The Six Menu and Prices
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The Six Menu
| Shared |
| The "six" Mac N' Cheese Fritters |
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$10.00 |
six cheeses, chipotle peach bbq sauce, ranch
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| Avocado Ricotta Crostini |
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$9.00 |
avocado hass, cherry tomato, yogurt citrus vinaigrette, balsamic reduction, basil
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| "Buffalo" style cauliflower |
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$10.00 |
crispy cauliflower, buffalo sauce, ranch
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| Turkey Sloppy Joe Sliders |
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$14.00 |
Portobello Mushroom, Bell Pepper, Fried Pickles, Brioche Bun
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| Crispy Brussel Sprouts |
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$9.00 |
Soy, Vinegar, Cilantro
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| Salmon Tartar |
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$12.00 |
Wonton Crisp, Yuzu Soy Vinaigrette, Pickled Mushroom, Kimchi, Avocado
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| Sweet Corn Risotto |
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$10.00 - $17.00 |
Roasted Summer Corn, Blistered Tomato Tart, Parmesan Cheese
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| Chicken Meatballs |
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$12.00 |
Marinara Sauce, Parmesan Cheese, Parsley, Grilled Ciabatta Bread
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| The Six Salads |
| add Chicken $5, add Salmon $8 |
| Boston Lettuce Salad |
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$11.00 |
Radishes, Cherry Tomato, Dill, Feta Cheese, Pine Nuts, Avocado, Buttermild Dressing
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| Summer Peach Salad |
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$12.00 |
Shaved Celery, House Ricotta, Mint, Oat and Almond Crumble, Wild Arugula, Balsamic Reduction
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| Garden Salad |
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$11.00 |
house mixed greens, fennel, radish, basil, carrots, Laura Chanel goat cheese, toasted pine nuts, dijon vinaigrette
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| Thai Cobb Salad |
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$11.00 |
carrots, cabbage, avocado, bean sprouts, tomato, hard cooked egg, wonton crisps, peanut vinaigrette
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| Grilled Salmon Salad |
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$17.00 |
mango, apple, quinoa, edamame, curried cashews, citrus vinaigrette
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| Quinoa Salad |
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$12.00 |
Grilled chicken breast, quinoa, celery, cucumber, cherry tomato, red onion, feta cheese, pine nuts, lemon vinaigrette
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| Vanilla Roasted Red & Golden Beets |
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$10.00 |
Baby Arugula, Fennel, Goat Cheese, Pine Nuts, Basil, Balsamic Vinaigrette
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| The Six Sandwiches |
| Brie and Cranberry Chicken Sandiwch |
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$15.00 |
Roasted Chicken Breast, Cranberry Relish, Candied Almonds, Pesto Aioli, Ciabatta Bread, House Bread
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| Korean Crispy Fried Chicken |
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$15.00 |
Korean Chili Aioli, House Kimchi, Fried Egg, Brioche Bun, Fries
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| Knife 'n' Fork Chicken & Waffles |
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$17.00 |
skinless fried chicken, red gravy, maple syrup
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| Grilled Chicken Club |
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$14.00 |
basil aioli, swiss, avocado, bacon, tomato, nine grain bread, hand cut fries
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| Tri Tip Cheddar Melt |
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$17.00 |
Cheddar, American, Caramelized Crispy Onions, Sweet Peppers, Ciabatta, Fries
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| The Six Tacos |
| Salmon TarTar Tacos |
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$12.00 |
Wonton Crisp, Yuzu Soy Vinaigrette, Pickled Mushroom, Kimchi, Avocado
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| Achiote Lime Chicken Taco |
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$14.00 |
Corn, Cilantro, Caramelized Onion, Sweet Peppers, Chipotle Aioli, Soft Corn Tortillas
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| Braised Short Rib Taco |
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$14.00 |
Chipotle, Cojita Cheese, Avocado Puree, Pickled Red Onion
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| The Six Burgers |
| PLT |
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$15.00 |
Grilled Portobello Mushroom, Tomato, Lettuce, Arugula, Smoked Garlic Aioli, House Bread, Hand Cut Fries
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| Six Burger |
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$16.00 |
brioche bun, tomato, maytag blue cheese, onion rings, butter lettuce, thousand island, hand-cut fries
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| Turkey Burger |
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$14.00 |
mozzarella cheese, guacamole, chipotle aioli, tomato, butter lettuce, bacon, brioche bun, fries
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| The Six Flatbreads |
| flatbread served 2 ways, our signature crust or gluten free crust (add $2) flatbread can be made with homemade vegan cashew cheese upon request |
| Mac & Cheese Flatbread |
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$14.00 |
Roasted Jalapeno, 5 Cheese Mornay
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| Eggplant Caponata |
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$14.00 |
