Menu With Price Menu Josephine's Menu

Josephine's Menu and Prices

4.5 based on 96 votes

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Drinks

Fresh Orange Juice Mimosa	0	$5.00
Bloody Mary	0	$5.00

Starters

Zeppoles	0	$6.50	Ricotta Italian Donuts with Vanilla Pastry Cream And our House Wild Berry Jam MORE
Baklava Baked Brie	0	$8.50	Phyllo Wrapped Brie with Pistachios and Orange Cardamom Honey MORE
Anaheim Corn Meal Dusted Calamari	0	$9.50	Buttermilk Soaked and Corn Meal Coated Served with Sweet Chili and Spicy Remoulade Sauce MORE
Fried Green Tomatoes	0	$8.50	Pepita Encrusted Green Tomatoes with Sweet Ancho Aoili, Pickled Red Onions and Jicama Slaw MORE
Southwestern Hummus	0	$8.25	Serrano Green Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips MORE
Queso Fundido	0	$10.50	Creamy Melted Oaxacan Cheese, Spinach, Mushrooms, Pico De Gallo And Our House Made Chorizo Served with Fresh Corn Tortilla Chips MORE
Southwestern Hummus	0	$8.25	Spicy Three Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips MORE
Baklava Baked Brie	0	$8.50	Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey MORE

Anaheim Dusted Calamari	0	$9.50	Served with Spicy Remoulade and Sweet Chili Sauces MORE
Baby Organic Spinach Salad	0	Price may varies	With Citrus Serrano Vinaigrette, Maytag Blue Cheese, Sundried Cranberries and Toasted Pepitas MORE
Phyllo Wrapped Cambozola	0	Price may varies	Blue Brie Cheese Wrapped in Phyllo Dough And Topped with Warm Spiced Apples Served with Assorted Crackers MORE
Cup of Soup De Jour	0	Price may varies

Omelets

Sub Egg Whites No Extra Charge

Provencal	0	$10.25	Herb Whipped Goat Cheese, Spinach and Tomato Confit MORE
Mexican	0	$10.25	House Made Chorizo, Potato, Cheddar Cheese and Roasted Pico De Gallo MORE
Denver	0	$10.25	Ham, Roasted Peppers, Onion and Cheddar MORE
Meat Lovers	0	$10.75	Ham, Chorizo, and Bacon with Tillamook Cheddar Cheese MORE
Smoked Salmon	0	$11.25	Red Onions, Capers, Spinach and Herb Whipped Goat Cheese MORE
Veggie	0	$9.75	Spinach, Artichoke, Roasted Peppers, Red Onion, Tomato Confit MORE

Eggs Benedict

All Served with Ranch Potatoes and Fresh Fruit Salad

Josephine's	$11.50	Freshly Baked Biscuit Topped with House Smoked Pork Loin, Two Poached Eggs and Real Hollandaise MORE
Petite Filet	$12.75	Biscuit Topped with Petite Filet Mignon, Poached Eggs and Hollandaise MORE
Huevos Benedict	$10.50	Biscuit with Two Poached Eggs and Avocado Topped with Roasted Pico De Gallo MORE
Smoked Salmon	$11.75	Savory Potato Pancakes topped with Two Poached Eggs, Smoked Salmon and Hollandaise MORE
SW Crab Cake	$12.75	Our Crab Cakes topped with Two Poached Eggs Real Hollandaise MORE

Soup and Salads

Add to Salad: Grilled Chicken Breast $4.50, Seared Scallops $5.50

Champagne Salad	0	$11.75	Organic Greens Tossed in Champagne Vinaigrette Goat Cheese, Candied Arizona Pecans, Avocado and Grapefruit MORE
Caesar Salad	0	$11.25	Crisp Romaine with Caesar Dressing, Reggiano Cheese Lemon Wheel, Thyme Roasted Tomato and Croutons MORE
Southwestern Crab Cake Salad	0	$13.75	Roasted Corn Vinaigrette, Cherry Tomatoes and Jicama Slaw MORE
Baby Arugula Quinoa Salad	0	$12.50	with Burrata and Lemon Poppy Seed with Toasted Almonds and Fresh Strawberries MORE
Bowl of Soup	0	$5.75

Cup of Soup	0	$4.50
Cup of Soup with Small Caesar or Dinner Salad	0	$9.00

Pancakes and French Toast

Bacon, Ham or Smoked Pork Loin Add $2.50. Add-Ons: Sliced Strawberries Blueberries or Chocolate Chips Add $1.50

Pancakes	$8.50	With Warm Maple Syrup MORE
Village Baker Brioche French Toast	$8.50	With Warm Maple Syrup MORE
Banana Foster French Toast	$9.75	Rum Flambéed Bananas and Topped with Candied Pecans MORE

