The Grand Pu Bah Menu and Prices
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The Grand Pu Bah Menu
| Appetizers |
| Baby Back Ribs |
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$9.00 |
braised baby back ribs wok tossed with basil
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| Spring Rolls |
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$7.00 |
deep fried rolls with silver noodle, black mushroom, cabbage and carrot
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| Fresh Rolls |
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$8.00 |
fresh rice paper, silver noodle, carrot, mint, cilantro, taro, cucumber, iceberg lettuce
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| Salmon Rolls Or Halibut Rolls |
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$9.00 |
deep fried salmon or halibut, cilantro, sesame, shitake mushroom with spicy creme fraiche
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| Tuna Tartare |
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$13.00 |
ginger- lemongrass ponzu, togarashi, black & white sesame seed, lemon peel, wasabi tobiko, cucumber, crispy wonton
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| Potato And Coconut Samosa |
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$9.00 |
coriander garlic cream sauce
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| Chicken Satay |
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$8.00 |
marinated chicken breast strip, cucumber salad & mama's peanut sauce
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| Lamb Satay |
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$8.00 |
grilled marinated lamb, cucumber salad and teriyaki sesame sauce
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| Five Spice Duck Spring Roll |
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$9.00 |
shiitake mushroom, silver noodle, cabbage, tamarind hoisin sauce
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| Crispy Calamari |
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$9.00 |
lemon cilantro aioli, spicy sweet sriracha
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| Sizzling Spicy Prawns |
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$10.00 |
cilantro, green onion, lemongrass, lime, jalapeno, thai chili served on hot plate
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| P.E.I. Mussels |
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$12.00 |
cilantro, green onion, lemongrass, lime, jalapeno, thai chili served on hot plate
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| Beef Burner |
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$13.00 |
grilled flank steak, cashew nut, chilled chinese broccoli served with spicy lime garlic vinaigrette dressing
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| Spring Rolls |
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Price may varies |
silver noodle, black mushroom, cabbage, carrot served with house sweet & sour sauce
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| Fresh Rolls |
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Price may varies |
fresh rice paper wrapped with tofu, silver noodle, carrot, taro, cilantro, mint, heart of romaine served with spicy sweet lime sauce
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| Potato And Coconut Samosa |
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Price may varies |
coriander garlic cream sauce
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| Chicken Satay |
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Price may varies |
grilled marinated chicken breast, cucumber salad, peanut sauce
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| Fresh Mango Salad With Crispy Mushroom |
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Price may varies |
heart of romaine, shallot, crispy oyster mushroom, cashew nut, cilantro, sweet & sour lime vinaigrette
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| Papaya Salad |
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Price may varies |
shredded papaya, tomato, green bean, crushed peanut, cashew nut, spanish anchovies with spicy lime garlic vinaigrette
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| Tuna Tartare |
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$13.00 |
ginger- lemongrass ponzu, togarashi, black & white sesame seed, lemon peel, wasabi tobiko, cucumber, crispy wonton
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| Salmon Rolls Or Halibut Rolls |
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$9.00 |
deep fried salmon or halibut, cilantro, sesame, shitake mushroom with spicy creme fraiche
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| Chicken Satay |
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$8.00 |
marinated chicken breast strip, cucumber salad, mamas peanut sauce
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| Lamb Satay |
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$8.00 |
marinated lamb served with cucumber salad and sesame teriyaki sauce
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| Rib Eye Kebob |
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$10.00 |
marinated rib eye served with cucumber salad and sesame teriyaki sauce
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| Sizzling Spicy Prawns |
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$10.00 |
cilantro, green onion, lemongrass, lime, jalapeno, thai chili served on hot plate
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| P.E.I. Mussels |
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$12.00 |
cilantro, green onion, lemongrass, lime, jalapeno, thai chili served on hot plate
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| Crispy Larb Gai Bacon |
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$9.00 |
minced chicken wrapped with bacon served with coleslaw
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| Crispy Calamari |
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$9.00 |
served with lemon cilantro aioli, spicy sweet sriracha sauce
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| Baby Back Ribs |
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$9.00 |
braised baby back rib wok tossed with thai basil sauce
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| Five Spices Duck Spring Roll |
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$9.00 |
shiitake mushroom, silver noodle, cabbage, tamarind hoisin sauce
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| Shrimp Cake |
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$9.00 |
served with plum dipping sauce
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| Soft Shell Crab |
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$12.00 |
fried soft shell crab served with balsamic sauce
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| Beef Burner |
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$13.00 |
grilled flank steak served with chilled chinese broccoli, cashew nut and spicy lime garlic vinaigrette
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| Tuna Tartare |
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$12.00 |
lemongrass ponzu, green onions, garlic, tobiko, togarashi, cucumber, tortillas, and spicy mayonnaise.