Crispy Onions, Feta Cheese, Raisins, Balsamic Reduction
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| Brick Oven Roasted Chicken |
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$14.00 |
chipotle ranch, avocado, swiss, debecca farm bacon
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| Heirloom |
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$14.00 |
fresh heirloom tomato, avocado, burrata, balsamic reduction, basil
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| Fig and Prosciutto |
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$14.00 |
Caramelized Onions, Goat Cheese Mousse, Arugula, Mint, Balsamic Reduction
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| Mac and Cheese Flatbread |
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$14.00 |
Roasted Jalapeno, 5 Cheese Mornay
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| Eggplant Caponata |
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$14.00 |
Crispy Onions, Raisins, Feta Cheese, Balsamic Reduction
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| Brick Oven Roasted Chicken |
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$14.00 |
chipotle ranch, avocado, debecca farm bacon, swiss
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| Heirloom Tomato |
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$14.00 |
fresh heirloom tomato, avocado, burrata, basil, balsamic reduction
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| Fig and Prosciutto |
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$14.00 |
Goat Cheese Mousse, Mint, Wild Arugula, Balsamic Reduction
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| The Six Pizzas |
| pizza served 2 ways, our signature crust or gluten free crust (add $2) pizza can be made with vegan Nary Dairy cashew cheese upon request |
| Peach and Burrata |
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$14.00 |
Roasted Brown Butter Peaches, Crispy Prosciutto, De Stefano Burrata, Balsamic Reduction, Basil
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| Mushroom Tapenade |
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$14.00 |
mozzarella, truffle oil
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| Italian |
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$14.00 |
rosa grande pepperoni, Italian sausage, caramelized onion
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| BBT |
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$14.00 |
debecca farm bacon, fresh basil, blistered cherry tomato, mozzarella
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| White Pie |
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$14.00 |
garlic tapenade, sautéed spinach, mozzarella, parmesan
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| Cheese Pizza |
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$12.00 |
tomato sauce, basil, mozzarella
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| Peach and Burrata |
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$14.00 |
roasted peach, crispy pancetta, de stefano burrata, basil, balsamic reduction
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| Three Cheese |
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$12.00 |
tomato sauce, basil, mozzarella, parmesan, provolone
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| Italian |
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$14.00 |
rosa grande pepperoni, italian sausage, caramelized onion
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| Mushroom Tapenade |
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$14.00 |
mozzarella, truffle oil
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| White Pie |
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$13.00 |
garlic tapenade, sautéed spinach, mozzarella, parmesan
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| BBT |
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$14.00 |
debecca farm bacon, fresh basil, blistered cherry tomato, mozzarella
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| The Six Sides |
| Hand Cut Fries |
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$6.00 |
| Sweet Potato Fries |
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$6.00 |
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| Fried Pickles |
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$6.00 |
| Garlic Fries |
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$6.00 |
| Onion Rings |
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$6.00 |
| Parmesan Truffle Fries |
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$8.00 |
| Hand Cut Fries |
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$6.00 |
| Sweet Potato Fries |
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$6.00 |
| Fried Pickles |
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$6.00 |
| Garlic Fries |
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$6.00 |
| Onion Rings |
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$6.00 |
| Parmesan Truffle Fries |
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$8.00 |
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| To Share |
| Chicken Meatballs |
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$12.00 |
marinara sauce, parmesan, parsley, toasted ciabatta
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| The "Six" Mac 'n' Cheese Fritters |
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$10.00 |
six cheeses, chipotle peach bbq sauce, ranch
MORE
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| Turkey Sloppy Joe Sliders |
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$14.00 |
portobello mushroom, bell pepper, brioche bun
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| Braised Short Rib Tacos |
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$14.00 |
guacamole, cotija cheese, pickled red onion, chipotle
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| "Buffalo" Style Cauliflower |
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$10.00 |
crispy cauliflower, buffalo sauce, ranch
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| Avocado & Herb Ricotta Crostini |
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$9.00 |