More Breakfast

Mountain Breakfast Plate	0	$9.25	Two Eggs Any Style (Choice of Meat; Bacon, Ham or House Smoked Pork Loin) and Ranch Potatoes) (Choice of Village Baker Bread; Whole Grain, Sourdough, Brioche or House Biscuit) MORE
Egg Sandwich	0	$8.75	On Toasted Sourdough, Tillamook Cheddar Cheese and Applewood Smoked Bacon Served with Ranch Potatoes MORE
Flagstaff Steak Potato Hash	0	$11.75	Grilled Tenderloin Tips, Red Onions, Roasted Sweet Pepper Topped and Tillamook Cheddar with Two Eggs Any Style Served with a side of Fresh Fruit MORE
Scratch Biscuits and Chorizo Gravy	0	$9.75	ith Roasted Pico De Gallo and Two Eggs Any Style MORE
House Hickory Smoked Salmon Plate	0	$11.75	With Savory Potato Pancakes, Herb Goat Cheese, Sliced Tomato, Red Onion, Capers and Baby Greens MORE

McCann's Steel Cut Irish Oatmeal	0	$8.50	Slow Cooked with Cinnamon Served with Fresh Fruit and Real Maple Syrup MORE

More Like Lunch

Sides; Jicama Slaw, Sweet Potato Fries, Fruit Salad, Cup of Soup or Side Salad

Tillamook Cheddar Cheese Burger*	$12.50	Arizona Beef with Caramelized Onion, Mustard Sauce and Shredded Lettuce on Village Baker Brioche Bun MORE
The Flagstaff Burger*	$13.50	Roasted Peppers, Caramelized Onion, Smoked Gouda Cheese, Ancho Mayonnaise, Shredded Lettuce and Smoked Bacon on VB Brioche Bun MORE
Southwestern Bean Quinoa Garden Burger	$10.50	Our House Garden Burger with Avocado, Pickled Red Onions, Manchego Cheese Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough MORE
Po-Boy Crab-Cake Sandwich	$12.50	Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce and Tomato on Village Baker Brioche Bun MORE
Bacon and Guacamole Grilled Chicken Sandwich	$12.25	With Sharp Tillamook Cheddar Cheese On a VB Brioche Bun MORE
Fried Green Tomato and Turkey Sandwich	$11.75	Pepitta Corn Meal Fried Green Tomatoes, Roasted Turkey, Smoked Gouda Pickled Red Onions and Ancho Aioli on Grilled VB Sourdough MORE

Sides

Pancakes	0	$4.50
Toast or Biscuit	0	$1.50
Bacon, House Smoked Pork or Ham	0	$3.50

Maple Syrup	0	$1.50
Ranch Potatoes	0	$2.50
One Egg	0	$2.00
Salsa	0	$1.50
Two Eggs	0	$3.00
Fruit Salad	0	$2.50

Brunch Cocktail Specials

Tropical Sangria	0	$7.00
Hibiscus Bellini	0	$7.00

Beverages

Coffee	0	$2.50
Soda (Pepsi Products)	0	$2.50

Lemonade	0	$2.50
Iced Tea	0	$2.50
Hot Tea	0	$2.50
Hot Chocolate	0	$2.75
Sparkling Water (500ml)	0	$3.50
Still Water	0	$3.50
Milk	0	$2.50
Juice	0	$3.00

Beer

Be Sure to Inquire About our Seasonal Draft Beer Selections

Tap	0	$4.50
Import and Premium	0	$4.50

Domestic	0	$3.50

Soups and Salads

Salads Served with our Freshly Baked Garlic Rosemary Parmesan Focaccia. Add to Salad: Grilled Chicken Breast or Spanish Anchovies $3.75, Seared Scallops $5.50

Grilled Salmon Baby Spinach Salad with Orange Serrano Dressing	0	$13.50	Baby Spinach tossed with Orange Serrano Vinaigrette, Maytag Blue Cheese Toasted Pepitas, Sundried Cranberries, and Grilled Salmon MORE
Grilled Korean Beef and Sriracha Potato Salad	0	$13.50	Baby Greens tossed in Our House Dressing Dressing Topped with Korean Marinated Arizona Filet Tips and Grilled Potatoes Radish Sprouts, Green Onions and Roasted Tomatoes MORE
Champagne Vinaigrette Salad	0	$11.75	Organic Baby Greens Tossed with Champagne Fresh Herb Vinaigrette Black Mesa Goat Cheese, Candied Arizona Pecans, Avocado, and Grapefruit MORE
Caesar Salad	0	$11.25	Crisp Romaine Hearts with Caesar Dressing, Real Reggiano Cheese Lemon Wheel, Thyme Oven Roasted Tomato, and Croutons MORE
Southwestern Crab Cake Salad	0	$13.75	Organic Baby Green Tossed in Roasted Corn Vinaigrette With Local Organic Heirloom Cherry Tomatoes, and Jicama Slaw MORE
Bowl of Soup	0	$5.75
Cup of Soup	0	$4.50
Cup of Soup with Small Caesar or Dinner Salad	0	$9.00
Butternut Squash and Roasted Poblano Soup	0	$11.50	with Grilled Triple Cheese Sandwich. Parmesan Coated Grilled Village Baker Sourdough with Tilamook Cheddar Herb Goat Cheese and Roasted Tomatoes Served with a Bowl of Our Butternut Squash Roasted Pob MORE

