SPECKLED T'S Menu and Prices
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SPECKLED T'S Menu
| Appetizers |
| Salty Raw Oysters |
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$13.95 - $8.95 | |
| Spinach & Artichoke Dip |
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$9.95 |
Served with fried bowtie pasta.
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| Deep Fried Calamari |
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$9.95 |
Served with a homemade marinara sauce.
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| Fried Pickles |
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$6.95 |
Served with ranch dressing.
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| Seafood Nachos |
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$12.95 |
Tortilla chips topped with queso blanco sauce & sautéed crabmeat & shrimp.
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| Seared Ahi Tuna |
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$12.95 |
Seared ahi tuna with wasabi & soy on fresh greens.
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| Loaded Nachos |
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$8.95 |
Seasoned ground meat, cheddar cheese, & green onions served on top of tortilla chips with sour cream & salsa.
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| Mozzarella Styx |
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$7.95 |
Deep fried mozzarella served with marinara sauce.
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| Loaded Cheese Fries |
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$7.95 |
French fries topped with cheddar cheese, bacon, green onions & served with ranch dressing.
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| Charbroiled Oysters |
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$10.95 - $15.95 |
Plain or crockafella style.
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| River Rings |
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$6.95 |
Deep fried with honey island swamp mustard sauce.
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| Crabby Claws |
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$12.95 |
Sautéed in a creamy bordelaise sauce.
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| Volcano Shrimp |
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$9.95 |
Tower of onion rings topped with fried shrimp & drizzled with our volcano sauce.
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| Crawfish Bread |
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$10.95 |
French bread topped with creamed spinach, artichokes, crawfish tails, and mozzarella cheese.
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| Crabmeat Au Gratin |
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$10.95 |
Baked fresh crabmeat, cheeses, & seasonings with toasted french bread.
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| Fisherman's Green Tomatoes |
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$9.95 |
Fried green tomatoes topped with crawfish etouffee.
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| Peel-N-Eat Boiled Shrimp |
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Price may varies |
1 lb. boiled shrimp served with cocktail sauce.
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| Speckled Sampler |
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$16.95 |
Fried catfish, shrimp, oysters, crawfish tails, & crab fingers.
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| Soups and Salads |
| Signature Homemade Soups |
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$4.95 - $6.50 |
Shrimp, corn, & crab bisque oyster & artichoke turtle soup seafood gumbo chicken & sausage gumbo
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| Fried Chicken Club Salad |
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$10.95 |
Broccoli, tomatoes, cucumbers, boiled egg, red onions, croutons, bacon, ham, fried chicken, American, & Swiss cheese.
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| Cobb Salad |
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$10.95 |
Grilled chicken, avocado, tomato, bacon, boiled egg, & crumbled bleu cheese.
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| Gulf Shrimp Salad |
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$10.95 |
Fried or grilled on a bed of garden blend, or caesar blend salad.
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| Chicken Breast Salad |
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$9.95 |
Fried or grilled on a bed of garden blend, or caesar blend salad.
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| Boiled Shrimp Salad |
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$10.95 |
Fresh boiled shrimp on iceberg lettuce with tomato wedges, & our savory olive salad blend.
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| Entrees |
| Aged Ribeye |
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$22.95 |
12 oz. ribeye grilled & served with a choice of a side & a salad.
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| Veal or Chicken Parmesan |
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$16.95 - $14.95 |
Fried veal or chicken topped with red gravy & melted provolone cheese on a bed of pasta. Served with a dinner salad.
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| Filet Mignon |
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$23.95 |
Grilled 8 oz. tenderloin served with a side & a salad.
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| Frenched Pork Chop |
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$18.95 |
12 oz. bone-in pork loin grilled and served with a side & a salad.
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| Hamburger Steak |
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$9.95 |
Topped with sautéed onions & brown gravy. Served with a side & a salad.
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| Chicken Tender Platter |
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$10.95 |
Fried or grilled chicken tenders served with a side & a salad.
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| Monterey Chicken |
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$11.95 |
Grilled chicken breast topped with mushrooms, onions, & provolone cheese. Served with a side & salad.
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| Today's Fresh Catch |
| Captain Napoleon's Eggplant |
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$17.95 |
Fried eggplant layered with crabmeat dressing & topped with crawfish etouffee. Served with a salad.
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| Pier 158 Bayeux Pasta |
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$16.95 |
Pasta tossed with a creamy seafood sauce with crabmeat, shrimp, & crawfish. Served with a salad.
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| Fried Trout or Trout Pontchartrain |
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Price may varies |
Fried trout or Grilled trout topped with crabmeat stuffing & broiled. Served with a side & a salad.
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| Speck's Seafood Platter |
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$21.95 |
Catfish, shrimp, oysters, & crab fingers served with a side & salad.
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| Speck's Seafood Platter for Two |
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$35.95 |
Large portion of fried catfish, shrimp, oysters, & crab fingers served with 2 salads & 2 sides.
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| Traditional Fried Seafood Plates - Shrimp or Oyster |
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$14.95 |
Served with a side choice & a salad.
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| Traditional Fried Seafood Plates - Catfish |
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$12.95 | |
| Stuffed Shrimp or Stuffed Crab Plate |
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$16.95 |
Made with our crabmeat stuffing & served with a side & salad.
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| Deli |
| Add $0.95 each for any add-ons such as cheese, sauteed onions, shrooms, bacon, or bleu cheese crumbles. |
| 11" New Orleans Roast Beef Po-Boy |
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$9.95 |
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| 11" Hot Sausage Po-Boy |
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$9.95 |
| 11" Shrimp or Catfish Po-Boy |
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$10.95 |
| 11" Oyster Po-Boy |
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$12.95 |
| Italian Muffuletta |
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$9.95 - $15.95 |
| Fried Chicken Caesar Wrap w/Chips |
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$8.95 |
| Fried Shrimp Caesar Wrap w/Chips |
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$10.95 |
| Original Club Sandwich w/Chips |
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$9.95 |
| Captain's Club Croissant w/Chips |
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$9.95 |
| 10 oz. Barnacle Burger w/Chips |
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$7.95 |
| Sides |
| Maw Maw Bessie's Baked Mac |
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$4.49 | |
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| French Fries or Sweet Fries |
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$2.50 | |
| Galley Steamed Veggies |
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$3.50 | |
| Small Dinner or Caesar Salad |
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$3.00 | |
| Shrimp & Squash Casserole |
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$4.49 | |
| Sauteed Shrooms |
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$2.49 | |
| Cole Slaw or Potato Salad |
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$2.50 | |
| Baked Potato |
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$3.00 |
Add $1.00 w/cheese & bacon
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| Kids |
| Grilled Cheese & Fries |
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$5.00 |
| Chicken Tenders & Fries |
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$5.00 |
| Pasta topped with Marinara |
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$5.00 |
| Cheese Quesadilla |
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$5.00 |
| Ham Sandwich & Chips |
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$5.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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