Sambuca Restaurant Menu and Prices
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Sambuca Restaurant Menu
| Starters |
| Calamari Fritti |
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$8.25 |
Sambuca's signature calamari served with cherry peppers & marinara sauce
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| Acapulco Shrimp |
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$8.00 |
In a spicy tomato cocktail sauce with fresh lime, cilantro & jalapenos
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| Shrimp & Crab Dip |
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$12.50 |
Poblano peppers in baked cheeses served with tortilla chips
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| Bruschetta |
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$9.00 |
Balsamic-marinated tomatoes with basil & Parmesan cheese
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| Hummus Trio |
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$8.75 |
Roasted red pepper, red beet & traditional hummus
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| Chicken & Shrimp Tostadas |
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$9.00 |
With roasted corn & poblano salad, spicy guajillo chili sauce & microgreens served over homemade guacamole
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| Salads with Substance |
| Serrano Chicken Caesar Salad |
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$12.25 |
Smoked chicken, cilantro, pepper jack cheese, tortilla chips, with serrano pepper caesar dressing
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| Serrano Chicken Caesar Salad Substitute Grilled Shrimp |
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$14.25 | |
| Asian Salad |
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$14.25 |
Mixed greens in an asian plum dressing, served with seared tuna, red & gold bell peppers & crispy wonton strips
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| St. Tropez Salad |
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$14.25 |
Greek salad with sauteed peppered salmon
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| Cobb Salad |
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$12.25 |
Fried or grilled chicken, bacon, egg, ripe tomato, cucumber, cheddar cheese, with honey mustard dressing
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| Bibb |
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$10.25 |
Tossed with fresh orange slices, pistachios & avocado, drizzled with green goddess dressing
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| Savrory Bowls |
| Tortilla Soup |
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$4.50 - $6.00 |
| Shrimp and Crab Bisque |
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$5.25 - $6.50 |
| Leafy Greens |
| Caesar |
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$5.75 |
With homemade garlic-basil croutons
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| Gorgonzola |
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$5.75 |
Field greens in gorgonzola dressing with caramelized walnuts
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| Baby Spinach |
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$5.75 |
Strawberries, baby portobello, bacon & red onions in poppyseed dressing
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| House |
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$5.75 |
Tomato, cucumber, red onion & crumbled feta, dressed with aged balsamic vinaigrette
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| Sandwiches |
| Greek Chicken Pita |
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$10.00 |
Hummus, cucumber, red onion, roma tomatoes, lettuce & feta with fries or greek salad
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| Beef & Lamb Gyro |
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$10.25 |
With tzatziki sauce, choice of greek salad or fries
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| Grilled Chicken |
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$9.75 |
Cheddar cheese, bacon, sun-dried tomato aioli on a kaiser bun with fries
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| Chicken Salad |
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$10.00 |
Pears, sundried cherries, walnuts on wheat bread with fries
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| Turkey & Brie |
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$10.75 |
With pears & melted creme de brie on a croissant with fries
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| Calypso Club |
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$10.75 |
Jerk chicken, ham, bacon, cheddar, swiss cheese on wheat bread with fries
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| Edgy Veggies |
| Grilled Portobello |
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$13.25 |
With quinoa, asparagus & roasted red pepper coulis
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| Grilled Polenta |
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$12.25 |
With slow-roasted tomatoes, shishito peppers & shaved zucchini topped with chimichurri sauce
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| Tomato Caprese |
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$10.25 |
Beefsteak & grape tomatoes with fresh mozzarella, drizzled with white balsamic vinegar & basil oil
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| Roasted Beets |
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$10.25 |
Red & gold beets with goat cheese & candied walnuts, atop green goddess dressing
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| Mains |
| Salmon Oscar |
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$17.25 |
Flame-grilled & topped with crab & dill-spiked hollandaise, served with asparagus
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| Blackened Red Snapper Etouffee |
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$22.50 |
With shrimp & crab over a bed of spinach & dirty rice
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| Miso Sea Bass |
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$23.50 |
With jasmine rice, sauteed apples & bok choy
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| Fish Tacos |
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$12.25 |
Beer-battered with cabbage, carrots, jicama & mozzarella, topped with chipotle-sour cream & served with southwestern black beans, cilantro lime rice & tortilla chips
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| Lobster Enchiladas |
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$17.75 |
With lobster, shrimp & jalapeno-jack cheese, topped with tomatillo sauce, served with a potato & egg spanish tortilla & parmesan kale chips
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| Pan-Roasted Striped Bass |
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$17.25 |
On a bed of kale & quinoa, served with cucumbers & tomatoes in a basil-mint vinaigrette
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| Red Snapper Bouillabaisse |
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$22.50 |
Pan-seared atop lump crab, topped with avocado & salsa verde, with grilled garlic bread
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| Fish & Chips |
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$12.25 |
With malt vinegar, tartar sauce & cole slaw
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| Pan-Fried Chicken Breast |
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$11.75 |
Smashed red potatoes; served with cream gravy & texas toast
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| Filet |
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$28.95 |
With port wine bordelaise, topped with gorgonzola walnut butter, served with asparagus
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| Chargrilled Burger |
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$10.75 |
Served with lettuce, tomato & red onion on a kaiser bun with fries
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| Artisan Pizzas |
| Margherita |
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$12.25 |
Sauceless pie with mozzarella, roma tomatoes, basil & aged parmesan cheese
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| American Pie |
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$14.25 |
Heart-stopping meat indulging pizza with tomato sauce, fresh mozzarella, canadian bacon, pepperoni, italian sausage & ground beef
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| The Cosmo |
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$15.75 |
Spicy vodka-spiked tomato cream sauce with prosciutto, topped with smoked gouda, canadian bacon, portobellos, italian sausage & goat cheese
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| Build Your Own Pizza |
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$12.25 |
Marinara & fresh mozzarella included, additional toppings $0.50 each
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| Lunch Specials |
| Combo |
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$9.75 |
Bowl of soup & salad
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| Combo 2 |
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$8.75 |
Cup of soup & salad
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| Triple Combo |
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$11.25 |
Cup of soup, leafy greens & half sandwich
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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