Sandwiches

Sides: Jicama Slaw, Fresh Fruit Salad Anaheim Chili Dusted Sweet Potato Fries, Cup of Soup, or Side Salad

Tillamook Cheddar Cheese Burger*	0	$12.50	Charbroiled Arizona Ground Chuck Hamburger With Sweet Caramelized Onion, Mustard Sauce and Shredded Lettuce on Village Baker Brioche Bun MORE
Flagstaff Burger*	0	$13.50	Roasted Peppers, Caramelized Onion, Smoked Gouda, Shredded Lettuce, Ancho Mayonnaise, and Apple Wood Smoked Bacon on Brioche Bun MORE
Grilled Spiced Apple and Brie Turkey Sandwich	0	$11.75	Our House Roasted Turkey on Village Baker Sourdough MORE
Smoked Gouda Filet Tip Sandwich	0	$11.75	Filet Beef Tips Sautéed with Crimini Mushrooms in Smoked Gouda Cheese on Toasted Hoagie MORE
Bacon and Guacamole Grilled Chicken Sandwich	0	$12.25	With Sharp Tillamook Cheddar Cheese on VB Brioche Bun MORE
Salmon BLT Sandwich	0	$12.50	Grilled Salmon, Applewood Smoked Bacon, Lemon Caper Aioli, Baby Greens and Fresh Tomato on Grilled Village Baker Sourdough Bread MORE
Southwestern Bean and Quinoa Garden Burger	0	$10.50	Our House Garden Burger with Guacamole, Pickled Red Onions, Manchego Cheese Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough MORE
Lamb Meatball Sandwich	0	$11.25	With Chimichurri Sautéed Peppers and Onions, and Manchego Cheese and Oven Roasted Tomato Aioli on a Brioche Roll MORE
Korean Beef Tacos	0	$11.75	Three Marinated Filet Beef Tip Tacos with Sriracha Sauce Radish Sprouts, Green Onions and Jicama Slaw MORE
Po-Boy Crab-Cake Sandwich	0	$12.50	Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce, and Tomato on Village Baker Brioche Bun MORE

Appetizers

Queso Fundido	$10.50	Creamy Melted Oaxacan Cheese, Spinach, Mushrooms, Pico De Gallo And Our House Made Chorizo Served with Fresh Corn Tortilla Chips MORE
Southwestern Hummus	$8.25	Spicy Three Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips MORE
Baklava Baked Brie	$8.50	Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey MORE
Korean Beef and Sriracha Grilled Potatoes	$8.50	Served with Radish Sprouts and Green Onions On a Bed of Baby Greens MORE
Crab Cakes	$11.50	Served with Avocado Tomatillo Sauce and Spicy Remoulade MORE
Anaheim Dusted Calamari	$9.50	Served with Spicy Remoulade and Sweet Chili Sauces MORE

Soup and Side Salads

Add 'Natural' Chicken Breast or White Anchovies to any Salad $4.50, Add Seared Scallops $5.50

Caesar Salad	0	$5.75	Crisp Romaine Hearts with Caesar Dressing, Reggiano Cheese Thyme Marinated Roasted Tomatoes and Honey Wheat Croutons MORE
Champagne Vinaigrette Salad	0	$6.50	Organic Baby Greens tossed with Champagne Fresh Herb Vinaigrette Black Mesa Goat Cheese Candied Pecans, Avocado and Grapefruit Segments MORE
Baby Spinach with Orange Serrano Vinaigrette	0	$6.50	With Maytag Blue Cheese, Pepitas and Sundried Cranberries MORE
House Salad	0	$4.75	Mixed Greens Tossed in Our House Champagne Vinaigrette Dressing Garnished with Tomato Wedges and Jicama Slaw MORE

