Ushuaia Argentinean Steakhouse Menu and Prices

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Appetizers
Sopa Del Dia
0
$8.00 - $6.00
Provoleta
0
$11.00
melted provolone cheese, roasted peppers, prosciutto cotto and extra virgin olive oil.
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Carpaccio
0
$13.00
thinly sliced raw beef tenderloin, fresh lemon juice, arugula, extra virgin olive oil, parmesan, capers, red onions and avocado.
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Empanadas
0
$9.00
choice of spinach and ricotta, beef, chicken, ham and cheese, or humita.
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Duo Criollo
0
$12.00
argentinean chorizo and morcilla, salsa criolla and white bean salad.
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Mollejas Con Esparragos
0
$18.00
grilled veal sweetbreads with baby spinach, asparagus, portobello mushrooms, tomato, and feta cheese. served with raspberry vinaigrette.
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Duo Patagonia
0
$13.00
wild shrimp and scallops served with a smoky-sweet pimenton sauce.
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Burrata And Remolachas
0
$13.00
burrata cheese, prosciutto di parma, roasted pears and golden and red beets.
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Tartare De Lomo
0
$14.00
beef tenderloin, avocado, capers, shallots, piquillo, yucca chips and lemon-truffle oil.
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Starter Salads
Ushuaia
0
$11.00
romaine lettuce with radicchio, avocado, cucumber, heart of palms, walnuts, goat cheese and special dressing.
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De La Huerta
0
$9.00
organic baby spinach with portobello mushrooms, red onions, tomato, toasted walnuts, crispy bacon, feta cheese and a green apple warm-grain mustard vinaigrette.
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Chacra
0
$9.00
wild baby arugula with radicchio, cluster tomato, carrots, kalamata and cerignola olives and shaved parmesan with extra virgin olive oil and fresh lemon juice dressing.
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Urbana
0
$8.00
mixed greens with cucumber, carrots, radishes and balsamic vinaigrette.
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Remolachas Y Peras
0
$9.00
golden and red beets with toasted walnuts, roasted pears, tomato, arugula, frisse, bleu cheese and red wine vinegar.
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Main Course Salads
Andes
0
$19.00
scottish salmon with arugula, radicchio, cherry tomatoes, carrots, avocado, capers, bleu cheese, mushrooms, cucumber and balsamic dressing.
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Granja
0
$18.00
grilled marinated chicken breast with grilled vegetables, mixed greens, feta cheese, kalamata olives and mustard vinaigrette.
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Estancia
0
$21.00
grilled prime flat iron steak with boston lettuce, radicchio, cucumber, tomato, avocado, goat cheese and special dressing.
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Entrées
Pollo De Campo
0
$23.00
half free range chicken marinated with lemon and herbs served with arugula, corn, cannellini bean, carrots and cucumber with a mustard dressing.
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Churrasco A La Pimienta
0
$25.00
prime flat iron steak with green peppercorn sauce served with sauteed vegetables and mashed potatoes.
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Entrana
0
$27.00
prime skirt steak with chimichurri norteno, boston lettuce, tomato, onions and avocado served with lemon and olive oil dressing.
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Bife A Caballo
0
$23.00
prime steak with fried eggs and french fries provenzal.
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Napolitano
0
$21.00
beef tenderloin milanese and ham with melted cheese and tomato. served with mashed potatoes and sauteed vegetables.
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Suprema
0
$17.00
chicken breast milanese served with arugula, radicchio, red onions, avocado, tomato and caper aioli.
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Sandwiches
Lomito Completo
0
$17.00
beef tenderloin with eggs, prosciutto cotto, boston lettuce, provolone cheese, tomato and roasted pepper.
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Pollo
0
$14.00
grilled chicken breast with lettuce, radicchio, avocado, tomato, bacon, goat cheese and special dressing.
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Napolitano
0
$16.00
breaded thin steak or chicken, ham, melted cheese, tomato and grain mustard mayonnaise.
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Vegetariano
0
$13.00
cluster tomato, feta cheese, portobello, zucchini, eggplant, boston lettuce and a roasted piquillo spread.
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Milanesa
0
$14.00
breaded thin steak or chicken breast, lettuce, tomato and grain mustard mayonnaise.
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Grilled Meats
Bife Ancho
0
$36.00
14oz. natural prime rib eye steak.
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Bife De Chorizo
0
$38.00
14oz. natural new york steak.
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Lomo
0
$34.00
8oz. bacon-wrapped beef tenderloin.
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Bife Ancho
0
$38.00
14oz. rib eye steak.
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Bife De Chorizo
0
$39.00
14oz. new york steak.
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Lomo
0
$36.00
8oz. beef tenderloin, bacon wrapped.
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Fish & Seafood
Salmon
0
$25.00
natural scottish salmon grilled with zucchini, tomato and salsa mia. served with yukon gold mashed potatoes.
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Cazuela
0
$23.00 - $15.00
seafood tomato broth, fish of the day, spanish saffron, scallops, shrimp, mussels, calamari, clams and baby octopus served with grilled ciabatta.
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Almejas Y Mejillones Provenzal
0
$13.00
clams and mussels in white wine, aji molido, garlic and parsley served with grilled ciabatta.
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Lenguado Al Limon Y Alcaparras
0
$23.00
pacific sole fillet with capers and lemon sauce served with mashed potatoes and sautéed vegetables.
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Fideos Con Salmon
0
$18.00
short pasta with scottish salmon, capers and light pink vodka sauce.
