Pacific Grille Menu and Prices
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Pacific Grille Menu
| Appetizers |
| Vietnamese Vegetarian Spring Rolls |
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$10.00 |
(chilled) cucumber, carrot, mint with habanero-ginger-ponzu
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| Grilled Skewer Trio |
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$10.00 |
sesame chicken, szechwan shrimp and carne asada over cucumber salad
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| Crispy Calamari |
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$10.00 |
serrano-cilantro-citrus soy
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| Sesame Crab and Asparagus Tempura Roll |
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$12.00 |
tamarind ponzu
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| Shrimp Ravioli |
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$10.00 |
champagne, tomato, basil-pesto beurre blanc
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| Vegetable Potstickers |
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$10.00 |
citrus soy
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| Orzo Pasta |
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$6.00 |
sundried tomatoes, olives, basil
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| Basil Pesto Romaine Salad |
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$9.00 |
hearts of Romaine, sliced radish, lemon pepper
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| Petite Caesar Salad |
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$6.00 |
grana padana parmesan crisp
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| Petite Baby Mixed Green Salad |
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$6.00 |
tomatoes, balsamic vinaigrette
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| Petite Baby Spinach and Goat Cheese Salad |
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$8.00 |
applewood-smoked bacon, pine nuts, ruby grapefruit, anisette vinaigrette
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| Soup of The Day |
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$6.00 | |
| Salads |
| Rainbow Salad |
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$21.00 |
rare ahi, smoked unagi (eel), vodka cured salmon, organic baby greens, carrot-ginger vinaigrette
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| Classic Caesar |
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$18.00 - $22.00 |
hearts of Romaine, grana padana parmesan crisp
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| Seared Rare Ahi |
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$21.00 |
chuka (seaweed) salad, cucumber, organic baby greens, sesame-ginger vinaigrette
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| Pacific Grille Chopped Mango |
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$16.00 |
grilled turkey breast, feta, tomato, arugula, romaine, herb-balsamic vinaigrette
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| Baby Spinach and Goat Cheese |
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$18.00 |
applewood-smoked bacon, pine nuts, ruby grapefruit, anisette vinaigrette
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| Baby Mixed Greens |
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$19.00 - $16.00 |
pear tomatoes, herb-balsamic vinaigrette
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| Thai Shredded Chicken |
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$18.00 |
Romaine, napa and red cabbage, peanut-coconut vinaigrette
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| Your Favorite Cobb |
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$17.00 |
grilled turkey breast, tomato, bleu cheese, applewood-smoked bacon, cucumber, avocado, herb-balsamic vinaigrette
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| Pastas |
| Flashed Garlic Vermicelli |
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$16.00 - $21.00 |
tomato and basil
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| Shrimp Ravioli |
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$20.00 |
champagne, tomato, basil-pesto beurre blanc
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| Saffron Shrimp Risotto |
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$22.00 |
baby vegetables, lobster chardonnay sauce
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| Seared Peppercorn and Sesame Crusted Ahi |
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$21.00 |
soba noodles, chuka (seaweed) salad, sesame ginger vinaigrette
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| Wok Sauteed Rice Noodles |
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$19.00 |
roasted ginger, duck, baby bok choy, cranberries
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| Vodka Cured Salmon Farfalle |
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$22.00 |
bowtie pasta, grilled asparagus, tomato, vodka dill creme
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| Sandwiches |
| Grilled Vegetable |
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$16.00 |
fresh mozzarella, eggplant, roasted red pepper with baby mixed green salad
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| White Cheddarburger |
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$12.00 |
lettuce, tomato, grilled onions with fries, add avocado $2, add applewood-smoked bacon $2
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| Carne Asada |
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$20.00 |
sun dried tomato aioli, tomato-avocado pico de gallo with fries
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| Grilled Rare Ahi |
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$19.00 |
wasabi aioli, ginger, enoki, cucumber, daikon, with taro root, carrot and sweet potato crisps
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| Turkey and Prosciutto Club |
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$17.00 |
white cheddar, tomato, applewood-smoked bacon, avocado with orzo pasta
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| Grilled Shrimp Pesto BLT |
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$19.00 |
fresh mozzarella, applewood-smoked bacon, pesto, champagne beurre blanc served with fries
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| Roasted Carnitas |
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$19.00 |
tomatillo salsa, melted white cheddar, avocado pico de gallo served with basil-pesto Romaine salad
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| Entrees |
| Green Tea Steamed Salmon |
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$22.00 |
wrapped in a banana leaf with gingered vegetables and yuzu drizzle
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| Grilled Breast of Curried Chicken |
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$19.00 |
steamed jasmine rice, sauteed vegetables
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| Pacific Grille Meatloaf |
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$19.00 |
applewood-smoked bacon, sauteed spinach, garlic mashed potatoes, crispy onions, ancho Cabernet sauce
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| Rotisserie Free Range BBQ Chicken |
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$19.00 |
mesquite barbecue sauce with chayote squash succotash
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| Citrus Marinated Carne Asada |
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$22.00 |
cilantro rice, epasote black beans, tomato-avocado pico de gallo, corn tortillas
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| Broiled Miso Marinated Halibut |
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$22.00 |
steamed vegetable melange, jasmine rice and miso sake glaze
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| Fresh Fish of The Day |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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