Bowl of Soup	0	$5.75
Cup of Soup	0	$4.50

Entrées

Diablo Shrimp "Macaroni and Cheese"	0	$26.50	Seashell Pasta in Smoked Gouda Cheese Sauce topped with Sun-Dried Tomatoes Pickled Red Onions and Wild Mexican Shrimp Sautéed in Spicy Diablo Sauce. Wine Suggestion: Bogle Chardonnay MORE
Southwestern Crab Cakes	0	$25.00	Served with Sesame Crusted Quinoa Masa Cake, Jicama Slaw Spicy Remoulade and Avocado Tomatillo Sauce. Wine Suggestion: Joel Gott Sauvignon Blanc MORE
Wok Charred Salmon	0	$25.50	with Cranberry Citrus Sauce. Served with Butternut Squash Risotto. Wine Suggestion: Anziano Pinot Grigio MORE
Shepherd's Pie with Lamb Meatballs	0	$19.50	Lamb Meatballs in Rich Stock with Carrots, Celery, Onion and Crimini Mushrooms. Covered with Baked Smoked Gouda Mashed Potatoes. Wine Suggestion: Peirano Estates Six Clones Merlot MORE
Chicken Saltimbocca	0	$22.50	Chicken Breast Stuffed with Artichoke Florentine Wrapped in Prosciutto. Baked and Served with Lemon Sage Sauce and Butternut Squash Risotto. Wine Suggestion: Lagone MORE
Bacon Wrapped Arizona Filet Mignon*	0	$32.50	Topped with Sautéed Truffle Scented Crimini Mushroom and Red Wine Demi-Glace. Served with Mashed Smoked Gouda Potatoes. Wine Suggestion: Ca' Momi Cabernet MORE
Chili Rubbed Arizona Beef Tenderloin Medallions	0	$25.50	Pan Seared with Fajita Style Onions and Peppers Served with Guacamole Stuffed Grilled Tomato And Mexican Twice Baked Potato (Stuffed with Goat Cheese and Roasted Peppers). Wine Suggestion: Root One C MORE
Pork Osso Buco Milanese	0	$24.50	Slow Braised Pork Osso Buco in a Rich Green Chili Demi-Glace With Creamy Sweet Corn Cheddar Polenta. Wine Suggestion: Four Vines Zinfandel MORE

Quinoa Tamale'	0	$19.50 - $25.50	Served with Southwestern Bean and Hominy Relish Topped with Melted Oaxacan Cheese and Enchilada Sauce. Wine Suggestion: This is Eleven Pinot Noir MORE

Sparkling Wines

Domain Ste. Michelle, Brut, Columbia Valley, WA	0	$28.00	smooth and generious fizz with pear notes MORE
Roederer Estate, Brut, Anderson Valley 375 ml	0	$29.00	floral raspberry, apple pie, mineral finish MORE
Louis Roederer Brut 375 ml , Champagne	0	$42.00	firm palate, dry apricot, lemon preserves MORE
Castillo Perelada, Brut Rose Cava, Spain	0	$30.00	black cherry, orange peel, subtle, with a juicy finish MORE
Faire La Fete, Brut, Cremant De Limoux,, France	0	$36.00	baked apple, white cherry and lemon merinque MORE
Riondo Prosecco, Italy	0	$38.00	floral with persistent effervescence, clean delicate finish MORE
Moet Chandon 'Imperial', Champagne, France	0	$85.00	light fruit, clean MORE
Veuve Cliquot, Champagne, France	0	$98.00	crisp and clean finish MORE
Dom Ruinart, Brut Champagne, 2002, France	0	$195.00	white peach, ginger, almond and mineral finish MORE

Möet Chandon Cuvée Dom Pérignon, 1999, Champagne, France	0	$250.00
Dom Ruinart, Brut Rose, 1996, France	0	$265.00	rich and firm with clove and berries, long finish MORE
Louis Roederer, "CRISTAL", 2000, Champagne	0	$276.00	assertive honey comb and citruis MORE

Intriguing Whites

Cristobal, Verdelho, 2009, Mendoza, Argentina	0	$28.00	luscious fruit and harmony from this varietal MORE
Frisk, 'Prickly', 2013, Australia	0	$30.00	Riesling and Muscat; ripe fruit, fresh acidity and lively spritz MORE
Yalumba Y Series, Viognier, 2014, South Australia	0	$31.00	Citrus, honeysuckle with hints of spice MORE
Dos Cabezas Wineworks, Rose, 2012, Cimarron Vineyard, Arizona	0	$32.00	Garnacha and Monastrell MORE
Numero 3, 2011, Rosado de Monastell	0	$33.00	AKA Mourvedre Rose, concentrate yet fresh & finesse MORE
Cellar 433 Fiddlebender, 'Evolution', Arizona	0	$34.00	chard, vermentino and SB, full bodied expressive MORE
Halter Ranch, Rose, 2013, Paso Robles	0	$36.00	GSM rose, ripe style, raspberry, spice and caramel MORE

Left Coast Cellars, White Pinot Noir, 2013, Willamette	0	$42.00	stone fruit, vibrant and clean MORE

