Canyon Cafe at Loews Ventana Canyon Resort Menu and Prices

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APPETIZERS AND SALADS
Chicken, Candied Pecan and Raisin Salad
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with Champagne Grape Dressing
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Nicoise Salad
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with Grilled, Haricot Verts and Pear Tomatoes
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Sun dried Cranberry, Jicama Salad
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with White Balsamic Cilantro Vinaigrette
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Vine Ripened Red and Yellow Tomato Salad
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with Feta Cheese and Olive Oil
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Roasted Yukon Potato Salad
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with Bacon, Scallions and Blue Cheese
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Spinach Penne Pasta Salad
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with Romano Cheese, Prosciutto and Basil Vinaigrette
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Assorted Fruit Display
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with Mint Honey Yogurt Dressing
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Brunch items
Ricotta Cheese Blintzes
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Caramelized Pumpkin Salsa
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Spiced Apricot Glaze
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Traditional Eggs Benedict
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with Canadian bacon
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Apple wood Smoked Bacon and Sausage
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Roasted Red Potatoes, Peppers and Onions
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Made to Order Omelet Station
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with Chorizo, Chopped Bacon, Mushrooms, Red Onions, Jack Cheese, Cheddar Cheese, Tomatoes, Diced Ham, Diced Peppers, Scallions, Jalapenos, Spinach, Egg whites, and Egg Beaters.
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Organic Baby Salad Garden Station
Dressings-Balsamic Vinaigrette, Blue Cheese, Ranch, Caesar, Olive Oil and Vinegar Cranberry Orange Vinaigrette
Baby Rows of Romaine, Radicchio, Red Oak and Green Oak Leaf, Baby Spinach
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Choice of Blue Cheese, Kalamata Olives, Spiced Pecans, Cherry Tomatoes, Parmesan Cheese, Asiago Cheese, Pumpkin Seeds, Croutons, Cucumbers, Jicima, Carrots
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BBQ Grill and Carving Stations
Arizona Honey Glazed Ribs
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Smoked Coffee BBQ Sauce
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24 Hours Cooked Prime Rib
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Roasted Shallot Au Jus
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Roasted Free Range Tom Turkey
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With Giblet Sage Gravy and Sun Died Cranberry Compote
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Grilled Salmon
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Warm Roasted Beet Salad
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Fire Roasted Corn on the Cob
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Salads
Roasted Green Chile Butternut Squash Salad
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with Bacon Scallions and Blue Cheese
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Seared Mushroom, Prosciutto, and Couscous Salad
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Sun Dried Tomato, Roasted Artichoke, Penne Pasta Salad
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Petite Salad of Bibb Lettuce, Toasted Almonds, Goat Cheese and Citrus Vinaigrette
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Tomato and Mozzearella Caprese Salad
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All The Fixings
O odham Style Wild Rice
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Dried fruits
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Nuts New Potato Au Gratin
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Caramelized Onion
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Stilton Traditional and Chorizo Corn Bread Dressing
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Sauteed Harvest Vegetable Medley
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Sweet Potato Pie
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Candied Pecans
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Whipped Marshmallow
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Roasted Garlic Whipped Potatoes
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ACTION SALAD STATION
Hearts of Romaine Salad
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Tossed to Order with Garlic Ciabatta Croutons, Reggiano Parmesan, Roasted Corn, Pepitas, Grape Tomatoes and Creamy Garlic Vinaigrette
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Kids Table
$52 Per Person, $26 for Children 12 Years & Under
Peanut Butter and Jelly Croissant Sandwiches
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Chicken Fingers
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with French Fries, Ranch Dressing and Ketchup
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Macaroni and Cheese
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Chocolate Dipped Strawberries
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Assorted Cookies
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Assorted Jello
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Ice Cream Sundae Bar
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DISPLAY OF COLD MEATS AND DOMESTIC CHEESES
Selection of Imported Hard, Soft, and Double Cream Cheeses
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with Fruits Assorted Cured Meats, Pates and Picadas of Marinated Mushrooms, Tomatoes, Peppers, Onions, Cheeses
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Dessert Station
Traditional Mini Pumpkin Pies
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Meyers Lemon Curd Tartlet
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Pear Brown Butter Tart
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Spice Cake
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with Honey Creme Fraiche
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Pecan Pie Cinnamon Chantilly Cream
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Butterscotch Rice Pudding
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Strawberry Rhubarb Tarts
