Madison's Bistro & Truffles Catering Menu and Prices
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Madison's Bistro & Truffles Catering Menu
| Salads |
| Madison's House |
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$5.50 - $6.95 |
Mixed greens, black & green olives, tomatoes, Pepperoncinis, feta cheese, red onion, Greek red wine vinaigrette
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| Different Kind of Caesar |
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$5.95 |
Tender romaine hearts, spiced pecans, Parmesan cheese, roasted garlic-honey dressing
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| Wedge |
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$5.50 |
Iceberg, tomatoes, scallions, stilton blue cheese Crumbles, thousand island dressing
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| Spinach |
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$6.95 |
Goat cheese, carmelized almonds, fresh berries, Red onions, honey-vanilla vinaigrette
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| The Chopped |
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$6.50 |
Chopped mixed greens, scallions, stilton blue Cheese crumbles, bacon, tomatoes, hard cooked Eggs, creamy stilton blue cheese dressing
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| Entree Salads |
| Salmon Salad |
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$12.95 |
Spinach, strawberries, caramelized almonds, Grilled Moroccan Salmon, red onions, Honey-vanilla dressing
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| Ahi Tuna Nicoise |
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$15.95 |
Rare seared Ahi Tuna, marinated green beans, Yukon potatoes, hard cooked eggs, tomatoes, Black olive vinaigrette
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| House Specialties |
| Chicken Phyllo |
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$16.95 |
Hand pulled free-range chicken wrapped in phyllo, Lemon cream sauce and rice pilaf
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| Prime Rib |
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$17.95 - $28.95 |
Slow roasted, blackened or grilled, baked potato, Chive butter, creamed horseradish sauce and au jus. Here's the Beef!!
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| Moussaka |
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$13.95 |
Layers of Grecian meat sauce, eggplant, potatoes, Topped with bechamel sauce
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| Panned Tilapia |
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$17.95 |
Dredged in buttermilk and panko crumbs, Medley of Edamame, tomatoes, and snow peas, Basil butter
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| Pasta |
| Eggplant Pomodoro |
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$14.95 |
Hand breaded eggplant, fried golden, Fresh Mozzarella, beef steak tomatoes, Garlic-parsley linguine, Pomodoro sauce
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| Farfalle Chicken |
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$16.95 |
Roasted free-range chicken, tomatoes, Caramelized onions, goat cheese and herb chicken broth
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| Meatballs |
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$14.95 |
Mediterranean meatballs, toassed in Pomodoro sauce, Egg pappardelle, feta cheese
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| Shrimp |
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$17.50 |
Sauteed shrimp, andoulille sausage, roma tomatoes, Garlic, green chilies, Cajun cream, Red pepper pappardelle pasta
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| Pasta - Sides |
| Sauteed Spinach |
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$2.95 |
with garlic
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| Button Mushrooms |
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$3.95 | |
| Asparagus |
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$3.95 | |
| Gorgonzola Tomatoes |
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$3.95 | |
| From the Grill |
| Filet |
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$25.95 |
Grilled 7oz filet, smashed potatoes, Buttermilk onion straws, Gorgonzola tomatoes, Homemade steak sauce
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| Grilled Pork Chop |
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$17.95 |
14oz brined center cut chop, Corn risotto, hot bacon-apple cider slaw
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| New York Strip |
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$23.95 |
Grilled 14oz strip, buttermilk onion straws, sauteed spinach, French Fries, Homemade steak sauce
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| Olive Brined Grilled Chicken |
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$16.95 |
Grilled half free-range chicken, tomato orzo, Grilled zucchini, squash and red peppers
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| Moroccan Salmon |
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$18.95 |
Grilled spiced wild salmon, salad of toasted Couscous, olives, lemon and mint oil
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| Sandwiches |
| served with steak fries |
| Reuben |
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$8.95 |
Corned beef or roasted turkey, Swiss cheese, Sauerkraut and thousand island on marble rye
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| The Madison Burger |
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$7.95 |
8oz angus burger, lettue, tomato, choice of Swiss, Cheddar or provolone, buttermilk onion straws, on a toasted brinoche roll
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| Gyro |
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$7.50 |
Traditional meat Gyro, tomatoes, red onions, Tatziki sauce, feta and oil & vinagar, pita bread
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| Small Plates |
| Tomato Bisque |
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$3.95 - $4.95 |
Rich tomato soup, full of garden vegetables
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| Tomato Bisque |
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$1.50 |
Toasted Kasseri Bread
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| Crab Cake |
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$8.95 |
Pan fried, shaved fennel and red onion salad, Lemon dill oil
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| Prince Edward Island Mussels |
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$8.95 |
Steamed in tarragon-shallot butter, grilled bread
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| Crispy Calamari |
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$7.95 |
Roasted tomato aioli and cumin-cilantro sauce
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| Shrimp Cocktail |
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$9.95 |
About 1/2 pound, Greg's cocktail sauce, lemon
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| Mediterranean Meze for 2 |
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$13.95 |
Whipped feta, hummus, eggplant dip, cured olives, White anchovies, roasted red peppers, Grilled pita bread
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| Heirloom Tomato Napoleon |
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$8.50 |
Layers of local tomatoes, fresh mozzarella, Crisp wontons, fresh basil pesto
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| Fish Tacos |
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$9.50 |
Blackened Tilapia, fresh mango salsa, cilantro aioli, Lettuce, on warm flour tortillas
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| Trio of Triangles |
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$8.95 |
Grecian beef, marinated chicken, spinach & feta, Baked golden brown in phyllo dough
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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