Cappy's Restaurant Menu and Prices
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Cappy's Restaurant Menu
| Starters |
| Gulf Shrimp Nachos |
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$14.00 |
Manchego cheese and poblano cream
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| Jumbo Lump Crab Cake |
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$16.00 |
Chipotle aioli, lime cream, guacamole
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| Char-grilled Oysters |
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$13.00 |
Herbed garlic butter
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| Crispy Gulf Shrimp |
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$12.00 |
Brussels sprouts
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| Chicken and Duck Liver Paté |
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$10.00 |
Five pepper jelly, ciabatta toast
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| Chef's Soup |
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$7.00 |
Seasonal selections
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| New Orleans Gumbo |
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$9.00 |
Gulf shrimp, chicken, andouille sausage
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| Salads |
| Apple Endive Salad |
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$10.00 |
Apple, Belgian endive, Gorgonzola, pecans, creamy walnut dressing
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| Wedge Salad |
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$9.00 |
Stilton, pecan-smoked bacon, iceberg lettuce
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| Grilled market salad |
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$10.00 |
Field greens, fruit, roasted beets, goat cheese, spiced walnuts
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| House salad |
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$8.00 |
Field greens, goat cheese, tomatoes, spiced pecans, house dressing
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| Kale salad |
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$9.00 |
Parmesan, dried cherries, pine nuts, lemon soy viaigrette
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| Specialties |
| Allen Bros. Beef Tenderloin |
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$35.00 |
Potato and caramelized onion cake, peas, asparagus, demi-glace
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| Allen Bros. Ribeye |
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$35.00 |
Bone marrow butter, roasted cauliflower, Israeli couscous
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| Rack of Lamb |
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$32.00 |
Smashed peas and potatoes, lamb demi-glace
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| Out of the Blue |
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$29.00 |
Atlantic, Pacific or Gulf catch, mashers, chef veg
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| Red snapper |
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$34.00 |
On the half shell, brown butter, jumbo lump crab, dirty rice
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| Halibut |
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$33.00 |
Potato-crusted, citrus beurre blanc, julienne vegetables
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| Diver Scallops |
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$30.00 |
Seared foie gras, mofongo mashers, spicy mango coulis
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| Jumbo Lump Crab Cake |
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$22.00 |
Chipotle aioli, guacamole, lime cream, small salad
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| Scottish Salmon |
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$30.00 |
Lobster mashed potatoes, asparagus corn succotash
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| Pork Milanese |
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$19.00 |
Breadcrumb crusted, arugula, tomatoes, Parmesan
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| Pan-roasted Chicken |
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$21.00 |
Tomato au jus, roasted root vegetables
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| Gumbo |
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$18.00 |
Gulf shrimp, chicken, andouille sausage, blackened drum
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| Prince Edward Mussels |
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$17.00 |
Riesling butter sauce, Parmesan fries, toasted ciabatta
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| Fried shrimp & oysters |
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$21.00 |
Chipotle remoulade, dirty rice
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| Mustang chicken |
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$22.00 |
Horseradish crust, mustang sauce, mashers, chef vegetables
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| Heights Burger |
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$18.00 |
Aged cheddar or Gorgonzola, smoked bacon, hand cut fries
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| Friday & Saturday Prime Rib |
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$31.00 |
Pink peppercorn au jus, mashers, chef veg
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| Out Of The Blue |
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$20.00 |
Best catch from the Atlantic, Pacific, or Gulf
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| Gumbo |
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$16.00 |
Gulf shrimp, chicken, andouille sausage, blackened drum
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| Prince Edward Mussels |
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$14.00 |
Hand cut fries, toasted ciabatta
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| Jumbo lump Crab Cake |
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$18.00 |
Chipotle aioli, lime cream, guacamole, small salad
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| Scottish Salmon |
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$19.00 |
Ginger soy, garlic spinach
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| Steak Frites |
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$19.00 |
Allen Bros. beef tenderloin, pommes frites, Parmesan tomato, herb butter
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| Fried Gulf Shrimp |
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$18.00 |
Chipotle remoulade, chef vegetables
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| Mustang Chicken |
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$18.00 |
Horseradish crust, mustang sauce, mashers, chef vegetables
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| Favorite |
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$15.00 |
Cuban black beans, rice, blackened chicken, avocado, pico de gallo
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| Out of the Blue |
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$24.00 |
The freshest catch from the Atlantic, Pacific or Gulf of Mexico
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| Texas Pot Roast |
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$17.00 |
Prime chuck, pan gravy, mashers, chef vegetables
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| Scottish Salmon |
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$20.00 |
Ginger soy, garlic spinach or over kale salad
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| New Orleans Gumbo |
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$18.00 |
Chicken, andouille, Gulf shrimp, blackened drum
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| Jumbo Lump Crab Cake |
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$19.00 |
Chipotle aioli, lime cream, guacamole, small salad
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| Steak Frites |
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$19.00 |
Allen Bros. beef tenderloin, pommes frites, Parmesan tomato, herb butter
