Village Tavern Boynton Beach Menu and Prices
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Village Tavern Boynton Beach Menu
| Appetizers and Small Plates |
| Spinach Tortilla Dip |
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$8.75 |
Tomatoes, jalapenos, cilantro, cheddar, monterey jack, cream cheese served with warm tortilla chips
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| Bruschetta |
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$6.95 |
Marinated tomatoes with capers, black pepper, basil pesto and shaved reggiano parmesan cheese
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| Steamed Mussels |
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$10.95 |
Prince edward island mussels in a garlic, pesto, shallot, and white wine broth
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| Pulled Pork Quesadilla |
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$8.95 |
Smoked pork, barbecue caramelized onions, mixed cheese, fresh salsa and spicy tavern sauce
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| Spring Rolls |
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$8.50 |
Authentic mix of chicken, napa cabbage, garlic, soy and ginger. served on mixed greens tossed with miso dressing. three sauces for dipping.
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| Freshly-Fried Potato Chips |
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$5.95 |
Served with ranch dressing
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| Sweet Potato Fries |
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$6.95 |
Served with honey-mustard dressing
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| Bacon-Wrapped Scallops |
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$11.95 |
New bedford jumbo sea scallops, applewood-smoked bacon, teriyaki glazed
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| Flash-Fried Calamari |
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$9.95 |
Served with thai chili sauce
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| Maryland-Style Crab Cake |
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$10.95 |
Jumbo lump crab meat, house made tartar sauce, mixed greens, tossed in miso dressing
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| Chicken Quesadilla |
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$7.95 |
Grilled chicken, mixed cheeses, mexican sauce, in a grilled flour tortilla. house made salsa and spicy tavern sauce.
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| Ahi Tuna Sashimi |
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$12.95 |
Sesame seared sushi-grade tuna with wasabi, soy and sesame ginger dipping sauces
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| Soups and Appetizer Salads |
| Soups - New England Clam Chowder |
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$4.95 |
Made from scratch
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| French Onion Soup |
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$5.50 |
Made from scratch
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| Soup of the Day |
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$4.95 |
Made from scratch
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| Mixed Greens |
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$4.95 |
Seasonal greens, croutons, bermuda onions, grape tomatoes, carrots with choice of dressing
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| Mixed Greens with Entree |
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$3.75 |
Seasonal greens, croutons, bermuda onions, grape tomatoes, carrots with choice of dressing
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| Spinach |
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$7.75 |
Fresh spinach, grape tomatoes, crumbled bacon, sliced green apples, dried cranberries, candied spiced pecans and crumbled blue cheese tossed with poppyseed dressing
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| Spinach with Entree |
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$5.25 |
Fresh spinach, grape tomatoes, crumbled bacon, sliced green apples, dried cranberries, candied spiced pecans and crumbled blue cheese tossed with poppyseed dressing
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| Caesar |
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$6.50 |
Crisp romaine, homemade croutons, shaved reggiano parmesan
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| Caesar with Entree |
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$4.50 |
Crisp romaine, homemade croutons, shaved reggiano parmesan
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| Caprese Salad |
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$7.95 |
Belgioioso fresh mozzarella, vine-ripened tomatoes, extra virgin olive oil, balsamic glaze and fresh basil
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| Wedge of Iceberg |
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$6.75 |
One-quarter head of iceberg lettuce, blue cheese, crispy bacon, diced tomatoes
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| Wedge of Iceberg with Entree |
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$4.50 |
One-quarter head of iceberg lettuce, blue cheese, crispy bacon, diced tomatoes
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| Tavern House Salad |
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$6.75 |
Seasonal greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, tavern vinaigrette
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| Tavern House Salad with Entree |
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$4.50 |
Seasonal greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, tavern vinaigrette
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| Tavern House Salad with Chicken |
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$3.75 |
Seasonal greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, tavern vinaigrette
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| Large Salads |
