Logan Inn Menu and Prices
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Logan Inn Menu
| Appetizers |
| French Onion Au Gratin |
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$9.00 |
Garlic crouton, gruyere
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| Pan-Seared Octopus |
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$14.00 |
Fennel, tomato, lemon, arugula
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| Crispy Calamari |
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$13.00 |
Spicy tomato basil
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| Burrata & Oven-Roasted Tomatoes |
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$13.00 |
Basil, olive oil, crostini
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| Lobster Mac And Cheese |
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$13.00 |
Smoked bacon, spinach
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| Deviled Eggs |
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$10.00 |
Smoked salmon, dijonnais
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| Charcuterie |
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$16.00 |
Selection of cured meats & local cheeses, jam
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| Butternut Squash Soup |
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$8.00 |
Local butternut, coconut milk, solebury apples
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| Mediterranean Hummus Platter Evoo |
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$14.00 |
House pita, tomato, cucumber, olives
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| Salads |
| The Chopped Salad |
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$14.00 |
Bibb, arugula, zucchini, tomato, lemon
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| Wedge Salad |
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$12.00 |
Iceberg, bacon, tomato, blue cheese
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| Roasted Beet Salad |
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$15.00 |
Fennel, micro greens, goat cheese
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| Chicken Cobb Salad |
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$16.00 |
Field greens, blue cheese, avocado
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| Traditional Caesar |
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$11.00 |
Focaccia croutons, parmesan cheese
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| Nicoise |
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$21.00 |
Tuna, egg, haricot verts, greens
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| Entrees |
| Grilled Chicken Paillard |
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$19.00 | |
| Charred Filet |
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$36.00 |
Peppercorns, potatoes, local carrots
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| Steak Frites |
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$27.00 |
Seared hanger steak, maitre d butter
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| Pan Seared Salmon |
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$23.00 |
Wild rice, cranberry, beets
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| Pappardelle Bolognese |
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$16.00 | |
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| Pulled Pork Tacos |
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$19.00 |
Corn tortilla, pico de gallo, salsa verde
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| Baked Meatloaf |
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$19.00 |
Parmesan, mushrooms, whipped potatoes
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| Maryland Jumbo Lump Crab Cakes |
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$21.00 | |
| Sandwiches |
| French Dip |
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$18.00 |
Roast prime rib shaved thin, caramelized onions
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| Stacked Grilled Cheese |
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$14.00 |
Cheddar, pancetta, tomato
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| Reuben |
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$16.00 |
Corned beef, sauerkraut, gruyere, dressing
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| Turkey Panini |
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$14.00 |
Avocado, bacon, gruyere, mayonnaise
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| Roasted Vegetable Panini |
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$14.00 |
Zucchini, asparagus, tomato pesto
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| Logan Burger |
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$14.00 |
Bobolink farm cheddar cheese
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| Turkey Burger |
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$16.00 |
Whole grain bun, local apple, riddico, honey mustard
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| Plats Du Jour |
| Yankee Pot Roast |
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$25.00 |
Tender braised beef, root vegetables, whipped potatoes
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| Pork Tenderloin |
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$25.00 |
Sauteed spinach, smashed sweet potatoes, apple demi
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| House-Made Chicken Pot Pie |
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$17.00 |
Golden puff pastry, amish chicken, vegetables
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| Fried Chicken |
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$22.00 |
Country gravy, biscuits
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| Fish And Chips |
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$22.00 |
Beer batter, day boat cod, hand-cut fries
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| Horseradish Encrusted Prime Rib |
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$45.00 |
Choice of soup or house salad, baked potato, vegetable du jour
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| Sunday Gravy |
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$29.00 |
Sweet sausage, meatballs, gravy, spaghetti, choice of soup or house salad
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| Raw Bar |
| Oysters on the Half Shell |
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Price may varies |
Lemon, mignonette
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| Chilled Prawn Cocktail |
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$16.00 |
Horseradish, cocktail sauce
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| Clams on the Half Shell |
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Price may varies |
Cocktail sauce
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| Raw Sampler Platter |
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$36.00 |
2 east coast oysters, 2 west coast oysters, 2 clams, 2 cocktail shrimp, jumbo lump crabmeat
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| Grand Sampler |
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$75.00 |
4 east coast oysters, 4 west coast oysters, 4 clams, 4 cocktail shrimp, jumbo lump crabmeat, 1/2 chilled lobster
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| The Royale |
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$11.00 |
6 east coast oysters, 6 west coast oysters, 6 clams, 6 cocktail shrimp, jumbo lump crabmeat, whole chilled lobster
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| Sides |
| Hand-Cut Pommes Frites |
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$6.00 |
| Steak House Onion Rings |
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$9.00 |
| Seasonal Vegetable |
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$8.00 |
| Roasted Fingerling Potatoes |
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$7.00 |
| Baby Carrots |
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$8.00 |
| Garlic Spinach |
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$9.00 |
| Mesclun Salad |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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