Double Helix Wine & Whiskey Lounge Menu and Prices

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Double Helix Wine & Whiskey Lounge menu

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Snacks
Chickpea Hummus
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$9.00
Topped with diced roasted eggplant, grilled pita bread & fresh vegetables
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Olive Poppers
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$6.00
Crispy olives stuffed with chorizo & honey goat cheese
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Arancini
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$9.00
Risotto fritters with mascarpone, roasted mushrooms & truffle aioli.
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Mac & Cheese
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$15.00
Blackened chicken breast, smoked bacon, bilbao chorizo, campanelle pasta, baked in a gruyere cheese sauce
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American Fries
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$6.00
Shallots, fine herbs, sherry aioli & spicy ketchup
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Lobster Rolls
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$11.00
Chili-lime dressed maine lobster, topped with green onions, on soft artisan buns
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Plates for Sharing
Homemade Ravioli
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$9.00
Wild roasted mushroom in white wine cream
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Margherita Flatbread
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$12.00
Heirloom tomatoes, fontina cheese, basil, garlic & parmesan
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Porcini Crusted Salmon
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$15.00
Fresh catch atlantic salmon with a porcini mushroom crust, nestled in a cabernet reduction & served over a bed of fresh spring vegetables
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Mamma Meatballs
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$10.00
Classic Italian meatballs in san marzano tomato sauce served with garlic knots.
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Grown-Up Grilled Cheese
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$9.00
French grilled cheese sandwich with gruyere & black forest ham
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Steak Frites
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$16.00
Grilled angus steak, french fries with chimichurri butter
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Shortie Tacos
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$9.00
Blue moon braised short ribs, roasted poblano sauce, & pico
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Gluten Free
Mediterranean Medley
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$9.00
Heirloom tomatoes, cucumber, zucchini, carrots, roasted red peppers, mashed chickpeas, with a zesty red wine vinaigrette. Served with taro chips on the side
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Grilled Seasonal Fruit Salad
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$9.00
Grilled seasonal, burrata alla panna, candied pecans, baby arugula with a champagne vanilla vinaigrette
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It's a Beananza
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$9.00
String beans, fava beans, pinto beans, garbanzo beans, spinach & romaine hearts, with a pink peppercorn vinaigrette
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Hail Caesar
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$12.00
All natural grilled chicken breast, classic caesar dressing, avocado with parmesan
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Rosso Bruno Heirloom Tomato Salad
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$11.00
Rosso bruno heirloom tomato, burrata alla panna, arugula pesto, drizzled with a balsamic vinaigrett
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Blackened Salmon
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$14.00
Fresh catch atlantic salmon served over caesar salad
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Anaheim Cobb Salad
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$10.00
Romaine lettuce, roasted poblano peppers, tomatoes, red onions, roasted corn, corn tortilla strips, cheddar cheese, with a chipotle lime dressing
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Lucky's Steak Salad
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$12.00
Asian marinated fillet mignon, mixed greens, shaved red onions, tomatoes, with a balsamic-citrus vinaigrette
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Seared Yellowfin Tuna
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$12.00
Marinated english cucumber, garlic aioli, jalapeño & unagi sauce on taro chips
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Sliders
Two sliders per order, served with fried yucca sticks & roasted chili sauce on brioche buns.
BBQ Pork Sliders
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$9.00
Apricot sauce, sweet pickle, & chipotle slaw
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Stan's Italian Job
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$11.00
Angus beef topped with fried mozzarella, arugula pesto, heirloom tomato, & drizzled with a balsamic reduction
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Blazin' Sliders
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$9.00
Certified angus beef, bacon, chipotle aioli & guacamole
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Cheese & Charcuterie Plates
Served with seasonal condiments & grilled focaccia
Double Triple
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$30.00
Choice of 3 cheeses & 3 charcuterie selections. Serves 2-4 people
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Chef's Selection
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$50.00
Choice of 5 cheeses & 5 charcuterie selections. Serves 5-7 people
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Herb Goat Cheese
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$5.00
Fresh from sonoma county with a touch of vinegar & fresh
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Brillat-Savarin
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$7.00
Triple cream Brie that is luscious, creamy and faintly sour. Soft, white-crusted cow's milk cheese
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Five Year Aged Gouda
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$7.00
Charcuterie Selections
Served with seasonal condiments & grilled focaccia
Salami Toscano
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$5.00
Black pepper, touch of salt, fresh garlic & fennel
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Prosciutto
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$5.00
Cured on the bone, aged over nine months & sliced paper thin
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Smoked Duck
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$5.00
Enjoy the layer of crudo, fat & skin in this naturally smoked magret
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Spicy Sopressata
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$6.00
Rich flavors of garlic, peppercorn, paprika, fennel & red wine
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Hot Coppa
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$6.00
Well-marbled pork shoulder with a coating of smoked paprika & chili
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Happy Hour - Bites
Olive Poppers
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$4.00
Crispy olives stuffed with chorizo & honey goat cheese
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Arancini
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$5.00
Risotto fritters with mascarpone, roasted mushrooms & truffle aioli
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BBQ Pork Sliders
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$6.00
Apricot sauce, sweet pickle, & chipotle slaw
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Chickpea Hummus
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$6.00
Topped with diced roasted eggplant, grilled pita bread & fresh vegetables
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Grown-Up Grilled Cheese
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$6.00
French grilled cheese sandwich with gruyere & black forest ham
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Seared Yellowfin Tuna
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$9.00
Marinated English cucumber, garlic aioli, jalapeño, & unagi sauce on taro chips
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Happy Hour - Something Sweet
Chocolate Godiva Cheesecake
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$7.50
Italian Cream Torte
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$7.50
White Chocolate-Raspberry Truffle
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$7.50
Dessert
Biscotti di Prato
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$12.00
The combination of biscotti with vin santo is one of the most famous & most delicious desserts
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Chocolate Godiva Cheesecake
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$7.50
Layers of flourless godiva chocolate cake, godiva chocolate cheesecake, & chocolate mousse
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Italian Cream Torte
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$7.50
Moist vanilla cake filled with italian mascarpone mousse, with a hint of lemon & topped with a buttery streusel topping
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White Chocolate Raspberry Truffle
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$7.50
Creamy cheesecake swirled with white chocolate & raspberry
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Gluten Free Red Velvet (3) Mini-Cupcakes
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$9.00
Fresh from sin city cupcakes, a signature gluten-free red velvet cake, featuring a smooth vanilla & red wine cabernet filling, topped with luscious cream cheese frosting
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Back in Black - (3) Mini-Cupcakes
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$9.00
Moist honey cake filled with an apple compote and Johnnie Walker Black filling, topped with a johnnie walker black cream cheese frosting & finished with cinnamon & sugar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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