Menu With Price Menu Buffalo Club Menu

Buffalo Club Menu and Prices

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American

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Main Course Plates

Jidori Chicken Pot Pie	$27.00	Served with chicken breast, local farmer vegetables MORE
Pan Roasted California Lamb Loin	$44.00	Served with romano beans, hush puppy cakes, morels fat cracklings, natural juices, fresh thyme MORE
Cook's Ranch Heritage Pork Chop	$38.00	Baked apple with cheddar mash braised collards, sage noisette MORE
Aspen Ridge Prime N. Y.	$44.00	Served with creamed spinach tomatoes, club fries upland cress, maytag blue butter MORE
Wild Alaskan Halibut Barigoule	$37.00	Baby artichokes, garlic, fennel seed basil, wilted greens, olive oil MORE
Cassoulet Maison	$29.00	House sausage, duck confit, lamb shoulder beeler's bacon, white beans MORE
Atlantic Salmon Pepper Steak	$36.00	Toasted garlic cauliflower grits pea shoots, balsamic-port reduction MORE

Small Plates

Gioia Burrata	0	$16.00	Heirloom tomatoes, arugula balsamic vinegar, olive oil MORE
Oyster Shootout	0	$15.00	Trio of oyster shooters wasabi caviar-lime, ginger-soy, tomato-horseradish MORE
House Charcuterie Plate	0	$16.00	Chicken foie gras, armagnac prunes truffled duck pate, cumberland gelee rabbit persille, pickled market vegetables MORE

Crisp Organic Farm Egg	0	$16.00	Parmesan crusted farm egg, frisee local greens, beeler's bacon, red onion MORE
Korean BBQ Wagyu Short Rib	0	$16.00	Club slaw, marinade juices parsley, sesame seeds MORE
Cheese Plate	0	$15.00	Three artisanal cheeses dates, walnuts, grapes MORE
Spicy Bigeye Tuna Tartare	0	$17.00	Avocado, cucumber, scallions nori rice, yuzu caviar MORE
Dungeness Crab Salad	0	$17.00	Avocado wrap, belgian endive spicy gazpacho MORE
House Smoked Chicken	0	$14.00	Pear, red onion, field greens maytag blue, crumbled walnuts MORE
Green Thai Curry Stew	0	$16.00	Squid, shrimp, diver scallop sweet pea puree MORE
Aspen Ridge Oxtail Dumpling	0	$16.00	Shimeji mushrooms, mint tomato confit, ginger, beef jus MORE
Seared Diver Scallops	0	$19.00	Buttered mashed yukons white truffle oil, chives, balsamic vinegar MORE
Baby Zucchini Blossom	0	$17.00	Dungeness crab meat, gulf shrimp mousse spinach, lemon zest, dolin vermouth creme MORE

The Daily Roll	0	$18.00	Daily changing sushi roll MORE
Tempura Soft Shell Crab	0	$15.00	Lettuce cups, crunchy vegetables sweet and spicy vietnamese dipping sauce MORE

Tableside Service

California Lamb Haricot	$28.00	Lamb shank and ribs braised with great northern beans, young carrots mushrooms, braising juices, salt dough MORE
Dover Sole Roasted on the Bone	$48.00	Zucchini spaghetti, picholine tapenade patrick's barrel-aged red wine vinegar favas, olive oil, lemon zest for two & per person MORE
Aspen Ridge Tomahawk Chop	$50.00	Texas dry rub crusted double rib chop aligot potatoes, blue lake beans beef and shallot jus for two & per person MORE

Vegetarian & Sides

Szechuan Asparagus	0	$9.00	Bunapi mushrooms MORE
Mac & Vermont Cheddar	0	$9.00	Served with bread crumbs MORE
Lentil Cake	0	$9.00	Served with tomatillo, sweet corn MORE
Organic Farmer's Market Pick	0	$9.00
Provencale Vegetable Stew	0	$9.00

Masoor Lentils	0	$9.00	Served with cilantro, yogurt MORE
Stir-Fried Kale	0	$9.00	Served with spinach, chard, garlic MORE
Parmesan Parsley Spatzle	0	$9.00
Cheese Grit Fries	0	$9.00	Served with spicy ketchup MORE
Romano Beans Braised in Garlic Beef Jus	0	$9.00
Butternut Squash	0	$9.00	Served with bourbon, brown sugar MORE
Collards	0	$9.00	Served with ham hock jus MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.