Lantana Grill Menu and Prices

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specialties
Eggs Benedict
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$13.00
Poached Eggs served on a Grilled English Muffin with Canadian Bacon and topped with Cayenne Hollandaise Sauce. Served with Roasted Tomatoes, Asparagus and your choice of Hash Browns, Grits or Fresh F
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Chicken Fried Steak and Eggs
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$14.00
12 oz Beef Cutlet Buttermilk-Breaded and Deep-Fried; topped with Cream Gravy and two Eggs any style. Served with your choice of Hash Browns, Grits or Fresh Fruit.
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Buttermilk Pancakes or Belgian Waffle
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$11.00
Three Fluffy Pancakes topped with Blueberries, Strawberries or Bananas. Served with choice of Bacon, Sausage, Ham or Canadian Bacon.
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3-egg omelets
Atkins Omelet
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$13.00
Fluffy Omelet filled with Maple Pepper Bacon, Sausage, Ham and Cheddar Cheese. Served with Spinach and Roasted Tomatoes.
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Build an Omelet
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$13.00
Omelet with your choice of Cheddar or Monterey Jack Cheese, Asparagus, Tomato, Jalapeños, Bell Peppers, Sausage or Bacon. Served with your choice of Hash Browns, Grits or Fresh Fruit.
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classics
All American Breakfast
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$15.00
Two eggs, any style, with choice of Grits, Hash Browns, Fresh Fruit and Bacon, Ham, Sausage or Canadian Bacon. Includes Juice and Coffee.
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Good Start Breakfast Buffet
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$15.00
Oatmeal, Cold Cereal or Homemade Granola with Fresh Berries or Bananas, Skim Milk and your choice of Breakfast Pastries. Includes Juice and Coffee.
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All American Buffet
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$18.00
The Good Start Breakfast Buffet Plus Waffles, Eggs cooked to order and a selection of Breakfast Meats. Includes Juice and Coffee.
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signatures
Black Bean Broken Yolk Breakfast Tacos
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$10.00
Two Flour Tortillas filled with Black Beans, Eggs and Pepper-Jack Cheese. Served with Fresh Salsa, Guacamole, Black Beans and your choice of Hash Browns, Grits or Fresh Fruit.
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Huevos Rancheros
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$13.00
Crisp Corn Tortilla layered with Eggs, Ranchero Sauce and Queso Fresco. Served with Black Beans, Sour Cream and your choice of Hash Browns, Grits or Fresh Fruit.
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fit
food to fit your lifestyle
Steak and Egg White Frittata
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$19.00
6 oz Filet Mignon grilled and served with a Mushroom, Asparagus and Tomato Frittata. (carb conscious)
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Crunchy French Toast
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$12.00
Whole Wheat Bread dipped in Cholesterol-Free Eggs and Crushed Corn Flakes. Served with Fresh Fruit and Reduced-Calorie Syrup. (low cholesterol)
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Breakfast Fajita
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$14.00
Choice of Grilled Chicken or Beef with Onions and Bell Peppers. Migas (Egg Beaters with Corn Tortillas and Pico de Gallo) Warm Tortillas and Black Beans. (low fat)
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etc
Freshly Squeezed Orange Juice
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$4.00
Grapefruit, Tomato and Vegetable Juices
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$4.00
Smoothie of the Day
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$6.00
Coffee, Decaf. Coffee, Selection of Teas
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$3.00
Milk, Chocolate Milk, Hot Chocolate
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$4.00
Fresh Seasonal Fruit with Individual Yogurt
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$9.00
starters
Queso Flamiado
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$8.00
Queso Barra topped with Hatch Green Chiles, roasted Portobello Mushrooms and homemade Salsa, flamed tableside and served with Tortilla Chips
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Buttermilk Battered Onion Rings
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$6.00
Texas 1015 Onion Rings with Chipotle Aioli
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Charred Corn Guacamole, Salsa and Chips
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$9.00
Mexican Shrimp Cocktail
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$10.00
Avocado, Red Onion and Tortilla Chips
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soups
Traditional Tortilla Soup
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$6.00 - $4.50
Venison Wild Game Chili
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$7.00 - $5.00
with Green Onion, Sour Cream and Monterey Jack Cheese
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French Onion Soup Gratinee
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$6.00
salads
Horseshoe Bay Chop Salad
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$12.00
with your choice of Wood Grilled Chicken, Beef or Shrimp, tossed with your choice of dressing (low cholesterol, carb conscious)
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Classic Caesar Salad
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$12.00
