Avenue Gastrobar Menu and Prices
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Avenue Gastrobar Menu
| Drinks |
| Drinks |
| Bottle Water |
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$1.25 - $5.99 |
| Soda |
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$1.25 - $5.99 |
| Bites |
| Bites |
| Annato Quesadilla |
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$7.50 |
Grilled chorizo, BBQ chicken, roasted peppers and caramelized onions, tossed between a warm annato rubbed tortilla.
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| Fish Tacos |
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$10.75 |
Mahi mahi, grilled or fried topped with lettuce and a pineapple and mango relish with a side of our house made tartar sauce. Served in three soft tortilla.
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| Mac and Cheese |
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$8.75 |
Choose between blackened chicken, wild mushroom medley or pork belly mac and cheese.
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| Street Wings |
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$9.75 |
Ten crispy chicken wings tossed in your choice of sweet chili, garlic Parmesan, Buffalo, teriyaki or toxic sauce.
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| Caprese Salad Pops |
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$5.50 |
Skewered grape tomatoes fresh mozzarella, tossed in a basil pesto and balsamic vinaigrette.
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| Loaded Tater Tots |
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$6.50 |
Tater tots topped with melted cheese, scallions and crispy bacon with a side of chipotle aioli.
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| Soup of the Day |
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$4.50 |
Please call restaurant for soup of the day.
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| Truffle Deviled Eggs |
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$5.50 |
Topped with house made bacon bits.
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| Greens |
| Greens |
| Applewood Salad |
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$6.50 |
Baby spinach tossed in roasted onion vinaigrette, topped with smoked cheddar, fresh apple and homemade bacon.
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| The Season Salad |
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$6.50 |
Organic greens tossed in strawberry vinaigrette topped with candied almonds and bleu cheese.
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| Caesar Salad |
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$5.50 |
Fresh romaine hearts served with our house made dressing topped with croutons and shaved Parmesan.
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| Burgers |
| Burgers |
| Bleumer Burger |
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$9.75 |
Caramelized onions, homemade bacon and artisan bleu cheese. Made with 100% Angus beef and served on a brioche bun.
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| The Rebel Burger |
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$10.75 |
Burger stuffed with a house blend of cheeses. Made with 100% Angus beef and served on a brioche bun.
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| Dirty South Burger |
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$9.75 |
Onion strings, smoked cheddar, fresh jalapenos and BBQ sauce. Made with 100% Angus beef and served on a brioche bun.
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| Sandwiches |
| Sandwiches |
| California Chicken Sandwich |
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$8.75 |
Grilled chicken, topped with avocado, a medley of diced onion, tomato, lime, cilantro and a chipotle mayo. Served on sourdough.
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| Croque Monsieur Sandwich |
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$7.50 |
Shaved ham, Gruyere and Swiss cheese, toasted with truffle and spread with a stone ground mustard on slices of Pullman bread.
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| Crispy Pork Belly BLT Sandwich |
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$7.50 |
Homemade pork belly slices, lettuce, tomato and mayo on sourdough.
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| Sausage and Peppers Sandwich |
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$7.50 |
Grilled chorizo, roasted peppers and a tomato chutney. Served in a hoagie.
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| Gastro Fare |
| Gastro Fare |
| Braised Pork Belly |
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$10.75 |
Slow braised pork belly, served over white beans, cabbage and potato.
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| Chicken Pot Pie |
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$7.50 |
Chunks of chicken breast, carrots and peas. Topped with a golden crust.
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| Shrimp and Grits |
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$13.00 |
Jumbo black tiger shrimp over a bed of cheesy warm grits and grilled chorizo.
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| Surf and Spuds |
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$9.75 |
Fried cod served with house fries and a citrus slaw. Includes a side of our house made tartar sauce.
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| Chicken and Waffles |
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$9.75 |
Panko fried chicken breast. Served on a pumpkin waffle and a maple bacon drizzle.
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| Choucroute |
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$9.75 |
Medley of sausages over sauerkraut. Served with stone ground mustard.
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| Steak Frites |
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$13.00 |
Marinated skirt steak, sliced and served with french fries. Topped with a shallot demi sauce.
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| Sweets |
| Sweets |
| Bread Pudding |
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$5.50 |
Served a la mode.
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| Warm Brownie |
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$5.50 |
Topped with toasted marshmallow, strawberries a la mode.
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| Fried Oreos |
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$4.50 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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