cherry tomato, basil, yogurt citrus vinaigrette, balsamic reduction
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| PLT |
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$12.00 |
Grilled Portobello Mushroom, Lettuce, Tomato, Smoked Garlic Aioli, House Made Bread
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| Starters |
| Soup Du Jour |
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$11.00 |
Ask Your Server
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| Salmon Tartar |
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$13.00 |
Wonton Crisp, Yuzu Soy Vinaigrette, Pickled Mushroom, Kimchi, Avocado
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| Crispy Brussel Sprouts |
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$9.00 |
soy, vinegar, cilantro, (prawn chips optional)
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| Summer Corn Risotto |
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$11.00 - $19.00 |
Roasted Summer Corn, Blistered Tomato Tart, Parmesean
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| Roasted Miso Glazed Long Beans |
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$10.00 |
Pickled Asian Pear, Roasted Peanuts
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| Chef's Special |
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Price may varies |
Ask Your Server
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| The Six Sandwiches & Salads |
| Summer Peach Salad |
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$11.00 |
Celery, House Ricotta, Wold Arugula, Oat and Almond Crumble, Mint, Balsamic Reduction
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| Vanilla Roasted Red & Golden Beets |
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$11.00 |
Baby Arugula, Fennel, Goat Cheese, Pine Nuts, Basil, Balsamic Vinaigrette
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| Garden Salad |
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$10.00 - $18.00 |
house mixed greens, fennel, radish, basil, carrots, Laura Chanel goat cheese, toasted pine nuts, dijon vinaigrette
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| Thai Cobb Salad |
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$15.00 |
shredded chicken, carrots, cabbage, avocado, bean sprouts, tomato, hard cooked egg, peanut vinaigrette
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| Grilled Salmon Salad |
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$17.00 |
mango, apple, quinoa, edamame, curried cashews, citrus
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| Six Burger |
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$16.00 |
brioche bun, tomato, maytag blue cheese, onion rings, butter lettuce, thousand island, hand-cut fries
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| Chicken 'n' Waffles |
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$17.00 |
skinless fried chicken, waffle, red devil gravy, maple syrup
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| Turkey Burger |
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$17.00 |
mozzarella, guacamole, bacon, tomato, lettuce, chipotle aioli, brioche bun, hand cut fries
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| The Six Entrees |
| Braised Short Ribs |
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$27.00 |
Horse Radish, Whipped Potato, Summer Vegetable Fritter, Red Wine Sauce
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| Niman Ranch Hanger Steak |
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$24.00 |
hawaiian marinade, hand cut fries
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| Roasted Mary's Chicken |
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$24.00 |
Black Garlic, Roasted Fingerling Potato, Long Beans, Green Herb Vinaigrette, Frisee
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| Fig Mostarda Glazed Salmon |
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$27.00 |
Lima Beans and Wild Mushroom Sofrito, Fresh Fig Salad
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| Hand Cut Crab Pappardelle |
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$27.00 |
Brown Butter Saffron Sauce, Preserved Lemon, Parmesan
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| Beer On Tap |
| Seasonal Brew |
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Price may varies |
(ask server)
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| Ayinger Brau-Weisse, GER |
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$9.00 | |
| La Merle Saison, CA |
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$9.00 | |
| Scrimshaw Pilsner, CA |
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$7.00 | |
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| Stoner Duck Hemp Brown Ale, CA |
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$7.00 | |
| Dogtown IPA, CA |
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$7.00 | |
| Beer Sampler |
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$12.00 |
select any 4
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| Beer in Bottle |
| Boont Amber Ale, CA |
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$7.00 | |
| Czechvar Lager, CZ |
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$7.00 | |
| Samuel Smith IPA, UK |
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$8.00 | |
| Samuel Smith Oatmeal Stout, UK |
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$8.00 | |
| Mission Hefeweizen, CA |
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$7.00 | |
| Allagash White, CA |
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$7.00 | |
| Seasonal Beer of the Month |
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Price may varies |
(ask server)
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| The Six White Wines |
| SIP, rose, CA |
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$9.00 - $28.00 |
| Esperto, pinot grigio, IT |
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$7.00 - $24.00 |
| Matua, sauvignon blanc, NZ |
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$9.00 - $30.00 |
| Beringer, sauvignon blanc, NZ |
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$10.00 - $34.00 |