with Parmesan Croutons and Heirloom Tomatoes, topped with your choice of Wood Grilled Beef, Chicken or Shrimp
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Hill Country Niçoise Salad
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$14.00
with Grilled Tuna, Asparagus, Mixed Olives, Baby Heirloom Tomatoes, Fingerling Potatoes and Hatch Green Chile Vinaigrette (low cholesterol, carb conscious)
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entrées
Chicken Fried Steak
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$12.00
with Mashed Potatoes, Grilled Asparagus and Cream Gravy
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Niman Ranch Baby Back Ribs
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$13.00
with traditional BBQ Sauce, French Fries and Hill Country Slaw
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Whole Wheat Penne Pasta
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$9.00
with Heirloom Tomatoes, Spinach, Portobello Mushrooms and Parmesan Cream Sauce
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Top with Wood Grilled Beef, Chicken or Shrimp
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$12.00
sandwiches
Above sandwiches and burgers are offered with a choice of French Fries, Charred Corn Guacamole, homemade Potato Chips seasoned with our LBJ Rub, Side Caesar Salad or Side Salad.
Classic Burgers
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$9.00
100% ground Certified Angus Beef with Maple Pepper Bacon and Tillamook Cheddar Cheese
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Lantana Burger
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$10.00
with Monterey Jack and Cheddar Cheeses, Sliced Avocado and Honey Chipotle Drizzle
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Lantana Beef Tenderloin Steak Sandwich
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$12.00
with Grilled Red Onions, Field Greens and Hill Country Bleu Cheese, served with Corn Slaw
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Pulled Smoked Pork Cubano
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$10.00
with Ham, Swiss, Packo Pickles and Whole Grain Mustard
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Mesquite Smoked Shaved Turkey Breast
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$10.00
with Provolone, Maple Pepper Bacon, Sliced Avocado and Tomato (carb conscious)
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Grilled Chicken Sandwich
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$9.00
with Heirloom Tomatoes, Field Greens, “Drunken” Goat Cheese and Homemade Mayonnaise
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Salmon “BLT”
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$12.00
with Maple Pepper Bacon, Tillamook Cheddar, Heirloom Tomatoes, Hatch Green Chile Vinaigrette and Spinach
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sandwiches_a
All sandwiches and burgers are available with carb conscious Cracked Wheat Artisan Bread.
Cobb Salad Spinach Wrap
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$11.00
with Grilled Chicken, Crisp Proscuitto, Avocado, Diced Egg and Bleu Cheese, served with Charred Corn Guacamole and Chips (carb conscious)
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Grilled Cheese
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$10.00
with Aged Farmhouse Gouda on Crisp Ciabatta Bread with Heriloom Tomatoes, Asparagus and Packo Pickles. Served with choice of cup of soup.
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desserts
Peach Streusel Cheesecake
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$8.00
Peaches layered with Rich Cream Cheese and a Streusel Topping
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White Chocolate Bread Pudding
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$8.00
Warm Bread Pudding with traditional Bourbon Crème Anglaise
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Grand Marnier Crème Brûlèe
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$8.00
The Classic Custard infused with Grand Marnier
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Gigantic Chocolate Cake
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$8.00
Six-Layer Cake filled and topped with Rich Chocolate Icing
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White Chocolate Bread Pudding
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$8.00
Warm Bread Pudding served with traditional Bourbon Crème Anglaise
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Peach Streusel Cheesecake
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$8.00
Peaches layered with rich Cream Cheese and a Streusel Topping
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Hill Country Fried Pies
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$8.00
Crispy Pastry Dough filled with Seasonal Fruit, served with a Lavender Crème Anglaise and Vanilla Bean Ice Cream
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Grand Marnier Crème Brûlèe
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$8.00
The Classic Custard infused with Grand Marnier
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Gigantic Chocolate Cake
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$8.00
Six-Layer Cake filled and topped with a Rich Chocolate Icing
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Decadent Chocolate Cake
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$8.00
Flourless Chocolate Cake with a Warm Ganache Center and served with Raspberry Sauce
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appetizers
Salt and Pepper Calamari
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$13.00
with Chipotle Aioli
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Lantana Maple Bacon Wrapped Steak Fondue
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$13.00
served with Chips and Salsa
