The Crystal Room at Le Pavillon Hotel Menu and Prices

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The Crystal Room at Le Pavillon Hotel menu

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Appetizers
Louisiana Crabcakes
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$15.99
Two pan seared crab cakes served over baby greens with a horseradish sauce
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World Famous Shrimp Cocktail
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$16.99
Jumbo shrimp atop a bed of mixed baby greens with lemons and chef’s own cocktail and remoulade sauce
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Herbsaint Oysters
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$13.99
Crispy fried oysters over grilled tomatoes with tasso and spinach cream sauce
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Southern Fried Vegetable Crudite
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$9.99
Served with a homemade dipping sauce
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Soups & Salads
Add grilled shrimp or chicken to any salad $6.
New Orleans Style Gumbo
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$7.50
Chef’s Soup of the Day
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$6.75
French Onion Soup
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$7.25
Carmelized onions in a beef broth served with croutons and melted provolone cheese
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Caesar Salad
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$11.99
Served traditional style with fresh parmesan cheese and croutons
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House Salad
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$8.99
Vine ripened tomatoes, shaved bermuda onions, cucumbers, black olives served with baby lettuce and balsamic vinaigrette
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Spinach Salad
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$12.99
Sun dried tomatoes, walnuts, calamata olives, blue cheese & raisins served with hot bacon dressing
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price