Vibrato Grill Jazz Menu and Prices

4.4 based on 180 votes

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Appetizers
Chef's Soup of the Day
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Crispy Calamari Rings
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Chipotle aioli
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Tuna Tartar
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Preserved meyer lemon, garlic avocado & parsley croutons
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Chilled Oysters
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Shallot mignonette, cocktail sauce, spicy seaweed salad
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Vibrato Prime Chili
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Garlic croutons
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Fingerling Potato Knish
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Smoked wild salmon, champagne toasted mustard seeds, lemon dill creme fraiche
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Prime Beef Carpaccio
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Mixed greens salad, lemon vinaigrette, reggiano, capers
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Salads
Slow Roasted Beet Salad
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Red and gold beets, aged goat cheese, toasted pistachio, roasted shallot vinaigrette
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Butter Lettuce Salad
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Pear tomatoes, toasted walnuts, roquefort cheese & green goddess dressing
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Caesar Salad
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Hearts of romaine, shaved reggiano & garlic croutons
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Orange, Date & Arugula Salad
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Marcona almonds, shaved parmesan, balsamic vinaigrette
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Garden Salad
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Market mixed greens, spring vegetables with shaved ricotta salata, candied macadamia nuts, lemon-truffle vinaigrette
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From the Grill
New York Strip
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Kansas City New York
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Petite Filet Mignon
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Filet Mignon
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Ribeye
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Kobe Burger
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Melted gruyere cheese, braised short ribs, grilled onion
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Double Cut Lamb Chops
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Smoked potato puree, sauteed figs, spring peas
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Choice of Grilled Sauce
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Classic bearnaise, caramelized onion & bleu cheese, cabernet red wine, scotch peppercorn
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Main Courses
Pan Seared Scallops
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Fava bean puree, wild mushrooms, huckleberry glaze
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Potato Crusted Halibut
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Basque-style peppers, smoked paprika beurre blanc
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White Sea Bass
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Crispy spinach-ricotta ravioli, black truffle sauce
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Grilled Wild Salmon
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Artichoke puree, lentils, hedgehog mushrooms, blistered tomatoes, turnips, grain mustard
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Crispy Jidori Chicken
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White and black rice pilaf, wild mushroom sauce
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Braised Short Rib Osso Buco
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Parpardelle pasta, pancetta, chanterelle mushrooms, gremolata
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Pounded Veal Chop Parmigiana
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Homemade mozzarella and tomato sauce
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Rigatoni with Summer Vegetables
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Sauteed fava beans, morel and portobello mushrooms, teardrop tomatoes, shaved reggiano
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On the Sides
Buttered Corn
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Sauteed Garlic Spinach
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Roasted Mushrooms
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Grilled Brocolini
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Shaved reggiano
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Grilled Asparagus
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Garlic and Parsley French Fries
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Baked Idaho Potato
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Yukon Gold Mashed Potatoes
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Mac and Cheese
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Bacon Brioche Crust
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Pastries
Honey-Sweet Apple Tart
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Caramel sauce & cinnamon ice cream
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Carrot Cake
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Cream cheese frosting & carrot coulis
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Banana Bread Pudding
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Creme chantilly
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Valrhona Chocolate Truffle Cake
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Creme anglaise & fromage-blanc ice cream
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Buttermilk Panna Cotta
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Oven roasted strawberries
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Desserts
Ice Cream and Sorbets
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Seasonal Fruit Plate
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Cinnamon mascarpone cream
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Artisan Cheese Plate
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Cranberry marmalade, candied walnuts, assorted bread
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price