Menu With Price Menu Irving Mill Menu

Irving Mill Menu and Prices

4.2 based on 127 votes

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NY

DESSERT

Chabichou du Poitou Goat, France	0	$12.00 - $15.00
Beemster XO Cow, Holland	0	$12.00 - $15.00
Monte Enebro Goat, Spain	0	$12.00 - $15.00
Abbaye de Belloc Sheep, France	0	$12.00 - $15.00
Great Hill Blue Cow, US (MA)	0	$12.00 - $15.00

Desserts

Chocolate Bread Pudding	0	$9.00	Coffee Whipped Cream, Hazelnut Brittle and Cinnamon Anglaise MORE
Warm Apple and Cranberry Crisp	0	$9.00	Oatmeal Topping and Buttermilk Ice Cream MORE
Toasted Lemon Meringue Tart	0	$9.00	Citrus Salad, Pineapple and Coconut MORE
Sticky Toffee Cake	0	$9.00	Woodford Reserve Butterscotch Custard and Crème Fraîche MORE
Peanut Butter and Milk Chocolate	0	$9.00	Caramel Parfait Crunchy Meringue, Peanut Brittle MORE
Vanilla Bean Pound Cake	0	$9.00	Strawberry-Rhubarb Compote and Whipped Cream MORE
Selection of Housemade Ice Creams and Sorbets	0	$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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