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| Chicken Satay |
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$8.00 |
marinated chicken, cucumber salad and homemade peanut sauce.
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| Sizzling Spicy Prawns |
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$10.00 |
cilantro, green onions, lemongrass, lime, jalapeño, thai chili served on a hot plate.
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| Pork Riblets |
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$8.00 |
served with soy-garlic sauce.
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| Thai Pork Sausage |
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$8.00 |
spicy pork sausage, shallot, onion, cilantro, and lemon oil.
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| Crispy Larb Gai Bacon |
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$9.00 |
minced chicken wrapped with bacon served with coleslaw.
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| Crispy Calamari |
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$9.00 |
served with lemon cilantro aioli and spicy sweet sriracha.
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| Soup |
| Vegetable Or Chicken $6 / Prawn $8 / Seafood $10 |
| Tom Kha |
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Price may varies |
spicy coconut soup, lemongrass, galangal, kaffir lime leaf, tomato, onion and mushrooms
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| Tom Yum |
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Price may varies |
hot&sour soup lemongrass, galangal, kaffir lime leaf, onion, mushroom and tomato
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| Tom Kha |
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Price may varies |
spicy coconut soup, lemongrass, galangal, kaffir lime leaf and mushrooms
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| Tom Kha |
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$8.00 |
vegetable or chicken
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| Tom Kha |
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$10.00 |
prawn
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| Tom Kha |
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$12.00 |
seafood
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| Tom Yum |
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Price may varies |
hot & sour soup lemongrass, galangal, kaffir lime leaf, mushroom and tomato
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| Tom Yum |
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$8.00 |
vegetable or chicken
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| Tom Yum |
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$10.00 |
prawn
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| Tom Yum |
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$12.00 |
seafood
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| Po-Tak |
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$12.00 |
thai style hot & sour seafood soup, basil, lemongrass, galangal, kaffir lime leaf, mushroom
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| Tum Zaab |
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$7.00 |
spicy beef stew, lemongrass, mushroom and onion
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| Ox Tail |
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$8.00 |
ox tail stew, tomato, kaffir leaf, fried shallot, lemongrass and onion
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| Noodle Soup |
| Served With Thin Rice Noodle. Egg Noodle Add $1 |
| Beef Noodle Soup |
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$10.00 |
sliced flank steak, beef ball, bean sprout, chinese broccoli, green onion, cilantro
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| Duck Noodle Soup |
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$13.00 |
roasted duck, bean sprout, chinese broccoli, green onion, cilantro
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| Chicken Noodle Soup |
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$10.00 |
sliced chicken, ground chicken, bean sprout, green onion, cilantro
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| Tom Yum Noodle Soup |
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$13.00 |
seafood, fish ball, ground chicken, peanut, bean sprout, green onion, cilantro
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| BBQ Pork Wonton Noodle Soup |
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$10.00 |
soft egg noodle, bbq pork, pork and shrimp wonton, bokchoy, beansprout, green onion, cilantro
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| Pork Belly Stew Noodle Soup |
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$10.00 |
slow cook pork belly in five spices broth, chinese broccoli, bean sprout
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| Salad |
| Fresh Mango Salad With Crispy Mushroom |
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$9.00 |
ice berge lettuce, shallot, crispy oyster mushroom, lime vinaigrette
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| Papaya Salad |
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$8.00 |
shredded papaya, tomato, green bean, crushed peanut, cashew nut and spanish anchovies
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| Beef Salad |
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$12.00 |
grilled flank steak, tomato, cucumber, shallot, crispy leek, soy balsamic vinaigrette dressing
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| Seafood Salad |
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$14.00 |
prawns, scallop, calamari, lemongrass, heart of romaine, shallot,garlic, thai chili, thai spicy vinaigrette dressing
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| Fresh Mango Salad |
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$9.00 |
crispy oyster mushroom, shallot, cashew nut, cilantro, sweet lime vinaigrette dressing
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| Papaya Salad |
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$8.00 |
shredded papaya, tomato, green bean, crushed peanut, cashew nut spanish anchovies
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| Salmon Sashimi Salad |
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$11.00 |