| Dressings: basil vinaigrette, balsamic vinaigrette, tavern vinaigrette, whole grain mustard and honey, blue cheese, miso, sesame ginger, thousand island, poppyseed, ranch, fat-free ranch |
| Filet Mignon |
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$13.95 |
Lettuce, salsa, black olives, mixed cheeses, scallions, in a crisp tortilla shell, ranch dressing
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| Chicken Mexican |
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$10.95 |
Crisp flour tortilla shell, shredded lettuce, salsa, black olives, black beans, diced tomatoes, monterey jack and cheddar cheeses
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| Asian Tuna |
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$15.95 |
Fresh center-cut ahi tuna, seasonal greens, carrots, snow peas, edamame and sesame seeds with asian sesame ginger dressing
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| Thai Chicken Salad |
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$11.95 |
Seasonal greens, cabbages, sliced chicken, julienne cucumbers, edamame, cilantro, green onions, crisp wontons tossed with lime-cilantro dressing and drizzled with thai peanut dressing
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| Mixed Greens Salad - Teriyaki-grilled Chicken |
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$11.95 |
Seasonal greens, onions, grape tomatoes, carrots, almonds, choice of dressing
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| Mixed Greens Salad - Grilled Atlantic Salmon |
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$13.95 |
Seasonal greens, onions, grape tomatoes, carrots, almonds, choice of dressing
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| Caesar with Salmon |
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$13.95 | |
| Caesar with Chicken |
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$11.95 | |
| Grilled Chicken Spinach Salad |
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$13.95 |
Baby spinach, grape tomatoes, bacon, green apples, dried cranberries, spiced pecans, crumbled blue cheese and sliced egg tossed in poppyseed dressing with wood-fire grilled chicken
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| Greek |
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$8.50 |
Seasonal greens, feta, pepperoncini, red onions, kalamata olives, roma tomatoes, basil vinaigrette
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| Greek with Chicken |
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$3.75 | |
| Greek with Shrimp Or Filet Mignon Tips |
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$5.50 | |
| Crispy Chicken Salad |
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$12.95 |
Mixed greens, chicken tenders, diced mangoes, Bermuda onions, tomatoes, egg, tossed in ranch dressing
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| Cobb Salad |
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$12.95 |
Crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, diced tomatoes, egg, tossed in our blue cheese dressing
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| Luncheon Entrees |
| Gluten-free pasta available upon request. Add an appetizer salad to any of the above luncheon entree. Mixed greens $3.75 caesar $4.50, tavern $4.50, wedge of iceberg $4.50, spinach $5.25 |
| Fish and Chips |
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$14.95 |
Ale-battered cod, served with coleslaw, french fries and tartar sauce
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| Fresh Rainbow Trout |
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$17.95 |
Grilled and marinated in sweet soy and teriyaki-glazed, served with fresh seasonal vegetable and rice
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| Grilled Chicken Teriyaki |
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$10.50 |
Marinated boneless chicken breasts, stir-fried onions, carrots, snow peas, red and green peppers, rice
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| Filet Mignon (5 oz.) |
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$14.95 |
French fries or garlic mashed potatoes and fresh seasonal vegetable
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| Prime Rib (8 oz.) |
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$12.95 |
french fries or garlic mashed potatoes and fresh seasonal vegetable
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| Grilled Meatloaf |
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$11.95 |
Family recipe using fresh premium lean ground chuck, topped with mushroom madeira sauce, served with mashed potatoes and fresh seasonal vegetable
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| Fresh Fish Tacos |
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$13.95 |
Blackened tilapia with lettuce, tavern sauce, guacamole, and salsa, served with black beans and rice
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| Crispy Chicken Tacos |
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$12.95 |
Chicken tenders with mango slaw and chipotle sauce, served with black beans and rice
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| Filet Mignon Tacos |
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$14.95 |
Blackened filet tips, with lettuce, tavern sauce, green onions, guacamole, and salsa, served with black beans and rice
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| Grilled Mahi Mahi |
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$11.95 |
Chive butter sauce, fresh seasonal vegetable, rice
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| Fresh Salmon |
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$12.95 |
Chive butter sauce, fresh seasonal vegetable, rice
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| Shrimp Scampi |
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$11.95 |
White wine butter sauce with oregano, parsley, garlic, tossed with angel hair pasta
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| Maryland-Style Crab Cake |
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$12.95 |
Jumbo lump crab cake, french fries, coleslaw, homemade tartar sauce
