Margaret Kuo's Akari Menu and Prices
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Margaret Kuo's Akari Menu
| Appetizers |
| Shanghai Spring Roll |
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$2.50 |
best of philly
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| Peking Scallion Pancake |
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$5.00 | |
| Szechuan Dumplings In Hot Sauce |
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$6.00 |
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| Curry Chicken Puff |
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$7.00 | |
| Cold Water Lobster Tail Spring Roll |
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$7.00 | |
| Peking Style Open-Ended Pot Stickers |
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$7.00 | |
| Steamed Beef Or Chicken Dumplings |
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$8.00 | |
| Soy Braised Duck Leg |
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$8.00 | |
| Pan Seared Seafood & Spinach Dumplings |
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$8.00 | |
| Shanghai Steamed Pork Buns |
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$8.00 | |
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| Beef Tripe Over Mandarin Noodles |
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$8.00 |
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| Steamed Shrimp Dumplings |
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$8.00 | |
| Soy Braised Duck Leg |
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$8.00 | |
| Pan Seared Seafood & Spinach Dumplings |
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$8.00 | |
| Shanghai Steamed Pork Buns |
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$8.00 | |
| Beef Tripe Over Mandarin Noodles |
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$8.00 |
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| Steamed Shrimp Dumplings |
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$8.00 | |
| Chilled Shanghai Smoked Fish |
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$8.00 | |
| Mandarin Barbeque Baby Back Ribs |
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$10.00 | |
| Diced Shrimp & Chinese Pine Nuts In Lettuce Cups |
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$14.00 | |
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| Egg Roll Or Vegetable Egg Roll |
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$1.50 | |
| Shanghai Spring Roll |
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$2.50 | |
| Peking Scallion Pancake |
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$4.95 | |
| Szechuan Dumplings In Hot Sauce |
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$5.95 |
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| Lobster Tail Spring Roll |
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$6.95 | |
| Vegetable Pot Stickers |
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$6.95 | |
| Peking Style Pot Stickers |
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$6.95 | |
| Seafood & Spinach Dumplings |
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$7.95 | |
| Shanghai Steamed Pork Buns |
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$7.95 | |
| Steamed Beef Or Chicken Dumplings |
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$7.95 | |
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| Dim Sum Sampler |
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$8.95 | |
| Mandarin Barbeque Ribs |
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$9.95 | |
| Edamame |
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$3.95 |
stewed soy beans
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| Gyoza |
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$5.95 |
steamed or pan-fried pork dumplings
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| Shrimp Shumai |
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$5.95 |
steamed shrimp dumplings
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| Agedashi Tofu |
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$5.95 |
fried tofu in special sauce
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| Wasabi Shumai |
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$5.95 |
spicy pork dumplings
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| Ohitashi |
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$5.95 |
chilled japanese spinach
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| Steamed Tofu |
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$7.95 |
with kani anakake sauce
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| Curry Chicken Croquettes |
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$7.95 | |
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| Age Nasu |
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$8.95 |
deep-fried eggplant
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| Lobster Spring Roll |
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$8.95 |
with cream cheese
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| Scallop Kushi Age |
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$9.95 |
crispy scallops
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| Rock Shrimp Tempura |
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$9.95 |
in spicy sauce
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| Shrimp Tempura |
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$11.95 |
deep-fried jumbo shrimp
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| Sushi Appetizer |
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$12.95 | |
| Black Pepper Tuna Sashimi |
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$14.95 | |
| Spicy Tuna Tartar |
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$14.95 |
with quail egg & black caviar
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| Sashimi Appetizer |
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$15.95 | |
| Soups For One |
| Wonton Soup |
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$2.50 | |
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| Hot & Sour Soup |
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$2.50 |
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| Chicken & Chinese Dates Soup |
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$7.00 |
finely textured white meat chicken balls with heart of bamboo & chinese dates.
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| Soups For Two |
| Vegetarian Hot & Sour Shiitake Mushroom Soup |
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$7.00 |
* shiitake mushrooms, tofu, cloud ear & bamboo shoots cooked in a delicious tangy broth. a margaret duo's specialty.
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| House Special Wonton Soup |
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$8.00 |
special shrimp & pork wontons in a thin skin served with chicken, pork and vegetables in a delightful chicken broth.