| Rodney Strong, chardonnay, CA |
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$8.00 - $28.00 |
| Ferrari Carano, chardonnay, CA |
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$9.00 - $30.00 |
| The Six Red Wines |
| Casa Lapostolle, cabernet, CH |
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$8.00 - $28.00 |
| Franciscan, cabernet, CA |
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$14.00 - $48.00 |
| Greystone Cellars, merlot, CA |
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$8.00 - $28.00 |
| Meiomi pinot noir, CA |
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$12.00 - $42.00 |
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| Lyric by Etude, pinot noir, CA |
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$12.00 - $42.00 |
| Penfolds Koonunga Hill, shiraz, AU |
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$9.00 - $30.00 |
| Six Curiously Different Wines |
| Monsanto Monrosso, chianti, IT |
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$8.00 - $28.00 |
| Stone Cap, riesling, WA |
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$7.00 - $24.00 |
| 19 Crimes, Red Blend, CA |
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$8.00 - $28.00 |
| Graffigna, malbec, AR |
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$9.00 - $30.00 |
| Mionetto, prosecco, IT |
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$9.00 - $30.00 |
| Campo Viejo, tempranillo, SP |
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$7.00 - $24.00 |
| The Six Reserves |
| Laurent Perrier, brut champagne, FR |
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$70.00 |
| Justin, cabernet CA |
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$54.00 |
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| Davis Bynum, pinot noir, CA |
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$54.00 |
| Stag's Leap, cabernet, CA |
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$77.00 |
| Flowers, chardonnay, CA |
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$75.00 |
| Gary Farrell Russian River, chardonnay, CA |
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$78.00 |
| Desserts |
| Banana Cream Pie |
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$8.00 |
fresh marbled banana custard, oreo crust, chantilly cream
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| S'mores Tort |
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$8.00 |
chocolate garnache, home-made marshmallow, graham crackers
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| Butterscotch Creme Brûlée |
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$8.00 |
butterscotch pudding served creme brûlée style
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| Toffee BreadPudding |
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$8.00 | |
| SnickerDoodle Pizza |
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$8.00 |
Cinnamon and Sugar, Banana Dulce De Leche Ice Cream
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| Strawberry Ricotta Crostata |
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Price may varies |
Strawberry, Ricotta Cheese, Drizzled Chocolate Sauce, Vanilla Ice Cream
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| Brunch |
| Waffle Sliders |
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$11.00 |
Fried egg, cheddar cheese, Debecca farm bacon
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| Huevos Rancheros |
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$11.00 |
Eggs, roasted jalapeño tomato salsa, crispy corn tortilla, sour cream, cotija cheese, side of black beans
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| Six Burrito |
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$11.00 |
Egg, potato, caramelized onion, bell pepper, cheddar cheese, Debecca farm bacon, side salad
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| Hay Stack |
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$11.00 |
Bed of french fries, 1/2 pound burger patty, cheddar cheese, fried egg, chopped onion, gravy
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| Breakfast Egg Sandwich |
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$11.00 |
Debecca farm bacon, avocado, tomato, cheddar cheese, basil aioli, house made ciabatta bread, hand cut fries
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| Omelet |
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$12.00 |
Caramelized onion, roasted red pepper, swiss cheese, wheat toast, choice of potatoes, tomatoes, or side salad
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| Strawberry & Banana Waffles |
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$10.00 |
whipped cream, butter
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| Bottomless Mimosa |
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$15.00 |
fresh squeezed orange juice, champagne
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| Spinach and Mushroom Quiche |
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$14.00 |
Goat Cheese, Arugula, Balsamic Reduction
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| Pork Belly Hash |
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$14.00 |
Crispy Potatoes, Ginger Soy Glaze, Cilantro, Asparagus Fried Egg, Red Bliss Potatoes
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| Cured Salmon Benedict |
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$17.00 |
Chive Hollandaise, English Muffin, Poached Egg, Crispy Bacon
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| Eggs In A Frame |
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$14.00 |
Espresso Batter French Toast, Fried Eggs, Bacon, Syrup
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| Cranberry Crepes |
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Price may varies |
Poached Egg, Almond Oat Granola, Arugula, Goat Cheese Mousse, Balsamic Reduction
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| Chicken N Waffle |
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$17.00 |
Skinless Buttermilk Fried Chicken, Red Devil Gravy, Syrup
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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