Verona Ristorante Menu and Prices

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Verona Ristorante menu

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Zuppa
Minestra alla Verona
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$6.00
Green leaf vegetable soup with a touch of truffle oil
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Escarola e Fagioli
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$5.00
Escarole, white beans and garlic
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pasta e Fagioli
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$5.00
Pasta, Tuscan beans and pancetta
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Tortellini in Brodo
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$6.00
Cheese tortellini in a clear chicken broth
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Insalate
Insalata Di Campo
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$7.00
Green beans, beets and red onions topped with Gorgonzola cheese and champagne vinaigrette dressing
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Insalata Alla Cesare
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$7.00
Authentic Caesar salad
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Insalata Siciliana
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$7.00
Romaine lettuce, mandarin segments and black olives with an orange vinaigrette dressing
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Insalata Verona
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$7.00
Mesclun greens with Roma plum tomatoes, eggplant and red onions in a balsamic vinaigrette dressing
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Insalata Di Casa
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$7.00
Warm hearts of palm served on baby greens in our special house dressing
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Insalata Caprino
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$7.00
Baby arugula, sundried cranberries and goat cheese with a vinaigrette dressing
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Caldo
Portobello alla Griglia
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$7.00
Char grilled portobello mushroom served on baby greens with a balsamic glaze
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Calamari Fritti
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$8.00
A classic presentation of semolina dusted tender fried calamariserved with a spicy and mild tomato sauce
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Vongole Al Forno
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$7.00
Little neck clams topped with seasoned bread crumbs and baked to perfection
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Melenzane Rollatine
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$7.00
Fresh eggplant stuffed with ricotta, mozzarella and parmigiano and baked in a lite tomato sauce
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Zuppa Di Cozze
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$8.00
Prince Edward Island Mussels steamed in a San Marzano fisherman’s style tomato broth with roasted garlic and fresh basil
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Freddo
Mozzarella Caprese
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$7.00
Homemade fresh mozzarella served with tomatoes and basil drizzled with extra virgin olive oil and balsamic vinegar
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Cocktail Di Gamberi
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$9.00
Deep water shrimp poached to perfection, served cold with a cocktail dipping sauce
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Scungilli Freddi
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$9.00
Tender steamed scungilli tossed with celery in an olive oil and lemon dressing served over radicchio
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Antipasto Con Alice
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$8.00
Roasted peppers, anchovies and sliced red onions.
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Panzanella alla Verona
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$8.00
Tomato salad, toasted Italian croutons and shaved parmigian
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Piedini Arrotolati - Garlic & herb Wraps
Broccoli Rabe with Grilled Chicken
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$12.00
Caesar Salad with Grilled Chicken
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$10.00
Baby Greens with portobello Mushrooms
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$11.00
piedino Del Giorno
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Price may varies
Farinacei
Penne alla Vodka
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$12.00
Quill shaped pasta tossed with shallots and prosciutto in a pink tomato basil sauce with vodka
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Misto Di Mare alla Calabrese
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$19.00
Linguine tossed with shrimp, clams, mussels, calamari and fish of the day in a garlic and plum tomato sauce
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Rigatoni al Forno
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$16.00
Sautéed sausage meat, prosciutto and onions in a pomodoro sauce baked with mozzarella on top
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Capellini con Gamberi e Arugula
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$19.00
Capellini with shrimp, crisp arugula, sun dried tomatoes, roasted garlic, extra virgin olive oil and a touch of Grappa Di Brunello
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Orecchiette alla Verona
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$15.00
Imported pasta sautéed with sausage meat, sundried tomatoes, chick peas, rapini in a garlic and oil broth
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Linguine Vongole
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$16.00
Linguine with Manilla clams, garlic and oil or marinara
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Rigatoni con Melenzane e Ricotta Salata
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$14.00
Rigatoni tossed with eggplant, fresh basil and ricotta salata in a roma style tomato sauce
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Tortellini Verona
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$15.00
Cheese filled tortellini with garden fresh vegetables in a lite tomato sauce with a touch of cream
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Pizzette
Thin crust individual brick oven pizza
Margherita
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$12.00
San Marzano pelati tomatoes, homemade mozzarella and fresh basil
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Julietta
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$12.00
Ricotta cheese and sautéed spinach
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Romeo
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$14.00
Broccoli di rabe, grilled chicken, hot cherry peppers, garlic and extra virgin olive oil
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A Piacere
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Price may varies
Your choice pizzetta
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Pesce
Calamari Marinara
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$18.00
Sauteed calamari in a plum tomato and garlic sauce
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Talapia Livornese
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$18.00
Fresh talapia in a lite tomato sauce with capers, onions and olives
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Gamberi Verona
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$19.00
Lightly breaded shrimp in a red mushroom sauce with a touch of Chardonnay and melted fresh mozzarella
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Salmone Fiorentina
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$18.00
Semolina dusted wild salmon pan seared and served on a bed of spinach with a lemon white wine sauce
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Pollo
Pollo al Julietta
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$15.00
Breast of chicken sautéed with lemon, white wine, capers and artichoke hearts
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Pollo Cardinale
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$16.00
Breast of chicken topped with prosciutto,, roasted peppers and mozzarella in a demi glaze sauce
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Pollo Alla Griglia con Arugula
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$16.00
Grilled breast of chicken with baby arugula
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Pollo Alla Parmigiano
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$15.00
Lightly breaded breast of chicken topped with a San Marzano pomodoro sauce and fresh mozzarella cheese
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Vitello
Vitello Pizzaiola
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$17.00
Scallopine of veal sautéed with mushrooms, roasted peppers, garlic and plum tomato sauce
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Vitello alla Marsala
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$17.00
Veal medallions with Marsala wine, mushrooms and a demi-glaze
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Vitello Sorrentino
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$18.00
Veal scallopine topped with imported prosciutto, eggplant and fresh mozzarella in a lite tomato sauce
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Vitello alla Romeo
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$18.00
Parmesan crusted veal in a lemon white wine sauce with hearts of artichokes and red peppers
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Contorni
Spinach
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$5.00
Escarole
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$5.00
Broccoli
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$5.00
Broccoli di Rabe
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$6.00
Potato
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$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price