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Salmon
0
$28.00
grilled natural scottish salmon, salsa mia, grilled asparagus and carrots and yukon gold mashed potato.
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Paella "El Nautico"
0
$32.00
spanish saffron rice, "mojo", green peas, scallops, shrimp, mussels, calamari, clams and baby octopus.
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Cazuela Del Dia
0
$25.00 - $17.00
seafood tomato broth, fish of the day, spanish saffron, scallops, shrimp, mussels, calamari, clams, baby octopus and grilled ciabatta.
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Almejas Y Mejillones Provenzal
0
$15.00
clams and mussels, white wine, aji molido, garlic, parsley and grilled ciabatta.
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Soups & Appetizers
Sopa Del Dia
0
$9.00
Gazpacho
0
$11.00
served cold. fresh tomato soup, raw vegetables, radish and shrimp garnish.
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Empanadas
0
$10.00
choice of: spinach and ricotta, beef, chicken, ham and cheese, or humita and queso fresco.
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Tablita De Campo
0
$15.00
argentinean chorizo and morcilla with white bean salad.
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Provoleta
0
$13.00
melted provolone cheese, roasted peppers, prosciutto cotto and extra virgin olive oil.
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Carpaccio De Res
0
$14.00
thin sliced raw beef tenderloin with arugula, fresh lemon juice, extra virgin olive oil, capers, red onions "grana padano" paresan cheese and avocado.
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Mollejas A La Parrilla
0
$21.00
veal heart sweetbreads served with boston lettuce, cluster tomato, avocado, red onions, salsa criolla and lemon vinaigrette. onions, salsa criolla, and lemon vinaigrette.
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Duo Patagonia
0
$16.00
wild shrimp with scallops served with a smoky-sweet pimento sauce.
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Burrata And Remolachas
0
$15.00
burrata cheese, prosciutto di parma, roasted pears, golden and red beets.
MORE
Tartare De Lomo
0
$15.00
beef tenderoloin, avocado, capers, shallots, piquillo, yucca chips and lemon-truffle oil.
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Salads
Ushuaia
0
$12.00
romaine lettuce with radicchio, avocado, cucumber, heart of palms, walnuts, goat cheese and a special dressing.
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Buenos Aires
0
$10.00
organic spring mix greens with cerignola and kalamata olives, cucumber, carrots, radishes and tomato with balsamic vinaigrette.
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De La Huerta
0
$11.00
organic baby spinach with portobello mushrooms, red onions, tomato, toasted walnuts, crispy bacon and feta cheese dressed with green apple warm-grain mustard vinaigrette.
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Chacra
0
$10.00
wild baby arugula with radicchio, cluster tomato, carrots, kalamata and cerignola olives, shaved parmesan, extra virgin olive oil and fresh lemon juice.
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Vasca
0
$12.00
white beans with hard boiled eggs, boquerones, piquillo peppers, frisse leaves and marinated artichokes.
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Poultry & Special Meats
Pollo De Campo
0
$27.00
half free range chicken marinated in lemon and herbs and served with arugula, corn and cannellini salad and rosemary-roasted potatoes.
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Entrana A La Parrilla
0
$31.00
grilled prime skirt steak with chimichurri norteno sauce and grilled vegetables.
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Churrasco Al Malbec
0
$32.00
grilled prime flat iron steak with malbec wine reduction, caramelized pearl onion, mushrooms, mashed potatoes and sauteed vegetables.
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Costilla De Cordero En Salsa Madeira
0
$33.00
pan-roasted australian lamb rack in madeira wine sauce with roasted potato, brussels sprouts and sweet baby carrots.
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Special Sauces $4
Compota De Hongos, Cebolla Y Gorgonzola
0
Price may varies
oyster, mushrooms, onions and gorgonzola cheese.
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Madeira
0
Price may varies
madeira wine and veal demiglase.
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Pimienta Verde
0
Price may varies
creamy green peppercorn.
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Chimichurri Norteno
0
Price may varies
northern spicy chimichurri.
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Salsa Argentina
0
Price may varies
malbec wine, caramelized pearl onions and mushrooms.
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Salsa Mia
0
Price may varies
roasted garlic, chopped hard boiled eggs, parsley, capers and extra virgin olive oil.
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Salsa Criolla
0
Price may varies
roasted peppers, tomato, shallots, olives and extra virgin olive oil.
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Salsa Diabla
0
Price may varies
spicy calabrese pepper, olive oil, lemon and thyme.
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Side Orders
Humita
0
$8.00
creamy corn and bacon.
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Fideos
0
$9.00
short pasta with manchego fondue green peas and truffle oil.
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Vegetales A La Parrilla
0
$11.00
grilled vegetables.
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Hongos Provenzal
0
$9.00
mixed mushrooms provenzal.
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Salteado De Vegetales
0
$9.00
sauteed vegetables.
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Crema De Espinaca
0
$8.00
creamed spinach.
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Esparragos And Vinagreta De Huevos
0
$11.00
asparagus with egg vinaigrette.
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Papas De Estacion
0
$9.00
seasonal roasted potato.
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Papas Provenzal
0
$7.00
french fries provenzal.
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Repollitos Con Jamon
0
$10.00
sauteed brussles sprouts, prosciuttos di parma lardoons.
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Pure De Papas
0
$7.00
yukon gold mashed potatoes.
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Arroz Al Azafran
0
$7.00
saffron rice, peppers and onions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price