salmon, lemongrass, shallot, mix green, spicy sesame lime vinaigrette
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| Beef Salad |
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$12.00 |
grilled flank steak, cucumber, shallot, mache, crispy leek, soy balsamic vinaigrette
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| Seafood Salad |
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$14.00 |
prawns, scallop, calamari, heart of romaine, lemongrass, cilantro, spicy lime vinaigrette
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| Thai Street Food |
| Served With Jasmine Rice, Brown Rice Add $1. Choice Of Vegetarian, Tofu, Choice Of Chicken Or Beef $1, Choice Of Prawn, Scallop Or Calamari $3, Combination Seafood $4 Duck $4 |
| Sweet Basil Leaf |
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$10.00 |
stir-fried with bell pepper, green bean, onion and garlic chili sauce
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| Eggplant |
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$10.00 |
stir-fried with bell pepper, basil in soya sauce
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| String Bean |
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$10.00 |
stir-fried with garlic chili sauce
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| Cashew Nut |
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$10.00 |
stir-fried with onion, green onion, bell pepper, cashew nut and dried chili
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| Green Curry |
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$10.00 |
green curry paste, green bean, bell pepper, zucchini, basil and bamboo shoots
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| Yellow Curry |
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$10.00 |
yellow curry paste, potato, carrot and onions with dried shallot on top
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| Rainbow Curry |
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$10.00 |
potatoes, beet, grape, pineapple, cherry tomato, bell pepper, and faux duck
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| Pumpkin Curry |
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$12.00 |
pumpkin, basil and bell pepper
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| Massaman Curry With Beef |
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$13.00 |
tender beef stew, potato, onion, peanut served with cucumber salad and white toasted
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| Pineapple Fried Rice |
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$14.00 |
chicken or prawns, egg, pineapple, onion, cilantro, carrot, snow pea, raisin and cashew nut
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| Kao Mon Kai |
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$12.00 |
hunan style steamed chicken and garlic ginger rice served with black bean-ginger-sweet dark soy sauce and clear soup
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| Roasted Duck Over Rice |
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$13.00 |
served with chinese broccoli, ginger pickle and sweet soy vinaigrette sauce
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| Pad Thai |
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$14.00 |
stir-fried rice noodle, prawns or chicken, tofu, egg, bean sprouts, chive and ground peanut
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| Pad See You |
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$10.00 |
stir-fried flat rice noodle with sweet soy, chinese broccoli, egg
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| Spicy Curry Noodle |
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$10.00 |
stir-fried flat noodles with red curry paste, bell pepper, onion and basil
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| Sweet Basil Leaf |
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$10.00 |
stir-fried with bell pepper, onion, green bean and garlic chili sauce
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| Eggplant |
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$10.00 |
stir-fried with bell pepper, basil in soya sauce
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| Cashew Nut |
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$10.00 |
stir-fried with onion, green onion, bell pepper, cashew nut and dried chili
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| String Bean |
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$10.00 |
stir-fried with garlic chili sauce
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| Green Curry |
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$10.00 |
housemade green curry paste, bell pepper, zucchini basil and bamboo shoots
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| Yellow Curry |
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$10.00 |
housemade yellow curry paste, potato, carrot and onions with fried shallot
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| Rainbow Curry |
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$12.00 |
potatoes, grape, pineapple, cherry tomato, bell pepper, and faux duck
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| Pineapple Fried Rice |
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$14.00 |
chicken or prawns, egg, pineapple, onion, cilantro, carrot, snow pea, raisin, cashew nut
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| Pad Thai |
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$14.00 |
stir-fried rice noodle with, chicken or prawns, tofu, egg, bean sprouts, chive and peanut
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| Spicy Curry Noodle |
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$10.00 |
stir-fried flat rice noodles with red curry paste, bell pepper, onion and basil
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| Sweet Basil Leaf Entrée |
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$10.00 |
stir-fried with bell pepper, onion and garlic chili sauce.
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| Cashew Nut Entrée |
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$10.00 |
stir-fried with onion, green onion, bell pepper, cashew nut and dried chili.
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| String Bean Entrée |
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$10.00 |
stir-fried with garlic chili sauce.
