Weirs Beach Lobster Pound Menu and Prices
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Weirs Beach Lobster Pound Menu
| Starters |
| PEI Mussels |
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$15.00 |
Served in choice of sauce: marinara, garlic & oil, or fra diavolo
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| Colossal Shrimp Cocktail |
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$14.00 |
Garnished and served over a bed of ice. Each additional shrimp $3.75
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| Jumbo Chicken Wings |
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$10.00 |
Choice of: buffalo, teriyaki, garlic & romano, barbecue, our house specialty winni wings, or roadhouse wings
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| Homemade Meatballs |
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$7.00 |
Two homemade meatballs in our homemade marinara sauce
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| Fried Calamari |
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$10.00 |
Done traditionally or try our house specialty ginger calamari
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| Prosciutto and Mozzarella Sticks |
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$9.00 |
Mozzarella wrapped in prosciutto and fried to a golden brown. Served with marinara sauce
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| Soups & Salads |
| Award Winning Lobster Bisque |
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$7.00 - $8.00 | |
| Homemade Clam Chowder |
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$6.00 - $7.00 | |
| Caprese Salad |
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$9.00 |
Layers of sliced tomatoes and our homemade mozzarella garnished with fresh basil and drizzled with a basil oil infusion
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| The Classic Caesar Salad |
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$8.00 |
Chopped romaine lettuce, croutons, hard-boiled egg and grated parmesan cheese tossed with caesar dressing
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| Chefs Special Mediterranean Salad |
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$11.00 |
House mix lettuce with diced tomatoes, kalamata olives, pepperoncini, red onion, and feta cheese
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| Pasta |
| Fettuccine Alfredo |
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$9.00 |
Parmesan, asiago cream sauce with garlic. Add chicken $10.00
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| Italian Mac & Cheese |
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$9.00 |
Prepared in our homemade tomato sauce mixed with three cheeses
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| Chicken Broccoli Ziti |
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$10.00 | |
| Lobster Pound Lobster Mac |
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$12.00 |
Served in a bechamel sauce with cavatappi pasta and a four cheese blend
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| Fresh Catch |
| Served with choice of starch, and vegetable of the day all fried seafood dishes are served with our homemade french fries |
| Haddock |
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$17.00 | |
| Shrimp |
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$20.00 |
Served golden fried
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| Scallops |
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$24.00 | |
| Fresh Native Clams |
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Price may varies |
Whole belly clams golden fried to perfection served with coleslaw
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| House Fisherman Combo Platter |
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$29.00 |
Haddock, scallops, whole belly clams and shrimp lightly breaded and served with tartar sauce
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| Sandwiches & Burgers |
| All served with our homemade hand cut fries |
| Fresh Made Lobster Roll |
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$18.00 |
Freshly shucked meat of a maine lobster served cold with hand cut fries
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| Fresh Made Lobster Roll (Double Stuffed) |
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$27.00 |
Freshly shucked meat of a maine lobster served cold with hand cut fries
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| 10 oz. Certified Angus Beef Burger (Naked) |
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$9.00 |
Additional toppings choose from: cheddar, american, swiss, provolone, feta, bleu cheese, bacon, fried egg, sauteed onions, or mushrooms $1.00 each
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| Fried Haddock Sandwich |
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$9.00 |
Golden fried haddock with lettuce and tomato served with tartar sauce
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| Steak and Cheese Sandwich |
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$10.00 |
Shaved angus sirloin served with choice of cheese
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| Meatball Parmesan Sandwich |
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$8.00 |
Our homemade meatballs served with melted parmesan cheese and marinara sauce
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| Chicken Parmesan Sandwich |
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$9.00 |
Chicken parmesean sub
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| Italian Chicken Sandwich |
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$12.00 |
Grilled chicken breast topped with genoa salami, capicola, sliced pepperoncini, and shredded mozzarella
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| Pizza by Design |
| Start with our 16 Hand Tossed Bostons North End Style Thin Crust Pizza |
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$13.00 |
Choose your own toppings. Toppings each: extra cheese, onions, peppers, mushrooms, spinach, pepperoni, pepperoncini, broccoli $2.00, ricotta, hamburger, meatball, prosciutto, feta cheese, kalamata ol
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| Gourmet Pizza - Chefs Specialty ZAZA |
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$17.00 |
Fresh tomato, garlic and basil
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| Gourmet Pizza - Chicken Broccoli Alfredo |
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$18.00 | |
| Gourmet Pizza - Shrimp Scampi |
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$19.00 | |
| Gourmet Pizza - Buffalo Chicken |
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$18.00 |
Grilled chicken with buffalo sauce
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| Calzone |
| Italian Cold-Cut Calzone |
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$14.00 |
Proscuitto, salami, capicola, and mozzarella cheese
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| Chicken Parmesan Calzone |
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$13.00 |
Thinly pounded pan fried chicken cutlet with our homemade marinara sauce and parmesan cheese
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| Steak & Cheese Calzone |
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$14.00 |
Shaved angus sirloin and american cheese
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| Buffalo Chicken Calzone |
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$13.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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