Menu With Price Menu Rendezvous On The Beach Menu

Rendezvous On The Beach Menu and Prices

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Seafood

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Appetizers

Lobster Bisque	$7.00	creamy soup with lobster chunks, chives cream MORE
Crispy Calamari Tempura	$9.50	mix salad, spicy tomato oil and miso aioli MORE
Crab Cakes	$14.50	watercress salad and mango coulis MORE
Coco-Crusted Shrimp	$16.50	sweet chili sauce and mango salad MORE
Caribbean Shrimp Cocktail	$15.50	chiffonade spinach, lemon and horseradish tomato sauce MORE

Salads

Caesar Salad	0	$6.50	crisp romaine, garlic croutons, parmesan shavings MORE
Mesclum Green Salad	0	$6.50	baby greens with tomato, carrot and miso-ginger dressing MORE
Nicoise Salad	0	$12.50	grilled tuna, mix greens, boiled egg, potatoes, black olives, green beans with dijon mustard MORE
Asian Chicken Salad	0	$10.50	miso rubbed grilled chicken, nappa cabbage, spinach, crispy wontons, almonds and mandarin orange dressing MORE
Florida Lobster Salad	0	$16.50	poached lobster tail marinated with honey lemon vinaigrette, asparagus, endive and radicchio MORE

Pastas

Seafood Fettuccini	$19.50	lobster tail, scallops, shrimp with fettuccini and choice of tomato or alfredo sauce MORE
Angel Hair Noodles	$11.00	thin pasta with seared chicken, shitakes, sun dried tomato in a miso sauce MORE
Shrimp Tortellini	$19.50	cheese stuffed pasta with garlic, basil, porcini mushrooms and white wine MORE

Main Courses

Grilled Mahi-Mahi Sandwich	$14.50	grilled fresh filet with lettuce, tomato, creamy tartare spread on a toasted baguette MORE
Grilled Chicken Sandwich	$11.00	marinated breast, lettuce, tomato, smoked bacon on sesame bun MORE
Grilled Steak Sandwich	$16.50	marinated skirt steak with grilled onions, roasted peppers, american cheese, spicy mayo on a foccacia bread MORE
Grilled American Burger	$11.00	grilled to perfection, with options of toppings on sesame bun MORE
Steak And Fries	$17.50	grilled marinated flank steak with chimmichurri and spiced potato wedges MORE
Sweet & Sour Chicken	$14.50	panko crusted chicken tenders, pineapple salsa, jasmine rice and homemade sweet and sour sauce MORE

First Course

Lobster Bisque	0	$11.00	creamy lobster bisque with lobster meat and a swirl of cream MORE

Goat Cheese Salad	0	$12.00	served with fresh spinach, goat cheese toast point and orange segment MORE
Baby Mix Greens	0	$9.00	dressed with ginger-miso vinaigrette MORE
Crispy Calamari Salad	0	$12.00	lightly tossed with fresh greens and miso vinaigrette MORE
Caesar Salad	0	$9.00	chop fresh romaine with shaved parmesan cheese and herb crouton MORE
Coconut Crusted Shrimps	0	$17.00	served on a bed of watercress with mango-papaya coulis MORE
Duo Of Fried Shrimp And Pork Dumplings	0	$14.00	with ponzu dipping sauce MORE
Wai Chungs Tuna Tataki	0	$16.00	watercress dressed with kim chee, julienne red peppers, and mango-papaya coulis MORE
Lobster Pancake	0	$18.00	stuffed in a crepe with leek, shitake, celery with a champagne kim chee cream sauce MORE
Crab Cake	0	$16.00	tower of crab cakes served on a bed of watercress and a mango-papaya coulis MORE
Beef Tenderloin Carpaccio	0	$14.00	chives, fresh shaved parmesan, olive oil MORE

Second Course

Floridian Lobster Tail	0	$42.00	served with a creamy truffle yukon lobster-scallion mash and a yuzu butter sauce MORE
Szechwan Spicy Grouper	0	$28.00	with a soy mirin shallot reduction, baby zucchini, baby carrot and jasmine rice MORE
Panko Crusted Sea Scallops	0	$34.00	served in a coconut curry sauce, crispy fried leek and jasmine rice MORE
Pan Seared Ahi Tuna	0	$28.00	with a crispy fried scallion sesame rice ball and a sweet creamy wasabi sauce MORE
Angel Hair Pasta	0	$22.00	sauteed with garlic, sun dried tomato, toasted pine nut and miso broth MORE
Crab Stuffed Ravioli	0	$25.00	served with a turmeric sauce and chives MORE
Gambas A La Plancha	0	$36.00	jumbo shrimps served with spanish style saffron rice and fresh herb MORE
Fettuccine Atlantic	0	$32.00	served in a creamy pink sauce, with crab, lobster, diced tomato and fresh herb MORE
Rendezvous Seafood Risotto	0	$34.00	with lobster, calamari, mahi-mahi, served with a saffron arborio creamy rice MORE
Seafood Linguini	0	$36.00	with clams, mussel, shrimp, calamari, lobster tail, deglazed with white wine, and red sauce MORE

Salmon A Lunilateral	0	$26.00	served with eggplant, shitakes and tamarind sauce MORE
Filet Mignon	0	$42.00	10 oz angus filet served with peppercorn melange sauce, potato au-gratin, asparagus and baby carrot MORE
Grilled Australian Lamb Chops	0	$42.00	served with yukon mash, chambord-cranberry compote and a stir fry of patty pans MORE
Honey Balsamic Roasted Chicken	0	$25.00	served with shallots garlic confit, green and yellow patty pans MORE

Dessert Menu

Creme Brulee	Price may varies	slowly cooked custard flavored with tahitian vanilla beans MORE
Chocolate Fondant	Price may varies	served warm, this melting chocolate piece also features a scoop of vanilla ice cream, as well as a coffee flavored custard MORE
Glazed Apple Tart	Price may varies	thin crust of puff pastry and sugar caramelized sliced apples a la mode MORE
Key Lime Pie	Price may varies	the authentic key west marvel, creamy and lemony, a pure delight MORE
Tiramisu	Price may varies	a pyramid shaped mascarpone and lady fingers soaked in italian espresso with coffee custard MORE
Chocolate Mousse	Price may varies	rendez vous breathtaking dark chocolate mousse MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.