Sauvignon Blanc/Riesling/Pinot Grigio/Gris

Anziano, Pinot Grigio, Veneto, Italy	0	$6.75 - $26.00	dry and soft with crisp refreshing flavors MORE
Kung fu Girl, Riesling, Columbia Valley, WA	0	$7.50 - $30.00	crisp and sleek, nectarine and peach, WS top 100 MORE
Joel Gott, SB, Napa CA	0	$8.00 - $32.00	focused and fresh, lime zest, lemongrass and passion fruit MORE
Yalumba Y Series, SB, 2013, South Australia	0	$31.00	fresh and lively, pear, grapefruit and celery aromas MORE
Villa Wolfe, Pinot Gris, 2013, Pfalz, Germany	0	$32.00	full bodied, dry style unoaked food friendly MORE
Fernlands, SB, 2014, Marlborough, New Zealand	0	$33.00	classic NZ SB, grapefuit, tropical, grass, crisp MORE
Heritance, SB, 2012, Napa	0	$35.00	dry, round & full bodied, citrus & stone fruit, long finish MORE
Ferrari-Carano, 2014 , Fumé Blanc, Sonoma, CA	0	$36.00	apple, apricot, vanilla MORE
Trinchero, SB, 2014, Mary's Vineyard, Napa	0	$38.00	tropical fruit, melon, orange blosom, balanced acidity MORE

Matanzas Creek Winery, SB, 2012, Sonoma Ca.	0	$39.00	elegant well balanced with slight acidity MORE
Chateau Ste. Michelle-Dr Loosen Eroica, Riesling, 2013, Columbia Valley WA	0	$42.00

Chardonnay

Bogle, CA	0	$6.50 - $26.00	Wine Specator 'Best Value', complex and vibrant, green pear and honeydew MORE
St. Francis, Sonoma County, CA	0	$8.00 - $32.00	well balanced roundness/acidity, delicate and complex MORE
Cosentino, 'The Chard',2012, Napa, CA	0	$32.00	Crisp green apple and crème brulee MORE
Toasted Head, 2012,Russian River Valley, CA	0	$32.00	ripe pineapple and peach, toasted graham cracker MORE
Tabali, 2010, Limari Valley, Chili	0	$36.00	complex and intense with subtle mineral tones MORE
Ferrari-Carano, 2013, Carneros, CA	0	$38.00	rich, creamy, toasty oak MORE
Clos Du Val, 2013, Napa, CA	0	$49.00	creamy floral scents, vanilla MORE
Jordan, 2013, Russian River, Sonoma, CA	0	$59.00	intense aromas or passion fruit, lemon and minerality MORE

Old World Whites

Navarra Vega Sindoa, Chardonnay, 2010, Spain	0	$26.00	almond, lemon curd and dried apple MORE
Moscato d'Asti Cascinetta Vietti, 2012, Piedmont, Italy	0	$31.00	lightly sweet, floral, mandarin orange MORE
Rueda Basa, Telmo Rodriguez, 2007, Spain	0	$35.00	limes and grapefruit, fennel and pear finish MORE
San Pietro, Alto Adige, Pinot Grigio, 2013	0	$38.00	white peach, lemon zest, crisp easy drinking MORE
Domaine Fouassier, Sancere, 2011, France	0	$42.00	fennel, star fruit and peach with an almond finish MORE
Perrin, 2012, Cote Du Rhone, France	0	$42.00	elegant and complex with exotic aromas MORE
Gini Soave Classico, 2012	0	$45.00	zesty white, tangy tangerine, canaloupe and apple, stone finish MORE
Turk, Gruner Veltliner Kremser Sandgrube,2009, Austria	0	$55.00	good varietal character MORE
de Ladoucette, Pouilly Fume, 2011	0	$58.00	bright white peach, light herbal finsh MORE
Riesling Spätlese Mosel Ockfen Bockstein, 2012	0	$75.00	Very limited, WS 'highly recommended' MORE

Italian Reds

Lagone, Aia Vecchia, 2010, Toscana	0	$11.00 - $45.00	Merlot, Cab and Cab Franc, dense and assertive, dark fruit MORE
Le Brume, Rosso, 2009	0	$34.00	dense red done in a modern style MORE
Salice Salentino Riserva, Puglia, Italy, 2011	0	$36.00	wild strawberries, loamy earth and star anise MORE
Franco Serra, Barbaresco, 2011	0	$40.00	rich and deeply scented Nebbiolo with bright structure MORE
Silvio Grasso, Barbera D'alba, 2010	0	$47.00	classic bright fresh fruit, earthy spice finish MORE
San Felice, 'Il Grigio', Chianti Classico, 2009	0	$55.00	93 Points Wine Advocate MORE
Paitin, Barbaresco, 2011, Peidmont Italy	0	$65.00	rich and velvety, vibrant and complex MORE
Bolla, Amarone Dela Valpolicella, 2008	0	$75.00	blackberry and plum, long finish MORE
Damilano, Barolo, Lecinquevigne, 2010	0	$79.00	cherry, wild berry, tobacco, dry with mouth coating tannins MORE
Pio Cesare, Barolo, 2010, Alba	0	$95.00	elegant and persistant, mineral and spice finish MORE

