Swiss Inn Menu and Prices
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Swiss Inn Menu
| Salads |
| Marinated Cucumbers & Onions |
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$3.99 | |
| House Salad |
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$4.99 | |
| Boston Lettuce |
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$7.99 |
With candied pecans and roquefort vinaigrette
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| Caesar Salad |
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$7.99 |
Crisp romaine tossed with homemade dressing,croutons & fresh parmesan cheese
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| Tomato Salad |
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$9.99 |
Different varieties of sliced tomatoes served on mixed greens with goat cheese and white balsamic vinaigrette.
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| Beef & Chicken Fondue |
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$23.99 |
Filet & chicken breast cubes served with five sauces for dipping: horseradish, sweet & sour, barbeque, honey mustard, bearnaise
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| Entrees |
| Pasta with Marinara |
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$13.99 - $10.99 |
Served over your choice of tortellini or fettuccini
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| Pasta Swiss Inn |
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$14.99 - $11.99 |
Cream sauce with romano cheese served over your choice of tortellini or fettuccini
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| Vegetable Sauteed with Pasta |
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$17.99 - $14.99 |
Served over your choice of tortellini or fettuccini
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| Chicken Lugano |
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$18.99 - $15.99 |
Chicken breast dipped in an egg & gruyere batter, and sauteeded to a golden brown
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| Chicken Marsala |
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$18.99 - $15.99 |
Chicken breast sauteed with Marsala wine and mushrooms
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| Geschnetzeltes - Veal a la Swiss |
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$21.99 - $18.99 |
Strips of veal in a white wine & cream sauce with mushrooms
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| Veal Marsala |
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$22.99 - $19.99 |
Sauteed with Marsala wine and mushrooms
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| Wiener Schnitzel |
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$22.99 - $19.99 |
Veal scallops lightly breaded and sauteed to a golden brown
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| Loin of Pork a Maison |
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$18.99 - $15.99 |
Tender pork served with our sauce du jour
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| Beef Stroganov |
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$21.99 - $18.99 |
Tender strips of Filet sauteed & served in a rich cream sauce
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| Filet Mignon |
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$27.99 - $24.99 |
Char-broiled, served with sauce du jour
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| Beef Fondue |
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$25.99 |
Filet Mignon cubes, served with five sauces for dipping: horseradish, sweet & sour, barbeque, honey mustard, bearnaise
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| Chicken Fondue |
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$21.99 |
Breast of chicken cubes, served with five sauces for dipping: horseradish, sweet & sour, barbeque, honey mustard, bearnaise
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| Swiss Cheese Fondue |
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$21.99 |
Made with emmenthal & gruyere cheeses, served with french bread and vegetables for dipping
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| Raclette |
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$22.99 |
Melted swiss raclette cheese, red skin potatoes, sour onions & pickles
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| Trout Grenobloise |
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$18.99 - $15.99 |
Sauteed and served with lemon and capers
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| Fresh Salmon |
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$19.99 - $16.99 |
Salmon fillet sauteed, grilled or poached & served with lemon dill sauce
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| Scallops a Maison |
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$21.99 - $18.99 |
Sea scallops with chefs choice of preparation
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| Sauerbraten |
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$18.99 - $15.99 |
Beef marinated in spices and vinegar. Served in a ginger snap gravy.
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| Desserts |
| Chocolate Fondue |
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Price may varies |
Melted chocolate with pound cake, fruits, marshmallows for dipping
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| Chocolate or Grand Marnier Souffles |
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Price may varies | |
| Linzer Torte |
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Price may varies |
Almond crust torte with a raspberry filling.
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| Mount Kahlua |
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Price may varies |
Coffee ice cream rolled in roasted hazelnuts with a chocolate kahula sauce.
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| Meringue Glace |
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Price may varies |
Meringue with choice of ice cream and chocolate sauce or berry sauce.
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| Double Chocolate Cake |
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Price may varies |
Chocolate cake with dark chocolate icing and grenache.
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| Milk Chocolate Creme Brule |
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Price may varies |
Silky rich custard topped with caramelized brown sugar.
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| Carrot Cake |
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Price may varies |
Carrot cake with traditional cream cheese frosting.
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| Grasshopper Pie |
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Price may varies |
Mint chip ice cream in a oreo crust with chocolate and creme de menthe.
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| Seasonal Dessert |
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Price may varies |
Ask server for this season selection.
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| Ice Cream& Sherbet |
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Price may varies |
Chocolate, vanilla, strawberry, coffee, mint chip, lemon, raspberry, orange
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| Appetizers |
| Raclette |
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$11.99 |
| Swiss Cheese Fondue |
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$10.99 |
| Smoked Salmon |
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$8.99 |
| Pizza Fondue |
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$9.99 |
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| Swiss Inn Pate |
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$7.99 |
| Herring in Sour Cream |
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$7.99 |
| Soup du Jour (Cup) |
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$4.99 |
| French Onion Soup |
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$6.99 |
| Tavern Menu - Starters |
| Crock of French Onion Soup |
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$6.99 |
With french bread crouton and swiss cheese
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| 3 Hot Soft Pretzels |
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$3.99 |
With homemade sweet spicy mustard
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| Beer Battered Onion Rings |
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$5.99 | |
| 6 Mozzarella Sticks |
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$6.99 |
Crispy outside, tender inside, served with marinara
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| 10 Buffalo Wings |
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$8.99 |
Hot, medium, mild with celery & blue cheese dressing
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| Tavern Menu - Salads |
| Add grilled chicken, pulled pork, or blackened tilapia to any salad $4.00 |
| House Salad |
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$4.99 |
With tomatoes, cucumbers, carrots, onions and cheddar cheese, honey lime, creamy swiss, dijon vinaigrette or raspberry vinaigrette dressing
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| Boston Lettuce Salad |
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$7.99 |
With candied pecans & roquefort vinaigrette dressing
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| Caesar Salad |
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$7.99 |
Crisp romaine tossed with homemade caesar dressing, croutons and fresh parmesan cheese
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| Tavern Menu - Sandwiches |
| All sandwiches served with fresh cut french fries& homemade coleslaw |
| Hamburger |
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$8.99 |
½ Pound of lean ground beef, hand formed, with lettuce, tomato, and onion, choice of american, cheddar, swiss cheese
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| Philadelphia Cheese Steak |
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$8.99 | |
| Barbeque Pulled Pork Sandwich |
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$8.99 | |
| Chicken Parmesan Sandwich |
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$8.99 | |
| Grilled Chicken Sandwich |
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$8.99 |
Plain, teriyaki
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| Hot Veggie Wrap |
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$8.99 | |
| Grilled or Fried Fish Sandwich |
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$8.99 | |
| Tavern Menu - Platter Specials |
| Platters served with a house salad |
| Chicken Parmesan over Fettuccine |
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$10.99 |
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| Jaeger Schnitzel (Pork) with Fries |
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$10.99 |
| Tilapia with Lemon Butter Sauce over Rice |
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$10.99 |
| Swedish Meatballs with Spatzel |
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$10.99 |
| Vegetable Ravioli |
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$10.99 |
| Fried Oysters with French Fries |
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$10.99 |
| Crab Cakes with French Fries |
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$10.99 |
| Fish & Chips |
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$10.99 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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