Stella Modern Italian Cuisine Menu and Prices
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Stella Modern Italian Cuisine Menu
| Starters |
| Grilled Seasonal Vegetables, Pesto |
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$9.00 |
Gluten free
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| Artisan Cheeses |
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$13.00 |
Honey hill farms honey, fresh fruit, nuts, organic greens, focaccia toast
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| Bruschetta Trio |
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$9.00 |
Red beet, feta and sesame or eggplant-cannellini caponata, capicola or tomato and fresh basil
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| Gorgonzola Arancini |
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$8.00 |
With pomodoro dipping sauce
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| Salads and Soups |
| Add chicken breast $4.00 or shrimp $7.00 to any salad |
| Romaine |
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$5.00 - $8.00 |
Caesar dressing, garlic croutons, shaved parmesan
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| Organic Greens |
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$6.00 - $9.00 |
Golden balsamic vinaigrette, shaved parmesan. Gluten free
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| Grilled Peach |
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$10.00 |
Arugula, gorgonzola, pickled red onion, peach vinaigrette. Gluten free
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| Brick Oven Roasted Calamari |
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$13.00 |
Arugula, cannelini beans, olives, red chili flake, tomato vinaigrette. Gluten free
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| Pulled Chicken |
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$11.00 |
Orzo, arugula, gorgonzola, tomato, cucumber, almonds, lemon-thyme vinaigrette
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| Lentils |
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$10.00 |
Goat cheese, grilled red onions, organic greens, golden balsamic vinaigrette. Gluten free
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| Prosciutto Wrapped Salmon |
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$13.00 |
Organic greens, radish, tomato, lemon-thyme vinaigrette. Gluten free
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| Roasted Beets |
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$11.00 |
Haricot vert, gorgonzola, crushed hazelnuts, avocado vinaigrette. Gluten free
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| Soup of the Day |
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$3.50 - $5.50 | |
| Chilled Gazpacho |
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$3.50 - $5.50 | |
| Pastas |
| Rigatoni Bolognese |
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$11.00 |
Shaved parmesan
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| Chicken Scallopini |
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$12.00 |
Caper, cherry tomato, garlic red chili cream, linguini, shaved parmesan
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| Zucchini |
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$11.00 |
Yellow squash, asparagus, spinach, spicy arrabbiata sauce, orecchiette pasta
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| Littleneck Clams |
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$13.00 |
Linguini, red chili flake, satueed garlic oil
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| Italian Sausage |
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$11.00 |
Mushrooms, red wine sauce, pappardelle, shaved parmesan
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| Shrimp |
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$12.00 |
Pancetta, spinach, peperonata, pinot grigio butter, pappardelle, gremolata
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| Every Day |
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$8.00 |
Half featured pizza and choice of a small caesar salad small organic green salad or cup of soup
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| Brick Oven Pizzas |
| Grilled Summer Vegetables |
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$10.00 |
Garlic oil, fontina, goat cheese
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| Heirloom Tomato |
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$14.00 |
Fresh basil, garlic oil, mozzarella
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| Capicola |
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$13.00 |
Oven-roasted egg, caramelized onion, red chili flake, red sauce, mozzarella
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| Pepperoni |
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$15.00 |
Salami, italian sausage, capicola, hot cherry peppers, red sauce, mozzarella
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| Smoked Chicken |
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$12.00 |
Wild mushrooms, caramelized onions, spinach, parmesan cream, fontina
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| Shrimp |
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$15.00 |
Arugula-bacon pesto, roasted red bell pepper, red chili flake, garlic oil, fontina
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| Italian Sausage |
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$13.00 |
Red onion, fresh arugula, red sauce, mozzarella
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| Sliced Rib-Eye |
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$15.00 |
Mushroom, caramelized onion, garlic oil, red wine reduction, fontina, gorgonzola
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| Sandwiches and Mains |
| Sandwiches served with choice of soup, organic greens or caesar salad |
| Provolone |
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$9.00 |
Fontina, pesto, roasted tomato, ciabatta
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| Grilled Salmon BLT |
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$12.00 |
Heirloom tomato, bacon, romaine, grilled scallion aioli, foccacia
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| Muffaletta |
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$11.00 |
Capicola, mortadella, salami, provolone, pesto, olive salad, focaccia
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| Italian Meatloaf |
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$10.00 |
Fontina, pomodoro, focaccia
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| Grilled Chicken |
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$11.00 |
Bacon, provolone, avocado, lettuce, tomato, spicy dijon, brioche onion bun
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| Grilled Ham Steak |
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$10.00 |
Gouda, caramelized onion, arugula, golden balsamic vinaigrette, focaccia
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| Fritatta |
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$9.00 |
With seasonal vegetables and organic greens
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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