The Duck Menu and Prices
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The Duck Menu
| Appetizers |
| New England Clam Chowder |
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$5.95 |
Fresh clams, applewood smoked bacon, red bliss potatoes
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| Vidalia Onion Soup |
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$5.95 |
Asiago croutons, blistered cheddar cheese
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| Hand-Cut Truffle Fries |
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$6.95 |
Truffle oil, parmesan, fresh herbs, roasted garlic aioli
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| Panko Chicken Tenders |
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$7.95 |
Choice of one sauce buffalo, spicy plum, chipotle aioli or marinara, extra sauce $0.75
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| Flash Fried Oysters |
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$11.95 |
Chesapeake bay oysters, old bay tartar sauce, fresh lemon
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| Arancini |
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$6.95 |
Fried butternut squash risotto, parmesan cheese, fresh herbs
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| Spinach and Artichoke Dip |
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$5.95 |
Roasted artichokes, spinach, melted Italian cheeses, crispy pita chips
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| Fried Green Beans |
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$6.95 |
Parmesan, fresh herbs, roasted garlic lemon aioli
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| Jumbo Shrimp Cocktail |
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$2.75 - $12.95 |
House cocktail sauce, fresh lemon
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| Tempura Shrimp |
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$9.95 |
Crispy fried, coconut sriracha, chilli macadamia nuts
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| White Wine Mussels |
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$9.95 |
Preserved lemon, garlic, fresh herbs, evoo
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| Oysters on the Half-Shell |
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$2.50 - $13.95 |
House cocktail sauce, ginger mignonette, lemon
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| Flash-Fried Calamari |
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$9.95 |
Pickled peppers, choice of one sauce spicy plum, chipotle aioli or marinara extra sauce $0.75
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| Mac & Cheese |
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$6.95 |
House-blend cheese, chefs daily pasta, cracker crumb topping
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| Lobster Mac & Cheese |
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$12.95 |
Same great mac & cheese with the addition of lobster greatness
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| Salads |
| Add to any salad: grilled chicken $6.95, grilled shrimp $7.95 or grilled salmon $9.95 |
| House |
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$4.95 |
Mixed greens, tomato, cucumber, pickled red onion, house croutons, house vinaigrette
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| Wedge Salad |
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$6.95 |
Smoky bacon, danish blue cheese, pickled red onion, roasted cherry tomato, hard-boiled egg, buttermilk-blue cheese dressing
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| Caesar |
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$5.95 |
Romaine, parmesan, garlic-brioche croutons, house caesar dressing
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| Spring Caprese |
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$7.95 |
Tomato, cucumber, fresh mozzarella, spinach-basil pesto, balsamic reduction
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| Spinach & Strawberry Salad |
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$8.95 |
Feta cheese, candied pecans, strawberry vinaigrette
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| Seasonal Entrees |
| Red Wine Braised Short Ribs |
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$22.95 |
Creamy mashed, chef's daily vegetable, wild mushroom demi-glace
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| Asparagus Ravioli |
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$18.95 |
Roasted red peppers, cherry tomato, gorgonzola cream sauce, toasted walnuts
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| Shrimp & Scallop Fra Divalo |
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$23.95 |
Sauteed shrimp and scallops, linguine fini, spicy marinara sauce
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| Honey Mustard Grilled Salmon |
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$20.95 |
Toasted panko, house-mashed, chefs daily vegetable, crispy leeks
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| Pan Seared Scallops |
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$23.95 |
Lemon caper beurre blanc, chefs pasta, sautéed spinach, roasted tomato
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| Foleys Catch of the Day |
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Price may varies |
Chefs choice of fish from bostons premier fish house, prepared and priced daily
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| Sandwiches |
| All burgers and sandwiches served with your choice of hand-cut fries, sweet potato fries, house salad or caesar salad. Hold the bun is available on any burger or sandwich, to be served over baby greens with house vinaigrette. Add cup of soup to any sandwi |
| Loft Grilled Cheese |
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$8.95 |
Cabot cheddar, swiss, smoky bacon, apricot jam, brioche
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| Avellino Meatball Sandwich |
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$8.95 |
Open face, freshly baked italian bread, marinara, italian cheeses
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| Corned Beef Rachel |
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$11.95 |
House brined corned beef, swiss, grilled rye, house slaw, thousand island dressing
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| Shaved Prime Rib Sandwich |
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$11.95 |
Sauteed mushroom, swiss, onion au jus, freshly baked sub roll
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| Chicken Wrap - House |
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$9.95 |
Choose from : crispy or grilled chicken. House arugula, pecans, dried cranberries, pickled red onion, herb goat cheese
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| Buffalo |
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Price may varies |
Buffalo sauce, blue cheese, lettuce, diced tomato
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| Caesar |
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Price may varies |
Romaine, parmesan, croutons, house caesar dressing
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| Chicken Salad Sandwich |
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$10.95 |
Rosemary roast chicken, celery, grapes, romaine, house dressing
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| Chicken Wrap - Buffalo |
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$9.95 |
Choose from: crispy or grilled chicken. Buffalo sauce, blue cheese, lettuce, diced tomato
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| Chicken Wrap - Caesar |
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$9.95 |
Choose from: Crispy or grilled chicken. Omaine, parmesan,croutons, house caesar dressing
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| Burgers |
| All burgers and sandwiches served with your choice of hand-cut fries, sweet potato fries, house salad or caesar salad. Hold the bun is available on any burger or sandwich, to be served over baby greens with house vinaigrette |
| Loft Burger |
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$9.95 |
6oz Ground angus beef, lettuce, tomato, onion, cabot cheddar
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| River Rock Farm Burger |
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$12.95 |
½ pound locally raised, grass-fed beef, cabot cheddar, bacon, roasted tomato jam
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| Bucks Burger |
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$11.95 |
½ Pound ground angus beef, lettuce, tomato, onion, pickles. Additions: cabot cheddar cheese, smoked bacon, caramelized onion
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| Loft Classics |
| Add house or caesar salad to any entree $3.95. Side order of vegetable or starch $3.95 |
| Chicken Parmesan Alfredo |
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$16.95 | |
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| Chicken Pot Pie |
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$12.95 |
Juicy roasted chicken, root vegetables, peas, sauce veloute, flaky pie crust
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| Torta Rustica |
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$15.95 |
House made meatloaf wrapped in puff pastry, chefs daily vegetable, mushroom bordelaise
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| Fish & Chips |
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$15.95 |
Old bay tartar sauce, house slaw
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| Bouillabaisse |
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$24.95 |
Shrimp, scallops, littleneck clams, mussels, haddock, pernod lobster broth, grilled garlic-herb bread
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| Cracker-Crusted Scrod |
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$16.95 |
Cracker crumbs, fresh lemon, house-mashed, chefs daily vegetable
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| Loft Steaks |
| All steaks served with chefs daily vegetable and roasted garlic mashed |
| Steak Tips |
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$17.95 |
Sauteed mushrooms, caramelized onions, porcini mushroom sauce
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| River Rock Farms Top Sirloin |
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$23.95 |
Grass-fed, locally raised beef, lobster butter
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| Rib Eye (16 oz) |
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$24.95 |
Wild mushroom demi-glace, crispy shallots
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| Filet Mignon (8 oz) |
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$27.95 |
Red wine demi-glace
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| Prime Rib (16 oz) |
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$19.95 |
Horseradish cream sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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