Livio Sassetti Brunello di Montalcino, 2009	0	$110.00	silky, aromatic and refined, long finish MORE
San Felice, Brunello Di Montalcino,Campogiovanni, 2010	0	$115.00	black cherry, current, cedar, firm and dense MORE
Poderi Aldo Conterno, Barolo, 2010 Bussia	0	$120.00	cherries, licorice, mint and granite, expressive Nebbiolo MORE
Uccelliera, Brunello Di Montalcino, 2007	0	$125.00	intense and racy, vibrant acid floral cherry MORE
Monti, Barolo Vigneto Bussia, 2000, Italy	0	$135.00	decadent and earthy, with spice, leather & prunes MORE

French Reds

Domaine De Courteillac, Bordeaux Superieur, 2005 375ml	0	$29.00	blackberry, coffee, pretty and balanced MORE
Delas,Ventoux, 2013, Rhone	0	$35.00	racy juicy plum with hints of pepper and tobacco MORE
Domaine Lafage, Cuvee Nicolas, 2011, Grenache	0	$39.00	nutty richness, wet stone, ripe berry WA 91 MORE
Pezat, Bordeaux Superieur, 2012	0	$45.00	Merlot, Cab Franc, current, cherry, light tobacco MORE
M. Chapoutier, Bila-Haut Occultum Lapidem, Cotes de Roussillon Villages 2013	0	$55.00	Robert Parker 94 MORE

Chateau Simard, Saint Emilion, 2004	0	$59.00	violets, berries and earth, good round structure MORE
Chateau De La Coste, Margaux, 2011	0	$62.00	fresh lilac upfront followed by plum, current and pebble MORE
Chateau Laforge, Saint Emilion Grand Cru, 2012	0	$85.00	solid cassis with snappy licorice notes MORE

Spanish/Portugaise Reds

Laya, 2013, Almansa, Spain	$28.00	Garnacha Tintorera and Monastrell, complex and intense MORE
Don Ramon, Bordegas Aragonesa, 2010	$29.00	black cherry, blueberry and toasty notes, nicely balanced MORE
Casa Ferreirinha, 2010, Doruo Este, Portugal	$32.00	raspberry, red plum, cinnamon, dried herbs MORE
Dugue de Sevilla, Crianza, 2008 Aragon, Spain	$34.00	Grenache & Tempernio, black cherry & balanced MORE
Centenaria, Garnacha, 2012, Coto De Hayas, Spain	$39.00	smart buy' WS., 'bold modern style MORE

Pinot Noir

This is 11, Andrew Murray Vinyards, Santa Maria Valley, CA	0	$10.00 - $40.00	big lush pinot, fruit driven MORE
La Crema, 2013, Sonoma Coast,CA	0	$45.00	lively with cherry and wild berry flavors MORE

Copain, 'Tous Ensemble', Anderson Valley 2012	0	$47.00	sublte and clean, fresh berry and hint smoke MORE
Left Coast Cellars, 'Cali's Cuvee, 2013, Willamette	0	$50.00	blueberry, coffee, current and wet earth MORE
Schug, 2013, Carneros Estate, CA	0	$52.00	pleasently herbal with juicy cherry finish MORE
Tabali, 2011, Limari Valley, Chili	0	$57.00	succulent well spiced, raspberry and plum, lively red MORE
Calera, 2013, Central Coast, CA	0	$59.00	ripe and complex, dark berry, crushed rock and cedar MORE
Foxen, 2011, Santa Maria Valley, CA	0	$69.00	fresh and zesty fruit yet elegant and balanced MORE
Ghostwriter, 2013, Santa Cruz Mountains, CA	0	$72.00	cult wine, layered with complexity MORE
Bergstrom, 2011, Cumberland Reserve, Oregon	0	$85.00	juicy blackberry and currant MORE
Brittan Vineyards, 'Gestalt Block' 2010, Willamette Valley	0	$98.00	supple rich and focused MORE
Soter, 'Mineral Springs Ranch, 2012, Yamhill-Carlton, OR	0	$110.00	vibrant, expressive, multilayered flavors MORE

Beaux Frères, 2005, Ribbon Ridge, OR	0	$140.00	rich and full bodied with a delicate finish MORE

Merlot

Peirano Estate "Six Clones", 2012, Lodi, CA	$7.50 - $30.00	ripe cherries and blackberries w/supple tannins MORE
Folie a Deux, 2011, Sonoma, CA	$39.00	juicy black cherry with vanilla, tea and cocoa notes MORE
Ca' Momi, 2013, Napa Valley	$41.00	dark berries, quince jam and plum with toasted oak and vanilla MORE
Freemark Abbey, 2012, Napa, CA	$44.00	expressive flavors; espresso, dry cranberry, chocolate, mint MORE
Markham Merlot, 2012, Napa, CA	$48.00	fleshy plum, sweet espresso and black raspberry MORE
Northstar, 2009, Columbia Valley, WA	$54.00	Rich, concentrated and elegant MORE