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| Green Curry Entrée |
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$10.00 |
homemade green curry paste, bell pepper, zucchini basil and bamboo shoots.
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| Yellow Curry Entrée |
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$10.00 |
homemade yellow curry paste, potato, carrot and onions with dried shallot on top.
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| Rainbow Curry Entrée |
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$12.00 |
variety of potatoes, beet, grape, pineapple, cherry tomato, bell pepper and faux duck.
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| Pineapple Fried Rice Entrée |
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$14.00 |
chicken or prawns, egg, pineapple, onions, cilantro, carrot, snow peas, raisins, and cashew nuts.
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| Pad Thai Entrée |
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$14.00 |
stir-fried rice noodle with prawns or chicken, tofu, egg, bean sprouts, chive and peanuts.
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| Main |
| House Special Crispy Beef |
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$13.00 |
stir-fried crispy beef, bell pepper, onion, snap pea, carrot, basil
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| Thai Style BBQ Chicken |
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$16.00 |
grilled marinated half chicken, banana wrapped sticky rice served with sweet& sour sauce and i-saan style tamarind spicy sauce
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| Angry Ocean Fried Rice |
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$16.00 |
tom yum style, onion, pea, carrot, chinese broccoli served with grilled jumbo prawns, scallop and calamari
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| Grilled Flank Steak With Black Pepper Sauce |
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$18.00 |
premium flank, zucchini, white mushroom, onion, bell pepper
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| Grilled Lemongrass White Marble Pork |
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$15.00 |
marinated pork served on hot plate with banana wrapped sticky rice
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| Pan Seared Alaskan Halibut With Tom Yum Sauce |
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$18.00 |
pan-seared fish fillet, zucchini, assorted mushroom, onion, kaffir lime leaf, lemongrass served with tom yum style spicy hot & sour sauce
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| Spicy Beef Pad Cha |
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$18.00 |
stir-fried hot and spicy premium flank steak, young green pepper, galangal, thai herbs, kaffir lime leaf, chili sauce served on hot plate
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| Garlic Lamb |
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$22.00 |
fried marinated rack of lamb served with i-saan style sauce and banana wrapped sticky rice
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| Entrée |
| Served With Jasmine Rice, Brown Rice $1. Choice Of Vegetarian, Tofu, Choice Of Chicken Or Beef $1, Choice Of Prawn, Scallop Or Calamari $3, Combination Seafood $4 Duck $4 |
| Sweet Basil Leaf |
0
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Price may varies |
stir-fried basil, bell pepper, onion, green bean and garlic chili sauce
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| Eggplant |
0
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Price may varies |
stir-fried with bell pepper, basil in soya sauce
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| Cashew Nut |
0
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Price may varies |
stir-fried with onion, green onion, bell pepper, carrot, cashew nut
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| String Bean |
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Price may varies |
stir-fried with garlic chili sauce
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| Green Curry |
0
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Price may varies |
bell pepper, zucchini, basil, bamboo shoots, string bean
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| Yellow Curry |
0
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Price may varies |
potato, carrot, onions garnished with fried shallot
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| Rainbow Curry |
0
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Price may varies |
potato, grape, pineapple, cherry tomato and bell pepper
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| Raw Bar |
| Fresh Oyster |
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Price may varies |
served with traditional thai style sauce
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| Oyster Shooter |
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$7.00 |
ozeki dry sake, spicy lemongrass ponzu, sriracha sauce, scallion, tobiko
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| Vegetarian |
| Potato And Coconut Samosa |
0
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$9.00 |
coriander garlic cream sauce
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| Fresh Rolls |
0
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$8.00 |
tofu, cucumber, cilantro, basil and taro root
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| Spring Rolls |
0
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$7.00 |
silver noodle, black mushroom, cabbage, carrot
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| Golden Carrot |
0
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$7.00 |
please ask for availability. fried battered fresh carrot served with sweet and sour cucumber peanut dipping sauce
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| Potato & Coconut Samosa |
0
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$9.00 |
served with cilantro cream fraiche.
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| Fresh Rolls |
0
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$8.00 |
fresh rice paper, tofu, cucumber, carrot, cilantro, basil, mint,silver noodle and taro root.
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| Spring Rolls |
0
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$7.00 |
fried spring rolls, silver noodle, black mushroom, cabbage, and carrot.
