Merlion Restaurant Menu and Prices
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Merlion Restaurant Menu
| Appetizer |
| Por Pia |
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$8.00 |
Crispy thai egg rolls stuffed with crabmeat, clear noodles, and seasoned vegetables
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| Satay |
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$8.00 |
Marinated tender pieces of grilled pork, chicken or beef served with peanut sauce and served with cucumber salad
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| Crabmeat and Cream Cheese Rolls |
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$8.00 |
Criapy egg rolls stuffed with seasoned white crabmeat and cream cheese and green onions
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| Calamari or Shrimp Tempura |
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$8.00 |
Calamari ot shrimp deep ried in tempura batter served with sweet chili sauce
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| Corn Cakes |
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$8.00 |
Deep fried whole sweet kernel corn mixed with curry paste, green onions, tempura batter and a hint of nutmeg, served with sweet plum sauce and crusted peanuts
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| Soft Shell Crab |
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$8.00 |
Pan fried soft shell crab served with caramelized green apples in a plum wine sauce
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| Merlion Soft Spring Rolls |
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$8.00 |
Soft rice paper rolls stuffed with shrimp, rice noodles, shredded carrots, cilantro, fresh thai basil and avocado, served with house peanut sauce
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| New Zealand Mussels |
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$12.00 |
1 lb steamed new zealand mussels served in a rice wine, cilantro and coconut cream sauce
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| Salad |
| Dragon Fire Shrimp |
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$12.00 |
Shrimp sauteed in a rice wine, ginger, cilantro, soy chili sauce served with thai salad
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| Thai Salad |
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$12.00 |
Choice of meat tossed with lettuce, cucumber onions, cilantro, fresh thai chilies in fresh lime juice and fish sauce cinaigrette choice of beef, shrimp or chicken
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| Yum Wunsen |
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$14.00 |
Sauteed shrimp and clear noodles tossed with lettuce, cucumber, onions, cilantro, fresh thai chilies in fresh lime juice and fish sauce cinaigrette
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| Crab and Apple Thai Salad |
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$12.00 |
Julian green apples and lump crabmeat tossed with lettuce, cucumber, onions, cilantro, fresh thai chili's in fresh lime juice and fish sauce cinaigrette
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| Goat Cheese Thai Salad |
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$9.00 |
Bread crumb encrusted goat cheese served a top thai salad
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| Tiger Cry |
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$14.00 |
Grilled the way you want it beef sirloin on a bed of thai salad served with spicy lime and fish sauce dipping sauce
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| Soups |
| Tom Yum Chicken or Shrimp |
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$5.00 - $7.00 |
Thai style hot and sour broth of chilies, lemon grass, and fresh lime juice
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| Tom Kha Chicken or Shrimp |
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$5.00 - $7.00 |
Coconut based broth of chilies, lemon grass, and fresh lime juice
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| Meat and Seafood |
| Catch of the Day |
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Price may varies |
| Maine Lobster |
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Price may varies |
| Kobe Beef |
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Price may varies |
| Curry |
| Panang |
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$15.00 - $10.00 |
Thick creamy thai curry prepared with your choice of meat with avocado and fresh bamboo tips goes well with all meats and seafood, chef suggests with maine lobster is to die for
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| Kan Kua Sapparos |
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$15.00 - $10.00 |
Sweet and tangy thai curry with crushed pineapple best served with seafood, chef suggest combination of jumbo shrimp and sea scallop
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| Kang Keo Waan |
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$15.00 - $10.00 |
Thai green curry made with green chilies, fresh thai basil, a hint of lemon grass and kafir lime leaves served with your choive of meat fresh bamboo tips and yellow squash chef suggest choosing a hea
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| Kang Ped |
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$15.00 - $10.00 |
Thai red curry made with red chilies, fresh thai basil, a hint of lemon grass and kafir limes leaves served with your choice of meat fresh bamboo tips and yeoolw squash goes well with all meats and s
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| Kang Massaman |
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$15.00 - $10.00 |
Thai curry with peanuts and onion with undertones of cinnamon, nutmeg and cloves served with you choice of meat goes well with meats and lighter seafood such shrimp or scallop
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| Rock the Wok |
| Pad Bai Gapro |
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$15.00 - $10.00 |
Your choice of meat or seafood sauteed with garlic, onion, fresh thai basil and chilies in a oyster based sauce chef suggest seafood combination of shrimp, crawfish and scallops
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| Pad Kink |
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$15.00 - $10.00 |
Your choice of meat or seafood sauteed with garlic, mushrooms, onions, and fresh ginger in a yellow bean based sauce goes well with meats, chef suggests lamb
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| Pad Med Mammuang |
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$15.00 - $10.00 |
Chicken or shrimp sauteed with cashews, snow peas, onions, mushrooms and water chestnuts in a hoisen based sauce
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| Pad Pak Nam Mun Hoi |
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$15.00 - $10.00 |
Vegetable stir-fry fresh mix of vegetables with or without your choice of meat sauteed with garlic in a oyster and soy based sauce
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| Kao Pad |
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$15.00 - $10.00 |
Thai style fried rice made w ith egg, onions, tomatoes, green onions and your choice of meat sauteed in oyster and soy sauce
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| Gratiem Prick Thai |
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$15.00 - $10.00 |
Shrimp or pork tenderloin sauteed with fresh garlic and ground black pepper served a top a bed of lettuce chef suggests shrimp
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| Pad Thai |
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$15.00 - $10.00 |
Fresh rice noodles stifried with egg bean sprouts, chicken and shrimp in special house sauce, garnished with fresh crusjed peanuts and green onion
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| Chef Andrew's House Favotites |
| Merlion Signature Dish |
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$30.00 |
Pan fried fish with a delicate red curry and thai basil based sauce served with fresh sea scallops and new zealand mussels
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| Seafood Asparagus - Maine Lobster |
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Price may varies |
Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus
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| Seafood Asparagus - Lump Crambeat |
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$19.00 |
Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus
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| Seafood Asparagus - Crawfish |
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Price may varies |
Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus
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| Seafood Asparagus - Jumbo Shrimp |
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Price may varies |
Your choice of seafood in a light sake, oyster and soy sauce based sauce a top fresh steamed asparagus
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| Fresh Wild Salmon |
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$28.00 |
Wild caught slamon topped with sake mushriim cream sauce served with fresh steamed vegetable and wasabi mashed potatoes
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| Raad Prick - Maine Lobster |
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Price may varies |
Your choice of seafood topped with a delicate red curry and thai based sauce
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| Raad Prick - Jumbo Shirmp |
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$18.00 |
Your choice of seafood topped with a delicate red curry and thai based sauce
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| Raad Prick - Soft Shell Crab |
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$18.00 |
Your choice of seafood topped with a delicate red curry and thai based sauce
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| Raad Prick - Fresh Fish of the Day |
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Price may varies |
Your choice of seafood topped with a delicate red curry and thai based sauce
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| Soft Shell Curry Crab |
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Price may varies |
Sauteed soft shell crab a top a madras curry, sake and ginger based sauce
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| Pia Choapraya |
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$30.00 |
Pan fried fish topped with crawfish and mushrooms in a ginger, sake, oyster and soy sauce based sauce
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| Suara's Fried Rice |
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$19.00 |
Thai style fried rice with jumbo shrimp, crawfish, scallops, and hint of water chestnuts, named after a special customer that first suggested tha dish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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