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Caramelized Apple Squares
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Truffles
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Chocolate Fountain Dipped Strawberries
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Cookies
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Marshmallow
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Small Carmel Dipped Apples
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SEAFOOD STATION
Atlantic Smoked Salmon Gravlox, Smoked Trout, Tuna and Oysters, Blackened Mahi Mahi
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Bagels, Cream Cheese
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served with Capers and Red Onions
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Oysters
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with Horseradish and Chipotle Mignonette Sauce
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Shrimp, Mussels
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with Cocktail Sauce and Lemons
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OMELETTE STATION
OMELETTE STATION
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Tomatoes, Onions, Peppers, Shrimp, Smoked Salmon, Mushrooms, Ham, Jack and Swiss Cheeses, Bacon and Sausage
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HOT BRUNCH DISHES
Ricotta Cheese Blintzes, Blueberry Sauce
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Price may varies
Traditional Eggs Benedict
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Price may varies
with Canadian bacon
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Apple wood Smoked Bacon and Sausage, Home style Red Potatoes
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Price may varies
Banana Nut Pancakes
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Price may varies
CARVING STATION
Slow Roasted Turkey
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with Giblet Sage Gravy
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Apple Stuffing
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with Sun Dried Cranberry Compote
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Herb Roasted Prime Rib of Beef
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with Rosemary Au Jus, Horseradish Sauce
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Honey Mustard Glazed Virginia Ham
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With Buttermilk Biscuits, Silver Dollars Rolls
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OFF THE GRILL
Arizona Honey Glazed Ribs
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Smoked Coffee BBQ Sauce Grilled
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with Sun Dried Cherries and Brown Sugar Cider Glaze
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Grilled Salmon
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Pearl Onion Compote Quinoa
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Roasted Chestnuts
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Manchego Mashed Yukon Potatoes
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Green Bean Casserole, Crisp Onions
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KIDS TABLE
Peanut Butter and Jelly Sandwiches
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Price may varies
Chicken Fingers
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Price may varies
with French Fries, Ranch Dressing and Ketchup
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Macaroni and Cheese
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Price may varies
Chocolate Dipped Strawberries
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Price may varies
Assorted Cookies
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Price may varies
Assorted Jellos
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Price may varies
Ice Cream Sundae Bar
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Price may varies
DESSERTS
$52 Per Person, $26 for Children 12 Years & Under
Oreo Pie
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Butterfinger Cheesecake
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Lemon Berry Tart
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White Chocolate Bread Pudding
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Assorted Christmas Cookies
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White Chocolate Dipped Strawberries
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White Chocolate Strawberry Torte
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Coconut Cream Pie
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Spiced Flan White Chocolate Curls
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Chocolate Truffle Torte
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Buche De Noel
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Raspberry Vanilla Tart
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Chestnut Cheesecake
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Chocolate Mint Pie
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Cherries Jubilee Action Station
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Assorted Petit Fours
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Displays
Assorted Seafood Cocktail Display
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Chipotle Horseradish Sauce
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House Made Sushi
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Hand Rolls
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Assorted Domestic Cheeses
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Lavosh and Stone Ground Crackers
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Cubed Seasonal Fruit
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Grilled Vegetable Picadas
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Smoked Salmon
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Egg
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Onions
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Tomatoes
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Cream Cheese
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Cucumber
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Assorted Rolls
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Baguettes
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Artisan Breads
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Cornbread
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Biscuits
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Indian Fry Bread Rolls
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Homemade Tortillas and Guacamole Station
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price