Menu With Price Menu Talia's Menu

Talia's Menu and Prices

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Appetizers

Fried Calamari	0	$14.00
Stone Crab Stack	0	$15.00	Fresh stone crab layered with arugula salad and lemon vinaigrette dressing, avocado, mango chutney served with crostini MORE
Escargot al Pesto	0	$12.00	Served with butter garlic pesto sauce MORE
Wild Mushroom Gnocchi	0	$15.00	Served with truffles and roasted tomatoes, finished with truffle butter and asiago cheese MORE
Pumpkin Tortelloni	0	$13.00	Wild mushroom and pumpkin tortelloni finished with red peppercorn, sage, beurre blanc and infused with toasted pumpkin seed oil MORE
Carpaccio	0	$13.00	Thinly sliced tenderloin, served raw with dijon mustard sauce, capers and shaved parmesan cheese MORE
Smoked Pheasant Nachos	0	$12.00	Smoked pheasant with havarti cheese, avocado salsa and chipotle lime vinaigrette MORE
Grilled Tiger Prawns	0	$12.00	Sauteed with garlic butter and red chili peppers served with pane rustica MORE
Steamers	0	$15.00	Manilla clams steamed with butter, garlic, herbs and sherry wine MORE
Ahi Tuna Tartar with Crispy Shallots	0	$15.00	Ahi tuna tartar layered with avocado, seasoned diced ahi and crispy shallots, finished with mustard soy vinaigrette served with wonton chips MORE

Salads

Dinner Salad	0	$9.00
Caesar Salad	0	$24.00 - $14.00	With chopped green apples and blackened scallops. MORE
Caesar Salad with Chicken	0	$20.00
Mangiamo House Salad	0	$10.00	Bacon, artichoke hearts, tomatoes, parmesan cheese, tossed with romaine and red leaf lettuce MORE
Mangiamo Chopped Dinner Salad	0	$12.00	Chopped mixed greens, celery, salami, hot brie croutons, tossed with vinaigrette dressing MORE
Roasted Beet Salad	0	$12.00	Julienne beets & creamy goat cheese salad served with dried sour cherries, candied walnuts, banjules vinaigrette dressing MORE
Warm Spinach, Fig and Burrata Salad (Seasonal)	0	$13.00	Served with fresh fresno figs, crispy pancetta and vinaigrette dressing MORE
Octopus Salad	0	$13.00	Mediterranean octopus tossed with arugula, new white rose potatoes and lemon vinaigrette MORE
Ahi Carpaccio Salad	0	$13.00
Baby Spinach & Portobello Mushroom Salad	0	$13.00	Baby spinach tossed with roasted pine nuts, sauteed portobello mushrooms, tossed with balsamic vinegar syrup and finished with shaved asiago cheese MORE

Insalata Caprese	0	$12.00	Fresh tomatoes, basil, buffalo mozzarella cheese, finished with extra virgin olive oil and cracked pepper MORE

Soup

Manhattan Seafood Chowder	0	$7.00 - $9.00
Soup of the Day	0	$7.00 - $9.00

Seafood Pasta and Risotto

Frutti Di Mare	0	$28.00	Fresh mussels, clams, scallops, shrimp and king crab legs with fresh tomatoes and basil, flambeed with sherry wine and served over black linguine MORE
Salmon and Asparagus Linguine	0	$24.00	Fresh tomatoes, butter, garlic, pesto and light cream MORE
King Crab Linguine Fra Diavolo Marinara	0	$28.00	Sauteed with fresh spicy marina MORE
Linguine Carbonara	0	$20.00	Linguine sauteed with pancetta, garden peas, cream and parmesan cheese MORE
Fresh Herb and Grilled Asparagus Risotto	0	$19.00
Penne and Italian Sausage	0	$22.00	Sauteed italian sausage, roasted red bell pepper and mushrooms, tossed with a marinara sauce and topped with parmesan che MORE
Spaghettini alla Puttanesca	0	$17.00	Greek olives, capers, chili, pine nuts, garlic and olive oil sauteed and tossed with parmesan cheese MORE

