The Farm House Restaurant Menu and Prices

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The Farm House Restaurant menu

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Starter
Wings
0
$8.00
One pound of wings with your choice of sauce: mild, hot, bourbon bbq, hot garlic, sweet chili
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Buffalo Chicken Dip
0
$9.00
Served with homemade chili-dusted tortilla chips
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Ahi Tuna Sashimi
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$12.00
Served with a sesame-quinoa cucumber salad, wasabi aioli & sweet chili sauce
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Grilled Lollipop Lamb Chops
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$14.00
Served with wild mushroom risotto in a red wine demi-glace
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Salad
Greens
0
$6.00
Mixed greens, red onion, sliced tomato and cucumber in our homemade white balsamic dressing
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Caesar
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$7.00
Romaine lettuce, shredded parmesan, and croutons in our homemade caesar dressing. Add chicken $3.00, add shrimp $4.00
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Craisin Chicken
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$9.00
A light, creamy mix of roasted pulled chicken, dried cranberries, red onion and celery served on top of mixed greens with our homemade dijon vinaigrette
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Par 3 Salad
0
$8.00
One scoop of our homemade egg salad, craisin chicken salad and homemade tuna salad served over a bed of mixed greens in our homemade white balsamic dressing
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Roasted Red Beet
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$10.00
Baby spinach, roasted red beets, pistachio encrusted goat cheese, grape tomatoes & toasted pumpkin seeds in our homemade sherry-dijon vinaigrette
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Beefsteak Tomato and Mozzarella
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$8.00
Beefsteak tomatoes, fresh buffalo mozzarella, red onion & fresh basil served with a balsamic vinaigrette drizzle
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Soup
Soup of the Day
0
$4.00 - $6.00
Butternut Squash
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$5.00 - $7.00
Entrees
Chef's Choice Ravioli
0
$16.00
Add chicken $3.00, add shrimp $4.00
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Balsamic Glazed Meatloaf
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$16.00
Topped with a red-wine demi-glace and served with garlic mashed potatoes and chef’s vegetable of the day
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Smoky Chicken Rigatoni
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$16.00
Grilled chicken, fire-roasted peppers & onions with smoked gouda cream cheese
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Braised Short Ribs
0
$24.00
Served with cheddar jalapeno polenta and chef’s vegetable of the day
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Signature Salmon
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$26.00
Pan-seared and encrusted with hand-picked herbs & toasted pecans served over a lobster cognac sauce with roasted garlic parmesan mashed potatoes and chef’s vegetable of the day
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Jumbo Lump Crab
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$30.00
7-ounces of jumbo lump crab baked to perfection and drizzled with a lemon-caper remoulade and served with roasted garlic parmesan mashed potatoes and chef’s vegetable of the day
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Rack of Lamb
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$30.00
Mustard & pretzel encrusted in a mint-demi-glace and served with roasted fingerling potatoes and grilled asparagus
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Filet Mignon
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$32.00
Grilled 8-ounce center cut beef tenderloin topped with grilled asparagus, bleu cheese compound butter and a red wine demi-glace and served with garlic mashed potatoes and chef’s vegetable of the day
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Lobster Ravioli
0
$21.00
Lobster ravioli served with crabmeat and craw fish tails in a cajun cream sauce
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Seafood Diablo
0
$26.00
Scallops, shrimp, & clams in a spicy homemade marinara sauce served over linguini
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Farm House Half Roasted Chicken
0
$17.00
Roasted chicken served with chef’s vegetable of the day and wild rice finished off with a light mushroom gravy sauce
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Ahi Tuna Au Poive
0
$27.00
Peppercorn encrusted served with a shiitake mushroom relish & a citrus cous cous finished off in a ginger-soy vinaigrette
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Pork Tenderloin
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$24.00
Grilled pork tenderloin served with sautéed spinach and chef’s potato of the day topped off with an apple chutney
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Filet Napoleon
0
$31.00
Two four ounce filets grilled to perfection stuffed with sautéed shrimp. Served with sautéed spinach & herb roasted red bliss potatoes
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Shrimp & Asparagus Risotto
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$16.00
Grilled shrimp with shallots, capers, parsley & dry vermouth served over creamy asparagus & parmesan risotto
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Dessert
Three Scoops of Ice cream
0
$6.00
Choose from vanilla, chocolate, mint chocolate chip, peanut butter and chocolate moose trail
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Un-fried Ice Cream
0
$6.00
Choice of ice cream rolled in pretzel crisps and finished with a light chocolate drizzle
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Homemade Apple Pie a la Mode
0
$7.00
Served warm with a scoop of vanilla ice cream
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Carrot Cake
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$7.00
Chocolate Mousse Cake
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$7.00
New York Cheesecake
0
$8.00
Dollops of whipped cream and a light chocolate drizzle
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Farm House Bananas Foster
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$8.00
Sautéed bananas finished with a caramel rum sauce served with cinnamon wonton crisps and a scoop of vanilla ice cream
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Ice Cream
0
Price may varies
Choices: vanilla, chocolate, mint chocolate chip, peanut butter, chocolate moose trail
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price