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| Small & Sharing Plate Thai Street Food |
| Kor Moo Yang |
0
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$8.00 |
grilled marinated tender pork shoulder served with i-san style hot sauce
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| Namm Kra Dook Moo |
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$7.00 |
fried fermented pork spare rib served with dried chili and fresh ginger
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| Thai Pork Sausage |
0
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$7.00 |
choice of namm (spicy & sour), sai ouh (spicy curry northern style), or i-san (sour with sticky rice) served with dried chili and fresh ginger
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| Trio Platter |
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$18.00 |
choice of namm (spicy & sour), sai ouh (spicy curry northern style), or i-san (sour with sticky rice) served with dried chili and fresh ginger
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| Salt And Pepper Chicken |
0
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$7.00 |
wok tossed with salt, pepper, green onion and jalapeno
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| Shrimp |
0
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$10.00 |
wok tossed with salt, pepper, green onion and jalapeno
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| Grilled Squid |
0
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$9.00 |
served with seafood dipping sauce
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| Grilled U8 Wild White Shrimp |
0
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$15.00 |
served with seafood dipping sauce
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| Pu Bah |
0
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$14.00 |
mini version of gpbs signature dish "crazy crab"; crab claws, crab legs wok tossed with spicy singha beer sauce
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| Sea |
| Grilled Atlantic Salmon |
0
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$16.00 |
grilled salmon, bok choy, caper with creamy red curry sauce
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| Pan-Seared Day Boat Scallop |
0
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$19.00 |
shiitake mushroom risotto, carrot, squash with kaffir lime lemongrass beurre blanc
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| Flower Of The Sea |
0
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$18.00 |
stir-fried prawns, calamari and scallops with snap pea, onion, carrot and lemongrass
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| Pumpkin Curry With Grilled Black Tiger Prawns |
0
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$22.00 |
pumpkin, basil and bell pepper
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| Pan Seared Alaskan Halibut |
0
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$18.00 |
halibut fillet, onion, zucchini, assorted mushroom served with creamy tom yum sauce
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| Steamed Chilean Seabass |
0
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$21.00 |
seabass fillet, steamed broccoli, mushroom, carrot with spicy lime vinaigrette sauce
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| Prawns In Yellow Curry Sauce |
0
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$22.00 |
u8 wild white shrimp sautéed with hong kong style yellow curry
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| Whole Fried Tai Snapper |
0
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Price may varies |
w/ mango salad, extra virgin olive oil spicy lime dipping sauce, garlic brown rice
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| Crazy Crab |
0
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Price may varies |
please ask for availability. whole dungeness crab wok-tossed with our signature singha spicy sauce
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| Land |
| All Natural Chicken Volcano |
0
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$23.00 |
please allow 20 minutes. oven roasted chicken served with sautéed fingerling potato, vegetable root
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| Lychee Duck |
0
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$19.00 |
roasted duck, lychee, pineapple, grape, tomato, basil in spicy red curry sauce
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| Garlic Lamb |
0
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$22.00 |
fried marinated garlic free range rack of lamb with i-san style sauce served with sticky rice
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| Sizzling Spicy Beef Pad Cha |
0
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$18.00 |
flank steak, young green pepper, bell pepper, thai eggplant, karffir lime, wild ginger
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| Five Spices Organic Pork Chop |
0
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$17.00 |
shiitake mushroom mashed potato, onion, mushroom in demi sauce
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| Grilled Star Range Rib Eye Steak |
0
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$26.00 |
japanese black rice, roasted red potato, spicy young green peppercorn demi
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| Side Orders |
| Jasmine Rice |
0
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$2.50 |
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| Brown Rice |
0
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$3.00 |
| Sticky Rice |
0
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$3.00 |
| Peanut Sauce |
0
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$3.00 |
| Cucumber Salad |
0
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$3.00 |
| Dessert |
| Chocolate Cake |
0
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$9.00 |
served with raspberry sauce and vanilla ice cream
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| Fried Banana With Ice-Cream |
0
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$8.00 |
coconut flake batter, cashew coconut brittle, pineapple ginger caramel sauce
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| Mango Sticky Rice |
0
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$8.00 |
vanilla infused coconut sticky rice, mango coulis served with vanilla ice-cream
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| Thai Ice Tea Crème Brulee |
0
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$8.00 |
served with seasonal fruit
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| Cheese Cake |
0
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$9.00 |
served with raspberry sauce and vanilla ice cream
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| Soups |
| Vegetables $8 / Chicken $8 / Prawns $10 / Mixed Seafood $12. |
| Tom Kha Soup |
0
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Price may varies |
spicy coconut soup, lemongrass, galangal, kaffir lime leaf and mushrooms
MORE
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| Tom Yum Soup |
0
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Price may varies |
hot & sour soup lemongrass, galangal, kaffir lime leaf, mushrooms and tomato.