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| Fried Gulf Shrimp |
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$18.00 |
Chipotle remoulade, chef vegetables
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| Mustang Chicken |
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$17.00 |
Fresh horseradish crust, mustang sauce, mashers, chef vegetables
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| Cobb Salad |
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$14.00 |
Chicken, cheeses, tomatoes, egg, avocado, bacon, lettuces
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| Heights Burger |
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$17.00 |
Aged cheddar or Gorgonzola, smoked bacon, hand cut fries
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| Extra Sides |
| Macaroni and cheese |
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$7.00 |
| Crispy Brussels sprouts |
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$7.00 |
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| Grilled asparagus |
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$7.00 |
| Sautéed garlic spinach |
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$7.00 |
| Chef's vegetables |
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$7.00 |
| Lobster mashed potatoes |
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$12.00 |
| Soups & Salads |
| Chef's Soup or Roasted Red Pepper Zucchini |
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$7.00 | |
| Gumbo |
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$8.00 |
Gulf shrimp, chicken, andouille sausage
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| Rare Ahi Tuna |
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$18.00 |
Asian slaw, crispy wontons, peanut soy dressing
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| Baja Salad |
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$17.00 |
Crispy drum, avocado, cucumber, corn, radishes, romaine, guajillo orange
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| Salmon and Kale Salad |
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$19.00 |
Dried cherries, Parmesan, pine nuts, lemon soy vinaigrette
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| Chicken Salad |
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$14.00 |
Chilled fruits, vegetables, mango gelatin
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| Greek Salad |
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$16.00 |
Grilled Gulf shrimp, tomatoes, feta, Kalamata olives, red onion, cucumbers
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| Salmon Caesar |
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$19.00 |
Peppered or grilled, romaine, egg, Parmesan
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| Cobb |
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$14.00 |
Chicken, cheeses, bacon, tomatoes, egg, avocado, field greens, house dressing
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| House Salad |
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$7.00 |
Field greens, goat cheese, tomatoes, spiced pecans, house dressing
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| Kale Salad |
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$8.00 |
Parmesan, dried cherries, pine nuts, lemon soy vinaigrette
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| Burgers & Sandwiches |
| With your choice of hand cut potato chips, potato salad, fries, or thin onion rings |
| Heights Burger |
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$16.00 |
Aged cheddar or Gorgonzola, pecan smoked bacon
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| "Felix" Bean Burger |
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$16.00 |
Black beans, cheddar, corn chips, roasted salsa, guacamole
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| Chicken & Brie |
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$15.00 |
Spinach, roasted peppers, caramelized onions, ciabatta
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| Egg Dishes |
| Benedict |
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$17.00 |
Poached eggs, Canadian bacon, hollandaise
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| Commodore |
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$17.00 |
Poached eggs, house made sausage, hollandaise
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| Sardou |
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$17.00 |
Poached eggs, spinach, artichoke, Brie, hollandaise
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| St. Charles |
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$19.00 |
Poached eggs, crispy drum, hollandaise
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| Louie |
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$20.00 |
Poached eggs, blue crab cakes, hollandaise
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| Ranchhand |
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$17.00 |
Poached eggs, pot roast, bêarnaise, herbed polenta cake
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| Homard |
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$24.00 |
Truffled scrambled eggs, lump crab, butter poached lobster tail
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| Sunday Breakfast |
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$19.00 |
Petite beef tenderloin, scrambled eggs, jack cheese, pancakes
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| Gluten Free Homestead Heritage Breakfast |
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$19.00 |
Petite beef tenderloin, scrambled eggs, jack cheese, gluten-free pancakes
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| Omelets |
| Spinach |
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$17.00 |
Artichoke, Brie
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| Gulf Shrimp |
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$18.00 |
Avocado, poblano cream
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| Beef Tenderloin |
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$18.00 |
Jack cheese, ranchero sauce
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| Desserts |
| Warm Chocolate Cake |
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$9.00 |
| Sticky Toffee Pudding |
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$9.00 |
| Key Lime Pie |
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$9.00 |
| Raspberry Vanilla Bean Creme Brûlée |
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$9.00 |
| Coconut Cream Pie |
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$9.00 |
| New Orleans Bread Pudding |
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$9.00 |
| Freezes |
| Almond Joy |
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$8.00 |
| Amaretto Freeze |
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$8.00 |
| Brandy Alexander |
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$9.00 |
| Frangelico Freeze |
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$10.00 |
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| Godiva Freeze |
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$9.00 |
| Velvet Hammer |
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$9.00 |
| Coffee Drinks |
| Café 09 |
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$9.00 |
Godiva, Chambord, Licor 43
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| Kioke Coffee |
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$9.00 |
dark Crème de Cacao & Kahlua
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| Café Godiva |
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$9.00 |
Godiva Chocolate Liqueur
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| Café Cappy |
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$9.00 |
Frangelico, Amaretto, Kahlua, Bailey's
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| Café Salzburg |
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$9.00 |
Tuaca
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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