Blue Canyon Kitchen & Tavern - Rockwall Menu and Prices
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Blue Canyon Kitchen & Tavern - Rockwall Menu
| Pizza |
| Pepperoni, Tomato Basil Sauce |
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$13.95 |
| B C Sausage, Black Olives, Tomatoes |
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$13.50 |
| Pulled Pork, Cheddar, Lettuce, Jalapeno Cream, Cheese, Fried onions |
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$14.00 |
| Maple Bacon, Cheddar, Scallions |
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$13.95 |
| Sports Bar - Starters |
| Smoked Brisket Quesadillas |
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$8.95 |
Smoked USDA brisket, layered with caramelized onions, horseradish, and cream cheese
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| Nachos |
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$12.99 |
Available in pulled pork and spicy chicken pilled high on crispy tortilla chips, queso, black olives, tomatoes, jalapenos, sour cream and guacamole also available in half size for 6.99
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| Beer Battered Onion Rings |
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$5.50 |
Chipotle scallion dipping sauce
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| Crispy All Natural Chicken Wings |
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$5.99 - $9.95 |
Kentucky bourbon BBQ, lemon pepper parmesan cheese, teriyaki, spicy garlic, rockwall fire dept, thai chili ginger, BBQ dry rub or caribbean jerk
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| Blackened Catfish Street Tacos |
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$7.00 - $12.00 |
Salsa verde, pico, white corn tortillas
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| Black Angus Sliders |
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$7.50 - $14.00 |
Mini black angus sliders lettuce, pickles, rocket sauce served in a bucket with house cut rosemary fries
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| BBQ Pork Sliders |
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$6.50 - $10.99 |
Kentucky bourbon BBQ, aged wisconsin cheddar, served in a basket with creamy coleslaw and house cut chips
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| Green Stuff |
| BLT Salad |
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$6.99 |
Bibb wedge salad, bacon, blue cheese, tomatoes, creamy blue cheese dressing
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| Caesar Salad |
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$6.99 |
Crisp romaine lettuce, garlic foccacia croutons, chipotle caesar dressing, asiago cheese
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| Burger Heaven |
| Served with house cut rosemary fries sub onion rings or house salad for $1.95 |
| The Ricky Bobby |
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$10.50 |
Queso, nacho chips, jalapeno, lettuce, tomato, sour cream, guacamole, served on warm brioche burn
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| Two Shoes |
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$10.95 |
Joe widmere brick cheese, peppered pulled pork, onion, rings, bbq sauce, served on warm soft pretzel
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| BC Montana |
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$10.95 |
Wild mushrooms, rosemary, goat cheese served on warm foccaccia bread
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| The Crabby Patty |
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$11.50 |
Panko crusted lump crab cake, secret formula, lettuce, tomato, onion, pickle, spicy aioli
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| The Hang Over |
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$10.50 |
Fried sunny side egg, black forest ham, aged wisconsin cheddar, served on an everything bagel
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| Bison Burger |
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$12.00 |
Spicy red onion marmalade
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| Grilled Cheese |
| Served with house cut rosemary fries sub onion rings or house salad for $1.95 |
| The Classic |
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$8.99 |
Aged wisconsin cheddar and swiss served on texas toast with a cup of tomato soup
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| The Kenny |
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$9.95 |
Triple decker on swirl rye with smoked gouda, swiss, cheddar, applewood bacon, lettuce, tomato, and rocket sauce
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| The L P |
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$9.50 |
Applewood bacon, green apple, smoked gouda, and cheddar, served on warm rosemary foccacia
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| The State Fair |
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$11.50 |
Smoked brisket, BBQ caramelized onions, jalapeno cream cheese, on texas toast
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| Kids Menu - Little Chefs Menu |
| For children 12 and under, all entrees include seasonal fruit cup and choice of beverage - soft drinks, milk, orange or apple juice, choice of vegetable - asparagus or green beans, choice of starch - skinny fries or whipped potatoes, choice of dessert - d |
| 4 oz Center Cut Beef Tenderloin |
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$4.00 | |
| Mac & Cheese |
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$4.00 |
With goldfish cracker crust
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| All Natural Chicken Fingers |
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$4.00 | |
| Grilled Cheese |
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$4.00 |
With or without the crust
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| 2 Mini Cheese Burgers |
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$4.00 | |
| Buttered Noodle |
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$4.00 | |
| 4 oz Wild Salmon |
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$4.00 |
With root bear glaze
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| Pizza: Cheese or Pepperoni 2 Slices |
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$4.99 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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