Red Blends

Bogle, Essential Red, 2012 CA	0	$28.00	quaffable raspberry and caramel, Zin, Petite Sirah, Cab Syrah MORE
Marietta, Old Vine Red, Lot 62, Geyserville, CA	0	$31.00	Zin, petite syrah, carignane MORE
Mondavi Meritage, Private Selection, 2013, Central Coast, Ca.	0	$33.00	velvety Bordeaux blend MORE

Meerlust, Rubicon, 2009,South Africa	0	$35.00	71% Cabernet, 20% Merlot, 9% Cab Franc. MORE
Peachy Canyon, 'Cirque Du Vin', 2011,Lodi, CA	0	$36.00	concentrated with dark fruit flavors MORE
Tamarack Cellars, 'Firehouse Red', 2012, Columbia Valley	0	$41.00	vanilla, blackberry and rose petal MORE
Sans Liege, 'The Offering', 2012, Santa Barbara	0	$42.00	GSM blend, rich vibarant blackberry MORE
Chappallet, Mtn Cuvee, 2013, Napa, CA	0	$44.00	rustic dense and firm, black current MORE
Halter Ranch, 'Cotes De Paso", Paso Robles, 2012	0	$55.00	Grenache, Syrah, Mourvedre, Tannat MORE
Beringer, Quantum Red, 2011, Napa	0	$75.00	black respberry, cardomon with a touch of graphite finish MORE
Lapostolle Clos Apalta 2009, Colchagua Valley, Chili	0	$150.00	Carmenere, Cab and Petit Verdot 96WS MORE

Syrah/Petite Syrah/Tempranillo

Paxton MV , Shiraz, McLaren Vale, 2012	0	$39.00	organic and biodynamic, WS 91 points MORE
Novelty Hill, Syrah, 2012, Columbia Valley	0	$42.00	big syrah with black berry and plum MORE

Schild Estate, Shiraz, Barossa, 2011	0	$43.00	smooth and spicy, black olive berries and spice MORE
Javelina Leap, Tempranillo, 2013, Arizona	0	$55.00	floral nose, deep black cherry and vanilla MORE
Sleight of Hand, 'Levitation', Syrah 2012	0	$85.00	fresh raspberries, exotic spices , underlying minerality MORE

Zinfandel/Malbec/Cab Franc

Trapiche, Malbec, Mendoza Argentina	0	$7.00 - $28.00	fig, plum and black olives, dark chocolate on finish MORE
Four Vines Zinfandel, 'OVC', Paso Robles, CA	0	$7.50 - $30.00	balanced fruit and oak MORE
Klinker Brick, 2012, Old Vine Zinfandel, Lodi, CA	0	$35.00	dried cherry, spice MORE
Seghesio, Zinfandel, 2013, Sonoma, CA	0	$39.00	a seductive Zin with lingering finish MORE
Cosentino, 'The Franc' 2013, Lodi, CA	0	$42.00	dark fruit, spicy notes of fresh herbs and clove MORE
Tapiz, 'Alta Collection, Malbec, 2011 Mendoza	0	$45.00	Jean Claude Berrouet of Pomerol winemaker MORE
Norton Reserva, Malbec, 2012, Mendoza, Argentina	0	$47.00	mocha, plum, mineral and dark chocolate MORE

Javelina Leap, Zinfandel, 2012, Arizona	0	$52.00	raspberry and cherry notes with smooth earthy finish MORE
Mashall Family, Cab Franc, 2012 Napa, CA	0	$69.00	cocoa, french roast coffee and vanilla MORE
Old Ghost, 2012, Zinfandel, Lodi, CA	0	$75.00	big and burly,powerful layers of blueberry and licorice MORE

Cabernet Sauvignon

Root One, Colchagua Valley, Chile	0	$7.00 - $28.00	ripe berries, cassis, plum and dark cherry, light toast notes MORE
Ca' Momi, Napa Valley	0	$11.50 - $46.00	ripe and layered, cherry, spice chocolate and oak WA 90 MORE
Robert Craig 'Affinity', 2011, Napa	0	$18.00 - $72.00	Bordeaux style, dark fruit with good structure and length MORE
Santa Julia, 2012, Mendoza, Argentina	0	$28.00	full bodied cab that is sustainably farmed MORE
Veramonte, 2012, Colchagua Valley Chile	0	$30.00	full-bodied muscular red, dark plum, cherry and currant MORE
St. Francis, 2012, Sonoma, CA	0	$40.00	dried berry, cedar and tobacco with dry herb notes MORE
Mondavi, 2012, Napa, CA	0	$55.00	tight and firm tannins, ripe current and blackberry MORE