Angel Hair Pomodoro	0	$17.00	Fresh tomatoes and basil MORE
Penne and Blackened Chicken	0	$22.00	Cajun spicy chicken sauteed with roasted red bell pepper, portobello mushrooms, fresh tomatoes, mascarpone cheese and tossed with penne, finished with parmesan MORE
Mangiamo Fettuccine Alfredo	0	$17.00
Penne with Vodka Sauce	0	$22.00	Sauteed garlic, shallots, proscuito ham, parsley and basil, flambeed with vodka and simmered with marinara and light cream, tossed with penne, finished with parmesan MORE
Farfalle and Three Mushrooms	0	$19.00	Portobello, porcini and california brown mushrooms, sauteed with shallots, olive oil and garlic, flambeed with madeira wine, tossed with bowtie pasta, dried chili flakes, parsley and parmesan cheese MORE

Fish

Champagne Swordfish	0	$33.00	Champagne poached with pink pepper corns and served with grilled spinach and roasted garlic mashed potatoes MORE
Potato Crusted Halibut	0	$33.00	Grilled and finished in the oven with dry vermouth, baby artichokes and spanish olives, served on mashed potatoes MORE
Crab Crusted Sea Bass	0	$30.00	Snow crab crusted sea bass grilled and served with shrimp risotto MORE
Herb Salmon	0	$28.00	Herbs and wild mushroom crusted salmon filet grilled and finished with rosemary infused olive oil, served with fresh herb and grilled asparagus risotto MORE
Fresh Grilled Scallops	0	$26.00	Served on corn mashed potatoes, finished with champagne saffron cream and sauteed spinach MORE

Scampi Fra Diavolo	0	$27.00	Five large prawns sauteed with a spicy garlic red sauce, served on petite linguine MORE
Cioppino Alla Veneziana	0	$31.00	King crab, mussels, calamari, shrimp, clams and assorted fish poached in a tomato fish broth MORE
Sand Dabs	0	$27.00	Pan seared with brown butter and lemon, served with puttinara pasta MORE

Specialties

Rack of Lamb	0	$29.00	Roasted, served with rice pilaf, panko eggplant parmesan croutons, finished with blackberry essence MORE
Osso Buco	0	$29.00	Veal shank baked with vegetables & sherry wine served with polenta MORE
Chicken Marsala	0	$24.00	Sauteed chicken breast and mushrooms, flambeed with marsala wine, served with a side of fettuccine alfredo MORE
Veal Piccata	0	$28.00	Pan seared scaloppini of veal with capers and lemon, flambeed with white wine and served with oven roasted tomato and fava bean capellini MORE
Veal Parmigiana	0	$29.00	Served with fettuccine alfredo MORE
Chicken Parmagiana	0	$26.00	Served with fettuccine alfredo MORE
Braised Short Ribs	0	$29.00	Slow braised with port wine and beef stock and a medley of roasted root vegetables, parsnips, carrots and pearl onions served over olive oil baby crushed potatoes MORE

Dry Aged U.S. Prime New York Steak	0	$36.00	Dry rubbed with italian spices and garlic, charbroiled and finished with sauteed portobello mushrooms and served with shoestring french fries MORE
Rib Eye Steak	0	$36.00	12-Ounce rib eye steak marinated, charbroiled and served with choice of side MORE
Kurobuta Pork Chop	0	$29.00	14 oz. Roasted double cut pork chop, braised bacon, pomegranate essence, pine nut relish, smashed new potato mixed with olive oil, arugula and blue cheese MORE

Dessert

Espresso Chocolate Souffle a la Mode	0	$8.00
Homemade Bread Pudding a la Mode	0	$8.00
Strawberry Shortcake	0	$9.00	Served with whipped cream MORE
Rice Pudding	0	$8.00	Served with cinnamon MORE
Gelato Affrogatto Espresso and White Chocolate Chip Ice Cream	0	$9.00
New Youk Style Cheesecake	0	$8.00	Served with dolce de leche MORE
Almost Flourless Chocolate Cake	0	$9.00	Served with raspberry puree sauce MORE

Tiramisu	0	$9.00	Served with dolce de leche MORE
Blueberry Creme Brulee Torch Blown Sugar Sauce	0	$9.00
Scoop of Ice Cream	0	$6.00	White chocolate chip or vanilla bean MORE
Sorbetto	0	$7.00
Guidones Biscotti Four Italian Cookies	0	$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.