Cuchara Menu and Prices

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Cuchara menu

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Appetizers
Quesadillas De Huitlacoche
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$9.00
Corn with black mushroom quesadillas
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Cazuelita De Chicharron En Salsa
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$10.00
Pork rinds cooked in spicy green salsa
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Picaditas
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$10.00
Thick corn cake with refried beans, salsa, cream and fresh cheese
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Tostaditas De Tinga De Pollo
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$9.00
Chicken cooked in tomato and chipotle served on crispy tostadas
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Esquites
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$6.00
Corn nibs with epazote, Mexican mayo and cream cheese
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Ceviche Del Dia
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Price may varies
Today’s ceviche
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Charalitos
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$10.00
Deep fried small lake fish. Salsa on the side
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Chicharrones
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$8.00
Pork rinds with salsas
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Nopalitos
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$10.00
Sliced cactus with cotija cheese, tomato, onion, serrano peppers, cilantro and lime
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Tacos Chelo
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$8.00
Crunchy potato taquitos covered in a very spicy green salsa with raw onions and cotija
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Tacos Crujientes De Flor De Jamaica
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$8.00
Hibiscus flower and cream cheese crunchy tacos in homemade flour tortilla
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Guacamole Tradicional
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$12.00
Fresh avocado, roasted serrano pepper, cilantro
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Salads and Soups
Salsas de Cuchara (trio) Salsa tía Martha, Salsa de 5 chiles y Salsa quemada $8 Aunt Martha (tomatillos and peanuts) 5 chiles (5 peppers and pork rinds) and burnt pepper (burnt árbol pepper skin) served with tortilla fritters
Chilatole
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$8.00
Creamy corn masa soup with serrano pepper
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Ensalada De Arugula Con Papaya
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$10.00
Arugula and papaya salad with caramelized walnuts and cilantro vinaigrette
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Sopa De Tortilla
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$8.00
Crispy tortillas, avocado, cheese and cream in thick pasilla pepper broth
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Sopa Del Dia
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$8.00
Soup of the day
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Ensalada De Petalos De Rosa
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$10.00
Mixed greens with rose petals, pear, peach, pistachios and cranberries with orange and guajillo vinaigrette
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Entrees
Huachinango Veracruzana
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$22.00
Veracruz style red snapper mounted on a plantain and amaranth cake Rice on the side
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Tasajo y Huarache
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$24.00
Beef filet strip over huarache topped with beans. Side of guacamole and poblano peppers
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Mole Verde
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$18.00
Green mole with pork tenderloin Sides of refried beans, rice and white corn puree
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Las Tres Damas
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$16.00
3 Panela enchiladas. One of each: Green, Corn and Red salsas Side of refried beans
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Pollo Adriana
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$18.00
Breast of chicken stuffed with calabacita squash in poblano sauce. Yellow corn purée and rice
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Mixiotes de Camaron
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$22.00
Spiced shrimp steamed in maguey leaves. Guacamole and refried beans on the side
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Mula de Nopal
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$16.00
Grilled cactus filet stuffed with panela cheese mounted on house salsa. Side of refried beans
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Tamal de Cazuela
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$16.00
Deep dish corn cake with huitlacoche (corn mushroom) Side of refried beans and guacamole
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Desserts
Arroz Con Leche
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$8.00
Rice pudding
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Flan De Elote
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$8.00
Corn flan
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Postre De Limon
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$8.00
Creamy lime dessert
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Pastel De 5 Leches
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$8.00
5 leches cake
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Helados y Nieves
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$10.00
Ice cream and sorbets (pint only)
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Empanadas De Ate Con Queso
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$8.00
Guava paste and panela cheese
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Drinks
Mexican Coke
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$4.00
Jarritos
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$4.00
Topo Chico
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$4.00
Sodas
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$3.00
Aguas Frescas
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$3.00
Bottle of Agua Fresca
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$10.00
Orange Juice
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$5.00
Grapefruit Juice
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$5.00
Coffee and Tea
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$3.50
Espresso
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$3.50
Double
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$5.50
Cafe Con Leche
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$5.50
Cafe De Olla
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$4.00
Sweetened coffee
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Hot Chocolate
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$5.00
Cubano
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$4.50
Capuccino
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$4.50
Capuccino with Cajeta
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$6.50
Capuccino With Rompope
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$8.50
Rompope
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$7.00
Torito
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$8.00
Kahlua
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$7.00
Xtabentun
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$7.00
Licor de Damiana
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$10.00
Del Maguey Crema de Mezcal
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price