Un Bacio's Menu and Prices

4.1 based on 108 votes

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Starters
Zuppa di Vongole
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$10.50
baby manila clams, fresh Herbs, garlic, tomato basil in natural broth
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Calamari
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$10.50
lightly Breaded and Fried served with a Spicy Marinara Sauce
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Carpaccio Harry’s Ba
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$12.50
thin, pounded beef tenderloin, shaved parmigiana basil sauce & lemon
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Antipasto
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$11.00
combination of prosciutto, soppressata, fresh mozzarella, tomatoes and roasted peppers
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Stuffed Eggplant
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$9.50
ricotta, fontina, bel paese in a fresh tomato basil sauce
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Rebel’s Seafood Salad
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$12.50
baby greens, shrimp, mussels, scallops, calamari, olive oil and lemon
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Jumbo Shrimp Cocktail
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$13.50
Pasta Fagioli
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$8.50
Tuscan White Bean Soup
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Vegetable
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$7.50
Fresh vegrtable, pasta and beans
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Wedge of Iceburg, gorgonzola dressing
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$8.50
Un Bacio Chopped Salad
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$9.50
baby greens mozzarella, salami, roasted peppers tossed in a balsamic vinegrette
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Papa Joe’s Apple Salad
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$9.00
mixed greens, apples, feta, light mustard vinegrette
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Caesar Salad
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$8.50
hearts of romaine, roasted garlic dressing croutons
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Mozzarella Caprese
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$10.00
vine ripe tomatoes, fresh mozzarella, basil
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Mixed Greens
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$7.50
organic baby greens with roma tomatoes
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Pizza
Vegetable
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$16.00 - $9.00
Margherita
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$14.00 - $9.00
Prosciutto-Fontino
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$17.00 - $9.00
Chicken Spinach and Prosciutto
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$17.00 - $11.00
Entrees
Linguini Pescatore
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$21.00
Linguine, baby clams, mussels, shrimp, light tomato broth
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Rigatoni Con Pollo
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$17.00
Rigatoni, Fontina cheese, chicken, eggplant, tomato cream
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Whole wheat capellini with fresh tomato basil
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$16.00
Tortellini Alla Nona
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$17.50
Meat tortellini, prosciutto, shitaki, peas in a cream sauce
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Homemade Fettuccine Bolognese
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$16.50
With a hearty meat sauce
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Shrimp Penne
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$19.50
penne with chopped jumbo shrimp in a pink vodka sauce
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Capellini Primavera
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$16.00
angel hair pasta with julienne vegetables, garlic, white wine
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Grilled Salmon
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$21.00
Shrimp Scampi
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$24.50
shrimp sauteed in garlic white wine and lemon
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Shrimp Positano
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$24.50
shrimp sauteed in a spicy arrabiate sauce
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Chicken Martini
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$19.50
parmigiana cheese crust, topped with asparagus in a buerre blanc Sauce
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Chicken Saltimbocca
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$19.50
prosciutto, fresh mozzarella on spinach
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Veal Pimontese
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$23.00
With shitaki mushrooms, Marsala wine sauce
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Veal Pallotti
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$24.50
Scallopini of veal with asparagus, shitake mushrooms, artichoke hearts, sundried tomato with white wine, touch of cream
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Veal Luca
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$25.00
Veal cutlet breaded topped with baby greens & roma tomato
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Grilled 16oz Prime Sirloin
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$36.00
Filet Gorgonzola
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$34.00
Medallions of beef tenderloin with pink gorgonzola sauce
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14oz Veal Chop
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$36.00
(thurs-sat)
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Sauteed Spinach
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$8.00
Sauteed Shitaki
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$8.00
Asparagus Parmigiana
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$8.00
Lunch
Pasta Fagioli
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$7.00
tuscan bean soup
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Vegetable Soup
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$7.00
Caesar Salad
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$7.00 - $9.50
heart of romaine, roasted garlic dressing with homemade croutons, grilled chicken
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Rebel’s Seafood Salad
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$11.00
baby greens, shrimp, mussels, scallops, calamari, olive oil, lemon
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Grande Caprese
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$9.50
arugula, ripe tomato, fresh mozzarella & onion
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Whole Wheat Pasta Chicken Salad
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$9.50
penne with pesto, chopped tomato, veggies,pinole nuts & grilled chicken
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Un-Bacio Chopped Salad
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$8.50
Baby greens, iceberg, mozzarella, salami, roasted peppers
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Papa Joe’s Apple Salad
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$11.50
grilled chicken topped with mixed greens, apples, feta
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Grilled Salmon Salad
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$11.00
over arugula with tomato and onion
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Carpaccio Harry’s Bar
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$11.50
Thin, pounded, beef tenderloin shaved parmigian, basil sauce & lemon
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Rigatoni Con Pollo
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$10.50
eggplant, fontina, chicken in a tomato cream sauce
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Capellini with Baby Clams
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$12.00
baby manila clams, garlic, basil in a natural broth with tomatoes
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Tortellini Alla Nona
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$10.50
prosciutto, mushrooms, peas in a cream sauce
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Homemade Spinach and Ricotta Dumplings
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$10.50
with a tomato basil sauce
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Veal Saltimbocca
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$14.50
with prosciutto, mozzarella on a bed of spinach
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Fresh Fish Di Journo
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$14.50
Ask your server for today’s selection
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Shrimp Classico
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$13.50
jumbo shrimp, garlic, lemon and white wine
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Grilled Chicken Pannini
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$9.00
with roasted pepper, fresh mozzarella & prosciutto
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Happy Hour
Happy Hour
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Price may varies
Sun-Tue 4:30 to Close, Wed-Fri 4:30 to 7
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Capellini with Baby Clams
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$7.50
Garlic, basil and natural broth
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Calamari
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$9.00
lightly Breaded and Fried served with a Spicy Marinara Sauce
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Carpaccio Harry’s Bar
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$10.50
thin, pounded beef tenderloin, shaved parmigiana basil sauce & lemon
MORE
Antipasto
0
$8.00
combination of prosciutto, soppressata, fresh mozzarella,tomatoes and roasted peppers
MORE
Stuffed Eggplant
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$7.00
ricotta, fontina, bel paese in a fresh tomato basil sauce
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Rebel’s Seafood Salad
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$9.00
baby greens, shrimp, mussels, scallops, calamari, olive oil and lemon
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Hot Brushcetta
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$8.50
With mushrooms, eggplant and Fontina cheese
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Homemade Spinach and Ricotta Dumplings
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$9.50
With a tomato basil sauce
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Un Bacio Chopped Salad
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$7.00
Baby greens mozzarella, salami, roasted peppers tossed in a balsamic vinegrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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