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| Southern Shrimp and Grits |
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$15.95 |
Jumbo shrimp sauteed with diced applewood-smoked bacon, mushrooms and green onions over anson mills organic stone ground grits with gruyere cheese
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| Marinated Flank Steak |
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$10.95 |
Stock yards angus beef, served with a sweet garlic soy sauce, french fries and black beans
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| Teriyaki Filet Mignon |
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$13.95 |
Filet tips, stir-fried onions, carrots, snow peas, red and green peppers, rice
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| Cowboy Chicken |
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$10.50 |
Grilled breasts, crumbled bacon, barbecue sauce, monterey jack and cheddar cheeses, scallions, tomatoes, black beans, rice
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| Spaghetti Squash and Zucchini |
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$13.50 |
Roasted spaghetti squash, fine julienne zucchini, broccoli, cauliflower, roasted red peppers, toasted pine nuts, basil and parmesan cheese in a plum tomato sauce
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| Rustic Italian Pizzas and Whole Wheat Flatbreads |
| Pizza dough with pivetti pizza flour imported from northern italy. We combine our made-from-scratch pizza dough or whole wheat flatbread with the finest and freshest ingredients and bake in our 600° f oven. Gluten-free pizza dough available upon request. |
| Margherita |
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$8.75 |
Fresh mozzarella, reggiano parmesan, san marzano tomatoes, basil
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| Tavern |
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$9.95 |
Tomato sauce, pepperoni, mushrooms, green peppers, hamburger, onions, mozzarella
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| Classic Pepperoni |
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$9.95 |
House made tomato sauce, fresh mozzarella and parmesan
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| BBQ Chicken |
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$9.95 |
Grilled chicken, barbeque sauce, applewood-smoked bacon, red onions, monterey jack, cheddar, fresh cilantro
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| Gruyere and Bacon Flatbread |
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$9.50 |
Gruyere, applewood-smoked bacon, caramelized onions
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| Greek Chicken Flatbread |
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$9.75 |
Mozzarella, grilled chicken, olives, cucumbers, onion, tomatoes, feta cheese
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| Gourmet Burgers and Sandwiches |
| Fresh premium lean ground chuck served on an artisan sesame seed or whole-wheat bun and your choice of classic French fries with sea salt, sweet potato fries, potato salad, or coleslaw. Add applewood-smoked bacon $1.00 |
| Veggie Burger |
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$8.95 |
A blend of grains, nutritious vegetables, and beans, teriyaki-glazed. Served with lettuce, tomato, onion on a whole wheat bun.
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| Cheeseburger |
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$9.95 |
Lettuce, tomato, sliced onions, pickle spear, and your choice of american, cheddar, mozzarella, swiss or pepper jack
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| Mustard-Pepper Burger |
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$9.95 |
Marinated and coated with cracked black peppercorns and served with mustard sauce, lettuce, tomato and onion
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| Cowboy Burger |
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$10.95 |
Applewood-smoked bacon, cheddar cheese with caramelized onions and barbeque sauce
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| Onion-Mushroom Mozzarella Burger |
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$9.95 |
Sauteed onions, mushrooms, mozzarella, lettuce, tomato
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| Reuben |
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$10.25 |
Choice of turkey or corned beef with swiss cheese, sauerkraut and thousand island dressing
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| Prime Rib |
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$11.95 |
A generous slice on a crusty french roll with au jus, lettuce, tomato, onion, horseradish sauce on request
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| Bacon-Cheddar Chicken Grill |
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$10.95 |
Grilled chicken breast, BBQ sauce, applewood-smoked bacon, lettuce, tomato, onion, cheddar and mayonnaise
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| Chicken Club |
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$10.25 |
Chicken, honey-cured ham, applewoodsmoked bacon, cheddar & monterey jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread
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| Flank Steak |
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$10.50 |
Thin sliced marinated flank steak, sauteed onions, swiss, lettuce, tomato, mayonnaise, french bread
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| Steak N Cheese |
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$11.95 |
Shaved prime rib, provolone cheese, french bread, au jus
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| Blackened Fish |
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$11.95 |
Choice of mahi mahi or atlantic salmon with lettuce, tomato, bermuda onion, creole aioli, sesame seed bun, coleslaw
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| Oven-Roasted Turkey |
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$10.25 |
Roasted turkey breast, sauteed mushrooms, melted pepper jack cheese, lettuce, tomato, homemade mustard sauce, french bread