MORE
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| Salads |
| Dressing Is Mixed In. |
| Fresh Mango Salad |
0
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$9.00 |
heart of romaine, crispy oyster mushroom, shallot, cashew nut, and sweet lime vinaigrette.
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| Thai Beef Salad |
0
|
$12.00 |
grilled flank stead, cucumber, carrot, shallot, crispy leek, and soy balsamic vinaigrette.
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| Papaya Salad |
0
|
$8.00 |
papaya, tomato, green bean, peanut, cashew nut, spanish anchovies, and spicy lime vinaigrette.
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| Salmon Sashimi Salad |
0
|
$11.00 |
salmon, lemongrass, shallot, mixed greens, and sriracha sesame soy vinaigrette.
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| Seafood Salad |
0
|
$14.00 |
prawns, scallops, calamari, heart of romaine, lemongrass, cilantro, and spicy lime vinaigrette.
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| Sea Entrées |
| Available Every Day From 5pm. Does Not Come With Rice. |
| Grilled Atlantic Salmon |
0
|
$16.00 |
grilled salmon, bok choy, caper with creamy red curry sauce.
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| Seafood Spaghetti |
0
|
$17.00 |
combination seafood, string beans, bell peppers, and sweet basil in a green curry sauce
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| Thai Style Pan-Seared Halibut |
0
|
$18.00 |
pan-seared halibut, onions, zucchini, assorted mushrooms served with tom yum style spicy hot & sour sauce.
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| Pan-Seared Day Boat Scallop |
0
|
$19.00 |
assorted mushroom risotto, carrots, squash with kaffir lime lemongrass beurre blanc.
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|
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| Flower Of The Sea |
0
|
$18.00 |
stir-fried prawn, calamari and scallop with snap pea, onion, carrot and lemongrass sauce.
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| Whole Fried Tai Snapper |
0
|
$37.00 |
2lb. with mango salad, extra virgin olive oil, spicy lime dipping sauce, garlic brown rice.
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| Singha Crazy Crab |
0
|
$38.00 |
2lb. signature sauce wok-tossed with spicy singha beer thai herbs.
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| Land Entrées |
| Available Every Day From 5Pm. Does Not Come With Rice. |
| Organic Half Young Chicken |
0
|
$17.00 |
spaghetti with homemade tomato basil sauce and shiitake mushrooms.
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| All Natural Chicken Volcano (Please Allow 20 Minutes) |
0
|
$19.00 |
oven roasted corn game hen, sautéed fingerling potato, vegetable root, and cauliflower.
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| Five Spice Organic Pork Chop |
0
|
$17.00 |
shiitake mushrooms, mashed potatoes, onions, and mushrooms in pomegranate sauce.
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| Free Range Rack Of Lamb |
0
|
$19.00 |
coconut brown rice, mixed vegetables, and creamy green curry sauce.
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| Grilled Flank Steak W/ Black Pepper Sauce |
0
|
$18.00 |
grilled flank steak, white mushrooms, onions, and bell peppers served with black pepper sauce.
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| Grilled New York Steak |
0
|
$22.00 |
black rice, toasted red potato, and green peppercorn demi sauce.
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| Sides |
| Jasmine Rice |
0
|
$2.50 |
|
|
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| Brown Rice |
0
|
$3.00 |
| Sticky Rice |
0
|
$3.00 |
| Peanut Sauce |
0
|
$3.00 |
| Cucumber Salad |
0
|
$3.00 |
| Beverages |
| Soda |
0
|
$2.50 |
soda choice: coke, diet coke, 7-up, ginger ale
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| Lemonade |
0
|
$4.00 |
your choice of cucumber or strawberry basil lemonade.
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| Thai Iced Tea |
0
|
$2.75 | |
| Thai Iced Coffee |
0
|
$3.00 | |
| Fountain Drink Lemonade |
0
|
$2.50 | |
| Desserts $8 |
| Mango Sticky Rice |
0
|
Price may varies |
| Fried Banana |
0
|
Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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