Menu With Price Menu Scape American Bistro Menu

Scape American Bistro Menu and Prices

4.6 based on 80 votes

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Starters

Oven Roasted Artichoke	0	$13.00	With brie and mustard sauce MORE
Shrimp and Grits	0	$13.00	With creamy cheddar grits and tomato-okra stew MORE
Deviled Eggs and Caviar	0	$14.00	White truffl e and osetra caviar MORE
Sauteed Maryland Style Crab Cake	0	$14.00	Sweet potato salad with creole aioli MORE
Black & Blue Mussels	0	$14.00	PEI mussels with bacon confi t and blue cheese MORE
Braised Pork Belly	0	$12.00	Braised pork belly, roasted red pepper glaze, and asian pear slaw MORE
Ahi Tuna Tacos	0	$12.00	With guacamole and fried wonton shells MORE
Braised Beef Bruschetta	0	$11.00	Red pepper-goat cheese tapenade, calabrian peppers, parmesan and celery plumes MORE
Bistro Cheese Board	0	$15.00	Assorted cheese with house made preserves and crostini. Ask your server for todays offering MORE
Crispy Rhode Island Calamari	0	$12.00	Fresh calamari, roasted tomato coulis, Mediterranean crudo relish MORE

Soups & Salads

Classic Caesar Salad	$8.00	Romaine lettuce, creamy caesar dressing, pumpernickel croutons, shaved Parmesan MORE
Caprese Salad	$8.00	Baby heirloom tomatoes, cucumber, red onion, kalamata, white balsamic vinaigrette MORE
Farmers Market Salad	Price may varies
French Onion Soup	$8.00	With gruyere cheese gratinee MORE
Yellow Tomato Gazpacho	$8.00	Heirloom tomato,cucumber, croutons, lemon basil sorbet MORE

Fresh Oysters

East and West Coast Oysters du Jour

$3.00

Fresh daily ask your server for details. Served with salsa cruda and tomatillo salsa

Land

Steaks are served with your choice of blue cheese sauce or our house made steak sauce

New York Strip, 12 Ounce	0	$35.00
Rib Eye, 18 Ounce	0	$39.00
Filet Mignon, 8 Ounce	0	$36.00

Sea

Day Boat	0	Price may varies	Flown in fresh daily from ports worldwide MORE

Pan Seared Yellow Fin Tuna	0	$29.00	Black tea-dashi, shari rice cake and wok tossed vegetables MORE
St. Georges Bank Diver Scallops	0	Price may varies	Pan seared sea scallops, trofi e pasta, lemon-mustard sauce, marcona almonds and wild mushrooms MORE
Grilled Atlantic Swordfish	0	$29.00	Roasted potatoes, caulifl ower, sweet corn puree, pickled mustard seed and tomato vinaigrette MORE

Etc

Braised Brussels Sprouts	0	$7.00	With bacon confit MORE
Macaroni & Cheese	0	$6.00	With ritz cracker gratinee MORE
Hand Cut Fries - Sea Salt	0	$4.00
Hand Cut Fries - Parmesan-Truffle	0	$6.00
Sauteed Spinach	0	$8.00	With fruit and nuts MORE
Roasted Cauliflower	0	$7.00	With crunchy butter, parmesan and pine nuts MORE
Yukon Gold Mashed Potatoes	0	$6.00	With creme fraiche MORE

House Specialties

Roasted Free Range Chicken	$24.00	Peppadew and white cheddar grit cake, braised pork belly, glazed baby vegetable, chicken jus MORE
Lobster Risotto	$29.00	Cold water lobster, asparagus, preserved meyer lemon MORE
Macadamia Nut Crusted Chicken	$23.00	Papaya marmalade, sho-yu cream sauce and mashed potatoes MORE
Vegetable Lasagna	$24.00	With sun-dried tomato marinara, crimini mushrooms, spinach, basil and cashew cheese with corn sauce MORE
Duck Confit	$28.00	Fingerling potatoes, pork lardons and stewed leeks MORE
Shrimp and Lobster Scampi	$24.00	Fresh pasta, shrimp, cold water lobster, spinach, garlic and chardonnay cream sauce MORE
Grilled Handcrafted Filet Burger	$18.00	Smoked white cheddar, lettuce, tomato, pickle, onion, bacon jam MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.