Januik, 2010, Columbia Valley	0	$55.00	firm texture, hints of peach linger on finish MORE
Volunteer, 2010, Napa, CA	0	$57.00	small production cult wine, concentrated Napa characteristics MORE
L'Ecole #41, Columbia Valley 2012	0	$60.00	dark fruit, coffee and earth, long finish MORE
Tamarack Cellars, 2012, Columbia Valley	0	$62.00	Small production, full bodied with velvety tannins MORE
World's End, ''If Six Was Nine, 2009, Napa	0	$75.00	ripe blackberries and cherries, Bordeaux in style MORE
Carmelo Patti, 2005, Mendoza, Argentina	0	$82.00	Cult wine, 94 point wine advocat MORE
Peter Franus, 2012, Red Wind, Napa	0	$97.00	small production, Bordeaux varieties, mostly Cab MORE
Betz, 'Pere de Famille', 2010, Columbia Valley	0	$110.00	fresh and vibrant with layers of tannins MORE
Ghost Block, 2011, Napa, CA	0	$125.00	pure rich and well focused, dark fruit with cedary oak MORE
Silver Oak, 2011, Alexander Valley, CA	0	$135.00	consistently good Cabernet MORE

Swithback Ridge, 2012, Perterson Family, Napa	0	$140.00	ripe berries, vanilla, cassis, solid 12' Napa Cab MORE
Ghost Block, 2009, Yountville Single Vineyard, CA	0	$195.00	supple and polished, dark fruit then graphite MORE
Chappellet, 2007, 'Pritchard Hill', Napa, CA	0	$225.00	sleek rich and intense with Bordeaux style finish MORE
Chateau Montelena, Five Bottle Vertical 1998-2002, Napa CA	0	$750.00
Schafer, 2001, Hillside Select, Stags Leap District, 1.5L	0	$950.00	WS 96 point classic MORE

Entrees Choices

Choose one:

Tenderloin Tip Beef Pot Pie	Price may varies	Baked with Fluffy Puff Pastry Dough MORE
Tilapia Veracruz	Price may varies	Seared Tilapia Topped with a Tangy Olive Pepper Veracruz Sauce Served with Spanish Rice MORE
Achoite Smoked Chicken	Price may varies	Served with Sweet Corn Polenta and Topped with Pickled Onions MORE
Eggplant Enchilada	Price may varies	Grilled Eggplant with Rolled with Artichoke Spinach Topped with Vegetarian Enchilada Sauce and Served with Cilantro Rice MORE

Dessert Choices

Choose one:

Peanut Butter Chocolate Chip Cookie	0	Price may varies	Baked to Order and Served with Vanilla Bean Ice MORE

Pumpkin Current Bread Pudding	0	Price may varies	Topped with Vanilla Bean Ice Cream and Bourbon Caramel Sauce MORE

Easter Brunch

Sunday, March 27th, 2016 (10:00 AM- 2:00 PM)

Champagne Vinaigrette Salad	0	Price may varies	Candied Pecans, Goat Cheese, Mandarin Oranges and Avocado MORE
Fresh Tomato Caprice Salad	0	Price may varies	Organic Hydroponic Tomatoes and Fresh Basil, Mozzarella Extra Virgin Olive Oil and Balsamic MORE
Baby Spinach Salad with Warm Bacon Molasses Dressing	0	Price may varies	Red Onion, Sautéed Mushrooms, Hard Boiled Egg and Tomato MORE
Southwestern Crab Cakes	0	Price may varies	with Avocado Tomatillo Salsa MORE
Baklava Baked Brie	0	Price may varies	with Pistachios and Orange Cardamom Honey MORE
Rosemary Roasted Leg-O-Lamb	0	Price may varies	with Oven Roasted Red Potatoes MORE
Bananas Foster Bread Pudding	0	Price may varies	Bananas Flamed in Rum Brown Sugar Sauce topped with Candied Walnut MORE
Honey Baked Ham	0	Price may varies	with Baby Green Beans Amondine MORE
House Hickory Smoked Salmon	0	Price may varies	With Herb Whipped Goat Cheese, Sliced Tomato, Red Onion, Cappers and Watercress MORE

Balsamic-Marinated Grilled Vegetables	0	Price may varies	with Asparagus, Squash, Peppers and Onions MORE
Home Made Biscuits	0	Price may varies
Fresh Berry Crepes	0	Price may varies	Orange Mascarpone Cheese Filled with Wild Berry Jam MORE
Pineapple Coconut Upside Down Cake	0	Price may varies
Bittersweet Belgian Chocolate Mousse	0	Price may varies

Quiches

Shrimp, Asparagus and Herb Goat Cheese	0	Price may varies
Loraine with Bacon, Spinach and Swiss	0	Price may varies
Vegetarian with Smoked Gouda Cheese	0	Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.