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| Crab Cake Sandwich |
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$12.95 |
Jumbo lump crab meat, house made tartar sauce, shredded lettuce and tomato on a sesame seed bun
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| Combinations |
| Soup and Sandwich |
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$8.95 |
Choice of half sandwich, chicken club chicken salad and bowl of soup. Substitute french onion soup add $0.50
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| Soup and Salad - Appetizer Wedge |
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$9.95 |
A bowl of Soup and your choice of appetizer salad
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| Soup and Salad -Tavern House |
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$9.95 |
A bowl of Soup and your choice of appetizer salad
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| Soup and Salad - Spinach |
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$10.75 |
A bowl of Soup and your choice of appetizer salad
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| Soup and Salad - Mixed Greens |
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$8.25 |
A bowl of Soup and your choice of appetizer salad
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| Soup and Salad - Caesar |
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$9.50 |
A bowl of Soup and your choice of appetizer salad
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| Side Items |
| Tavern Rice |
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$3.25 |
| Black Beans |
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$3.25 |
| Sauteed Mushrooms |
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$3.25 |
| Classic French Fries |
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$3.25 |
| Coleslaw |
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$3.25 |
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| Garlic Mashed Potatoes |
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$3.25 |
| Sweet Potato Fries |
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$3.75 |
| Tuscan White Beans |
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$4.00 |
| Fresh Green Beans |
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$4.00 |
| Lima Bean Succotash |
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$4.00 |
| Sauteed Broccoli |
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$4.00 |
| Macaroni and Cheese |
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$4.25 |
| Asparagus |
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$4.50 |
| Sauteed Fresh Spinach |
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$4.50 |
| House Made Desserts |
| All desserts are made from scratch daily in our kitchens |
| Apple Cobbler |
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$5.95 |
Topped with caramel sauce and french vanilla ice cream
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| Banana Crepes |
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$6.95 |
French crepes layered with nutella and banana ice cream, fresh banana, caramel & chocolate sauces
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| Double Decker Cheesecake |
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$6.95 |
Chocolate and traditional cheesecake joined by a layer of chocolate fudge with raspberry and chocolate sauces
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| Very Best Carrot Cake |
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$6.95 |
Fresh carrots, pecans and cream cheese icing, served warm
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| St. Barths Chocolate Torte |
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$6.50 |
Rich and very moist french cake, french vanilla ice cream and chocolate sauce
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| Key Lime Pie |
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$6.25 |
The original with graham cracker crust
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| Creme Brulee |
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$4.95 |
A classic
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| Worlds Smallest Sundae |
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$3.25 |
A miniature hot fudge sundae with french vanilla ice cream topped with walnuts. made to satisfy that sweet tooth without filling you up.
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| Dessert Sampler |
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$7.95 |
Apple cobbler, key lime pie, st. barths chocolate torte
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| Dessert Drinks |
| Ice Cream Toasted Almond |
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$6.25 |
Our french vanilla ice cream with dark creme de cacao, amaretto and vodka
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| Mudslide |
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$6.25 |
Kahlua, vodka, baileys irish cream and our french vanilla ice cream
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| Espresso And Cappuccino |
| Available in regular and decaffeinated. flavors for all coffees almond, vanilla, hazelnut, caramel, irish cream, chocolate mint, add $0.75 |
| Espresso |
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$2.95 - $3.95 | |
| Cappuccino Classico |
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$3.50 - $4.50 |
Espresso and foamed milk
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| Cafe Latte |
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$3.50 - $4.50 |
Espresso, steamed and foamed milk
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| Cafe Mocha |
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$3.50 - $4.50 |
Cappuccino with rich chocolate
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| Tavern Cappuccino |
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$4.50 |
Espresso with cream, cocoa, cinnamon and topped with real whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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