Highland's Garden Cafe Menu and Prices
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Highland's Garden Cafe Menu
| Appetizers |
| Crab Cakes |
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$10.00 |
With roasted red pepper aioli
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| Mussels in Light Fumet |
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$10.00 |
With tomato, fresh basil and garlic
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| Country Pate |
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$8.50 |
With cornichons, pickled onions, capers and dijon mustard
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| Goat Cheese Quesadilla |
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$10.00 |
With lobster mango salsa
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| Salads |
| House Salad with Mixed Greens |
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$6.50 |
Tomatoes, carrots, cucumbers, radishes, croutons and honey-dijon vinaigrette
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| Pear with Mixed Greens |
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$10.00 |
Sherried walnuts, blue cheese and sherry vinaigrette
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| Spinach Salad |
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$8.50 |
With bacon, ricotta salata, croutons, onions, pinenuts, dates and balsamic vinaigrette
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| Orange Glazed Halibut |
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$16.00 |
On watercress salad with pistachios, orange segments and citrus dressing
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| Soups |
| Split Pea |
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$6.50 |
With safron creme fraiche
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| Ginger Carrot |
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$6.50 | |
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| Entrees |
| Pan Seared Salmon |
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$16.00 |
With honey bourbon glaze and fresh berries
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| Tilapia |
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$16.00 |
With smoked bay scallops and lemon caper butter sauce
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| Pan Seared Trout |
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$16.00 |
With lemon, almonds and sage
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| Duck Tostadas |
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$8.00 |
With black bean puree, ricotta salata, avocado, sour cream and chipotle salsa
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| Chicken Pot Pie |
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$12.50 |
With side saladq
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| Lamb Stew |
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$16.00 |
With seasonal vegetables
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| Beef Burgundy |
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$16.00 |
With mushrooms and red wine demi-glace on pasta
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| Pasta with Sausage |
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$14.00 |
With tomato, black olives, mushrooms, basil and puttenesca sauce
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| Vegetarian Crepes |
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$14.00 |
On greens with puttanesca sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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