vermouth
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Barbeque Scented Jumbo Gulf Shrimp
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Coachella Sweet Corn Cake, Papaya & Sweet Pepper Salsa
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Seared Warm Carpaccio of Ahi Tuna
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Floating atop Wild Mushroom & Red Risotto, Parmesan Froth
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Pan Roasted Wild King Salmon
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Coachella Sweet Corn Polenta, Sweet Pepper & Basil Salad
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Snake River Kobe Beef Flank Steak
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Marinated, Grilled & Sliced, Sea Salt French Fries
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Pan Roasted Wild King Salmon
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Coachella Sweet Corn Polenta, Sweet Pepper & Basil Salad
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Sides
Cyprus Black Sea Salt French Fries
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Sweet Onion Ring Stack
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Rosemary Black Salt Chips
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SMALL PLATES
Iced Pacific Oysters
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$16.00
Fennel & Sauvignon Blanc Granita, Apple-Chive Mignonette
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Heirloom Tomato Salad
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$12.00
Drizzled with Basil Oil, Balsamic Glaze, Cyprus Salt Flakes, Shaved Sweet Onion, Arugula & Shaved Parmesan Salad
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Prime CAB Sirl Sirloin Carpaccio
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$14.00
oin Spiced Seared Rare, Topped with Smoked Salt, Raw Mushroom & Arugula Salad, Local Honey & Grained Mustard Aioli
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Roasted Porto Bella Sandwich
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$14.00
Rubbed with Goat Cheese, Filled with Wild Mushrooms, Maple Roasted Squash & Baby Green Salad, Syrah Splash
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Coachella Baby Artichokes
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$14.00
Crisp Fried with Almonds, Green Olives, Lemon-Garlic Aioli
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Colossal Lump Crab Cake
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$16.00
Pan Roasted with Bloody Mary Heirloom Tomato Relish
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Grilled Sonora Coast Wild Shrimp
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$16.00
Tossed with White Nectarines, Walla Walla Onions & Watercress, Sprinkled with Lemon Verbena, honey & Chardonnay Ice
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Maine Sea Scallop & Lobster Reverse Ravioli
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$16.00
Spice Scented Scallops Embracing Silky Lobster, Swimming with Red Pasta Pearls & Ginger Froth
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SEASONAL SPECIALTIES
Ginger Scented Wild Atlantic Nova Salmon
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$33.00
Ginger Crystal Coated Salmon Swimming in a Sweet Corn Risotto, Splashed with Ginger Froth, Scallion & Crispy Ginger Salad
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Porcini Crusted Hawaiian Ahi Tuna
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$34.00
Seared Rare Center Cut Tuna Steak, Surrounded by Chantrelle & Red Wine Risotto, Drizzled with Truffle & Chive Oils
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Roasted Wild Alaskan Halibut
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$36.00
Wrapped around a Fennel & Crab Ragout, Swimming in Silky Meyer Lemon Risotto, Topped with a Shaved Raw Fennel Salad
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Live Smoked CAB Beef Short Ribs
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$33.00
Braised in Rich Barbeque Spices then Live Hickory Smoked atop Roasted Cauliflower Smash & Tobacco Onion Rings
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Pan an Roasted Free Range Duck Breast
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$34.00
oasted Apple Cider Cured, Stacked Atop Sea Salt Caramel Glazed, Two Apple Tart, Black Salt Foie Nugget, Pinot Noir Essence & Crispy Sage Salad
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Dark Spice Tumbled Filet of Prime Certified Angus Beef
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$38.00
Scented with Cocoa, Coffee and Chiles, Atop Smashed Fingerling Potatoes & Broccolini
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Rack of Rocky Mountain Lamb
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$42.00
Roasted with Aromatic Red Spices, Stacked Over a Ragout of Sweet Peppers & White Beans, Drizzled with Gremolata Oil
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Heirloom Tomato & Sweet Garlic Linguine
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$28.00
Tossed with Sweet Tomatoes, Liquid Parmesan, Crispy Basil & Oil
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CHARRED PRIME STEAKS & CHOPS
Served with our Four Signature Sauces – Many Mustard, RattleSteak, Garlicky Mushroom & Desert Sweet Pepper Chimichuri
Prime CAB Filet Mignon
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$36.00
Prime CAB New York Strip
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$39.00
Prime CAB Bone-In Strip Steak
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$39.00
Prime CAB Beef Porterhouse
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$46.00
Colorado Double Cut Lamb Chops
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$38.00
CHARRED PRIME STEAKS & CHOPS - TOPPINGS & CRUSTS
Crunchy Parmesan Crust
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$5.00
Maytag Blue Cheese Crusted
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$5.00
Honey-Tellicherry Pepper Bacon
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$5.00
CHARRED PRIME STEAKS & CHOPS - ADD TO THE STEAK
Plugra Butter Poached Maine Lobster Tail
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$42.00
Maryland Lump Crab Meat
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$18.00
Seared Hudson Valley Foie Gras
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$18.00
FLAME GRILLED PRIME WILD FISH & SHE
Served with Fresh Herbed Tartar Sauce, Coachella Citrus
Jumbo Sonora Coast Wild Shrimp
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$30.00
Wild Atlantic Nova Salmon Filet
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$30.00
Hawaiian Ahi Tuna Steak
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$34.00
Maine Diver Sea Scallops
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$34.00
SIDE DISHES
Jumbo Green Asparagus
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$6.00
Garlicky Sautéed Spoon Spinach
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$5.00
Gingered Coachella Sweet Corn
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$6.00
Caramelized Walla Walla Onions
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$6.00
Wild Foraged Mushroom Ragout
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$6.00
Market Vegetables
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$6.00
Sea Salt Crusted Baked Russet Potato
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$6.00
Rattlesnake French Fries
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$6.00
Breakfast Starters
Rattlesnake Estate Organic Guatemalan Coffee
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Regular & Decaffeinated, Assorted Flavored Creams
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Sunrise Burrito
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Organic Scrambled Eggs, Cheddar Cheese, Miguel’s Famous Tomatillo Salsa, Sour Cream & Cilantro
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Breakfast Panini
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Over Easy Organic Egg topped with Swiss, & Honey Pepper Bacon Grilled On Artisan Whole Wheat Bread
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Granola Parfait
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Layered with Vanilla Yogurt & Fresh Berries
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Fresh Baked Artisan Muffins
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Whole Fruit
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LifeForceV
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Wraps & Dogs
Classic Club
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Roasted Free Range Turkey Breast, Swiss cheese, Crispy Honey Pepper Bacon, Heirloom Tomatoes, Valley Citrus Aioli
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Deli Sandwich
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Roasted Artisan Ham & Salami, Provolone, Heirloom Tomatoes, Valley Citrus Aioli, Rustic Wheat Bread
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Spicy Chicken Breast Wrap
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Grilled Chicken Breast, Smooth Tomatillo and Avocado Salsa, Roast Sweet Pepper Salad, Wrapped in Flour Tortilla
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Ahi Tuna Wrap
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Fresh Tuna, Papaya, Peppers, Ginger-Lime Aioli, Baby Frisse Lettuce wrapped in Flour Tortilla
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Big City Reds All Natural Beef Hot Dog
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Grilled with Sweet Onions, Classic Dill Spears, Many Mustard Smear
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Kettle Chips
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Hagen Daz Ice Cream Bar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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