The Tavern On Brady Menu and Prices

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The Tavern On Brady menu

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Entree
Tavern Burger
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$13.00
Stilton, mushroom cognac cream, challah bun, frites
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Spring Vegetable Pasta
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$16.00
Fresh pasta, parmesan, arugula
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Roasted Chicken
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$20.00
Creamed spring lettuces and vegetables
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Filet of Beef
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$32.00
Parsnip puree, asparagus, angry crab mornay
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Braised Lamb Sirloin
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$25.00
Morrocan lentil ragout, tzatziki, arugula
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Grilled Salmon
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$20.00
Spring vegetable cous cous, celeriac remoulade
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Bone In Pork Chop
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$24.00 - $26.00
Parsnip puree, rhubarb compote, demi glace
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Bar Snacks
Bacon Popcorn
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$3.00
Classic Deviled Egg
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$3.00
Deviled Egg Trifecta
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$6.00
Beef Tenderloin Skewers
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$5.00
Marinated Olives
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$6.00
Bowls and Plates
Tomato Bisque
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$4.00 - $7.00
Parmesan crouton
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Tavern Greens
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$5.00
Tomato, parmesan, aged balsamic
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April’s Roasted Carrot Salad
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$10.00
Orange, avocado, cilantro
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Banh Mi Chicken Salad
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$10.00
Pickled veggie, herb salad, nuoc cham
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Grilled Asparagus Salad
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$10.00
Arugula, fried egg, speck
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Artisan Cheese Board
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$19.00
Chef’s selection
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Charcuterie Plate
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$16.00
Chef’s selection
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Charcuterie & Artisan Cheese Combination
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$32.00
Sides
Frites
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$5.00
Angry Mac & Cheese
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$8.00
Grilled Asparagus
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$6.00
Parsnip Puree
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$6.00
Desserts
Banana Nut Bread Pudding
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$7.00
Frangelico chocolate sauce
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Flourless Chocolate Torte
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$7.00
Raspberry coulis
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Blueberry Cream Cobbler
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$12.00
Lavender gelato
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Rhubarb Pie Parfait
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$7.00
Vanilla bean yogurt, cookie crumble
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price