Wicket's Bistro Menu and Prices
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Wicket's Bistro Menu
| Formed and Foraged |
| Combining unique small family farms and regional wild plants and fungi |
| Gudys Garden Young Lettuces |
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$11.00 |
Fines herbes, radishes, shallots, sherry-walnut vinaigrette
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| English Pea Soup |
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$13.00 |
Heirloom carrot, marble potato, meyer lemon, greek yogurt, mint
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| Green Garlic Agnolotti |
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$28.00 - $47.00 |
Sheeps milk ricotta, blonde morel, baby artichoke, moliterno al tartufo
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| Wild Nettles Risotto |
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$16.00 - $29.00 |
Carnaroli rice, hedgehog mushrooms, fava beans & leaves, epoisses
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| Beluga Lentils |
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$20.00 |
Garden swiss chard, olive relish, walnut, black truffled goat cheese
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| Traditional |
| Rediscovering classics now rooted in sustainable agriculture |
| Chilled Waquoit Oysters |
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$18.00 |
Cape cod, massachusetts, ginger-shallot mignonette, lemon
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| Golden Imperial Osetra Caviar |
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$225.00 |
One ounce, toasted brioche, traditional garnishes
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| Colorado Lamb Tartare |
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$17.00 |
Yogurt, spicy hummus, lemon confit, medjool dates, castelvetrano olive
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| Portobello Mushroom Soup |
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$14.00 |
Goat milk foam, mangalitsa jamon
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| True American Red Snapper |
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$34.00 |
Butter beans, chorizo, razor clams, blue mussels, bouillabaisse broth
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| American Wagyu Beef Cheeks Bourguinon |
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$32.00 |
Heirloom carrots, tokyo turnips, cipollini onion, potato puree, parsley salad
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| Spring |
| Celebrating the renewal of the garden and the dedication of local fisherman |
| Lacinato Kale Salad |
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$14.00 |
Sieved egg, watermelon radish, chicken skin crumble, anchovy vinaigrette
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| Swank Farms Asparagus |
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$17.00 |
Oak grilled, slow cooked farm egg, speck, mizuna, black truffle vinaigrette
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| Monterey Bay Dungeness Crab |
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$22.00 |
Mendocino uni, beets, citrus, pistachio, coriander vinaigrette, avocado puree
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| Alaskan Halibut |
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$36.00 |
Herb crust, english peas, pea tendrils, creamy morel mushroom sauce
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| Sonoma Duck |
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$36.00 |
Farro, caramelized fennel, carrot, orange, black olive, verjus sauce
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| American Wagyu Beef |
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$65.00 |
New york strip, potato confit, bloomsdale spinach, bone marrow vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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