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Mexican Style Seafood Cocktail
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$14.00
with Avocado, Lobster, Shrimp and Lump Crab Meat
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Sautéed Lump Crab Cake
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$14.00
with Tillamook Cheddar Grits, Fried Tomato and Chipotle Drizzle
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Fried Artisan Cheese
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$12.00
served with “Fra Diavolo” Sauce
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soups and salads
Corn and Poblano Chowder
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$9.00
Classic Tortilla Soup
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$9.00
topped with Jumbo Lump Crab Meat
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Fresh Greens
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$9.00
with Sun-Dried Cherries, Gorgonzola, Spicy Candied Pecans, Crisp Sweet Potatoes and Prickly Pear Vinaigrette
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Wedges of Iceberg Lettuce
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$9.00
with Tomato Relish, Pumpkin Seeds, Crumbled Bleu Cheese, Maple Pepper Bacon with Bleu Cheese Dressing
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Traditional Caesar Salad
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$10.00
with Fried White Anchovies and Heirloom Tomatoes
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Baby Spinach
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$10.00
with warm Dr Pepper® Bacon Mushroom Vinaigrette
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pasta
Ancho BBQ Grilled Jumbo Gulf Shrimp
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$29.00
served over Fettuccini and Seasonal Vegetables
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Wood Grilled Chicken Tossed
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$24.00
with Whole Wheat Penne Pasta, Asparagus, Pancetta, Mozzarella Di Buffalo and a light Vodka Tomato Sauce
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seafood
8 oz Chicken Fried Lobster Tail
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$36.00
with Lobster Sauce and Potato-Leek Hash
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10 oz Grilled Gulf Strawberry Grouper
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$30.00
served over Sweet Corn Chile Sauce and Wild Mushrooms
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10 oz Wood Grilled Big Eye Tuna
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$32.00
served over warm Fingerling Potato Salad and Hatch Green Chile Vinaigrette
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10 oz Cedar Planked King Salmon
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$28.00
with Barley, Wheat Berry and Wild Rice “Risotto”, served with Morel Sauce
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poultry
Organic Smoked Shiner Bock® Brined Chicken
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$22.00
with Collard Greens, Black-Eyed Peas and Rosemary Creole Mustard Sauce
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Wood Grilled “Texas” Quail
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$26.00
with Tillamook Cheddar Grits, Fried Green Tomatoes and Smoked Jalapeño Cream Sauce
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pork
18 oz Niman Ranch Pork “Lollipop” Chop
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$30.00
with Hatch Green Chiles, Bread Pudding, Jack Daniels Molasses Demi and Grilled Vegetables
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Niman Ranch Baby Back Ribs
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$24.00
with traditional BBQ Sauce, French Fries and Hill Country Slaw
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beef
8 oz Filet of Certified Angus Beef
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$36.00
with Apple Smoked Bacon, Cippollini Onions and Roasted Fingerling Potato Hash
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22 oz Certified Angus Cowboy Ribeye
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$40.00
with Buttermilk Onion Rings and Port Reduction
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14 oz Certified Angus NY Strip Steak
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$34.00
with Butter Mashed Potatoes, Grilled Asparagus, Port Wine Reduction and Bleu Cheese Butter
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10 oz Chicken Fried Steak
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$26.00
featuring a Certified Angus Ribeye with Mashed Potatoes, Grilled Asparagus and Cream Gravy
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vegetarian
Grilled Zucchini Timbale
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$20.00
with Black Beans, Corn and Texas Goat Cheese, served over a Sautéed Vegetable Medley with Chipotle Drizzle
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sides
Buttermilk Fried Onions Rings with Chipotle Aioli
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$6.00
Sautéed Lantana Mixed Seasonal Vegetables
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$6.00
Butter Mashed Potatoes
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$6.00
Sautéed Wild Mushrooms
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$6.00
Grilled Asparagus
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$6.00
Grilled Mixed Vegetables
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$6.00
Macaroni with Hatch Green Chiles
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$6.00
Fried Green Tomatoes
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$6.00
with Texas Goat Cheese and Hatch Green Chile Vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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