Kendall's Brasserie & Bar Menu and Prices
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Kendall's Brasserie & Bar Menu
| Appetizers |
| Soupe Du Jour |
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$9.50 | |
| Soupe a Loignon Gratinee |
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$10.50 | |
| Kendalls Mixed Greens |
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$10.00 |
Shaved vegetables, fines herbs, shallot vinaigrette
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| Escargots Provencal |
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$14.00 |
Tomato fennel fondue, garlic herb butter, parmesan crust
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| Steamed Mussels Mariniere |
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$15.00 |
White wine, garlic, shallot, parsley
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| Brasserie Salad |
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$15.00 |
Mixed greens, belgium endive, dried fruits and nuts, st agur blue cheese, hazelnut dressing
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| Entrees |
| Risotto |
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$25.00 |
Peas, corn, wild mushroom, mascarpone, parmesan
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| Kendalls Burger |
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$18.00 |
Bacon, tomato, cheddar cheese, chipotle aioli, pommes frites maison
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| Grilled Salmon |
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$35.00 |
Sweet corn ragout, bock choy, piquillo pepper, green onion, lemon thyme beurre blanc
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| Steak Tartare Au Couteau |
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$29.00 |
Black angus, chopped romaine, caesar vinaigrette, crostini, pommes frites maison
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| Moules Frites Mariniere |
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$27.00 |
White wine, garlic, shallot, parsley
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| Rotisserie Chicken |
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$28.00 |
Half chicken, roasted provencal vegetable, shallot confit sauce
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| Green Hour Oyster Bar |
| Oysters |
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$1.00 |
Chefs selection, served with lemon, cocktail and mignonette sauce
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| Steak Frites |
| Black Angus Flat-Iron |
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Price may varies |
Bearnaise sauce, roasted tomato, baby spinach, pommes frites maison
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| Artisanal Cheese |
| Fourme Dambert |
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Price may varies |
Cows milk blue, auvergne
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| Brie |
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Price may varies |
Soft cows milk, normandy
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| Bucheron |
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Price may varies |
Goat milk, poitou-charentes
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| Pilota |
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Price may varies |
Sheep and cows milk, pyrenees
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| St Nectaire |
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Price may varies |
Cows milk, auvergne
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| Hors Doeuvres |
| Leeks Vinaigrette |
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Price may varies | |
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| Celery Root Remoulade |
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Price may varies | |
| Eggplant Caviar |
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Price may varies |
Feta
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| Roasted Beets |
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Price may varies |
Goat cheese
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| Steak Tartare |
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Price may varies | |
| Marinated Roasted Bell Pepper |
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Price may varies | |
| Salmon Rillette |
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Price may varies | |
| Housemade Charcuterie |
| Served with pickled vegetables and cornichons |
| Pork and Duck Rillette |
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Price may varies |
| Chefs Country Pate |
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Price may varies |
| Domestic & Imported |
| Bresaola |
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Price may varies |
| Coppa |
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Price may varies |
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| Piccante Salami |
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Price may varies |
| Mortadella |
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Price may varies |
| Prosciutto Di Parma |
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Price may varies |
| Rosette De Lyon |
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Price may varies |
| Todays Selection of Oysters |
| We proudly serve market fresh oysters from around the country. Please ask your server for todays east and west coast selections. Served with lemon, cocktail and mignonette sauce |
| Three, Half Dozen, Dozen |
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Price may varies | |
| Chefs Selection Sampler |
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$18.00 |
Half dozen
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| Chefs Selection Sampler |
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$34.00 |
Dozen
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| Side Dishes |
| Mac & Cheese Gratin |
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Price may varies |
| Pommes Frites Maison |
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Price may varies |
| Potato Puree |
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Price may varies |
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| Sauteed Spinach |
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Price may varies |
| Roasted Provencal Vegetables |
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Price may varies |
| Dessert |
| Baked Apple Tart |
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Price may varies |
Vanilla ice cream, caramel sauce
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| Mascarpone Pannacota |
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Price may varies |
Seasonal berries, raspberry sorbet
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| Floating Island |
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Price may varies |
Vanilla sauce, crispy almonds, caramel
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| Vanilla Bean Creme Brulee |
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Price may varies |
Macerated berries
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| Warm Chocolate Fondant Cake |
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Price may varies |
Espresso sauce, pistachio ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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