Grist Mill Bar & Grill Menu and Prices
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Grist Mill Bar & Grill Menu
| Salads |
| Traditional Caesar |
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$8.00 |
Add grilled chicken $3.00 or prawns $7.00
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| Roasted Beet |
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$11.00 |
Mixed greens, goat cheese croquettes, candied walnuts, shallot vinaigrette
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| Mesclun Greens |
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$7.00 |
Cherry tomatoes, cucumber, red wine vinaigrette
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| Grilled Romaine |
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$10.00 |
Bacon lardons, french dressing, shaved red onion, croutons, bleu cheese
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| Sandwiches and Burgers |
| All with hand cut fries and green salad |
| Grilled Cheese |
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$10.00 |
3 Cheeses, house made brioche
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| Sloppy Jolene |
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$12.00 |
Smoked pulled pork, house made BBQ sauce, apple coleslaw on fresh baked bun
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| Regular Burger |
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$10.00 |
A ½ pound of grass fed ground beef, lettuce, tomato, onion, pickles, and signature sauce
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| California Burger |
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$12.00 |
Avocado salsa, jack cheese and fresh greens
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| Plates |
| Sonoma Style Fried Chicken |
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$15.00 |
A ½ a buttermilk marinated chicken, mashed potatoes
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| Chicken and Dumplings |
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$14.00 |
Roasted chicken in rosemary gravy, biscuit dumplings
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| Small Plates |
| Soup of the Day |
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$4.00 - $7.00 | |
| Crab Cakes |
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$12.00 | |
| Grilled Artichoke |
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$12.00 |
With lemon remoulade
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| Vegetarian Plates |
| Sizzling Vegetable Platter |
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$12.00 |
Seasonal vegetables, half artichoke
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| Side Dishes |
| Granny Smith Apple Coleslaw |
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$4.00 |
| Hand Cut Fries |
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$4.00 |
| Baked Macaroni and Cheese |
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$7.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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