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| Seafood & Tofu Soup |
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$9.00 |
crabmeat, scallops, shrimp & tofu in a velvety broth.
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| Hot & Sour Seafood Soup |
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$9.00 |
* chunks of crabmeat, scallops, shrimp and tofu in a tasty hot & sour broth.
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| Crabmeat & Asparagus Soup |
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$9.00 | |
| Poultry |
| Royal Peking Duck |
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$35.95 |
a royal treat! young, succulent fresh long island duck, specially roasted to bring you all the dining pleasures of the imperial court of peking. served with home-made spring pancakes and authentic tr
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| Tangy Pepper Chicken |
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$17.95 |
* sliced white meat chicken lightly crispy and sauteed with red pepper & garlic in a tasty, tangy sauce.
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| Crispy Chicken Breast |
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$17.95 |
sliced chicken breast, lightly crisped and sauteed with red pepper & garlic in a tangy sauce.
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| Mandarin Style Sauteed Duck |
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$16.95 |
succulent duck meat sauteed with scallions and wrapped in home-made spring pancakes.
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| Royal Peking Duck |
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$38.00 |
a royal treat! young, succulent fresh long island duck, specially roasted in a custom built roasting pit to bring you all the dining pleasures of the imperial court of peking. served with home-made s
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| Mandarin Braised Duck |
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$21.00 |
a succulent half duck browned to perfection and served on a bed of chinese spinach.
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| Cheng Du Chicken Medallion |
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$18.00 |
* medallions of chicken breast sauteed in a unique garlic & pepper sauce
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| Crispy Chicken Breast |
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$18.00 |
* sliced chicken breast, lightly crisped and sauteed with red pepper & garlic in a tasty, tangy sauce.
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| Kung Pao Chicken |
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$11.95 |
*
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| Sweet & Sour Chicken |
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$11.95 | |
| Chicken With Cashew Nuts |
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$11.95 | |
| Hunan Chicken |
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$12.95 |
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| Chicken With Vegetables |
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$12.95 | |
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| Chicken With Fresh String Beans |
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$12.95 | |
| Chicken In Garlic Sauce |
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$12.95 |
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| Szechuan Chicken |
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$12.95 |
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| Chicken With Broccoli |
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$12.95 | |
| Chicken With Shitake Mushrooms |
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$13.95 | |
| Moo Shu Chicken With Spring Pancakes |
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$13.95 | |
| Ta Chien Chicken |
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$13.95 |
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| Sesame White Meat Chicken |
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$13.95 | |
| General Tsao's Chicken |
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$13.95 |
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| Meat |
| Mishima Kobe Beef Short Ribs |
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$36.95 |
red-cooked to perfect tenderness and served with shanghai cabbage.
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| Black Pepper Filet (Grass-Fed Beef Tenderloin) |
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$23.95 |
tender filet seared over high to seal in the black pepper seasoned sauce. mildly spicy.
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| Peking Filet (Grass-Fed Beef Tenderloin) |
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$23.95 |
tender filet pan-seared with shiitake mushrooms, leek & snow pea pods in a tasty brown sauce.
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| Shanghai Provincial Pork |
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$22.95 |
pork shoulder simmered in a brown sauce until tender and served in its natural juices on a bed of shanghai greens.
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| Szechuan Black Pepper Rack Of Lamb |
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$21.95 |
rack of lamb tenderly prepared with black pepper over selected vegetables.
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| House Lamb Stew |
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$19.95 |
* leg of lamb chunks slowly cooked with vegetables in spicy szechuan seasoning.
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| Mandarin Tangy Pork Tenderloin |
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$17.95 |
a mandarin specialty! sliced pork tenderloin cooked with fresh garlic in a mandarin sweet & sour sauce.
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| Lions Head South Of The Yangtze Style |
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$17.95 |
every mother in the yangtze delta will boast of her own recipe for this meatball-like comfort food braised in a brown sauce.
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| Shredded Pork In Garlic Sauce |
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$11.95 |
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| Hunan Pork |
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$11.95 |
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| Twice Cooked Pork |
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$11.95 |
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| Moo Shu Pork With Spring Pancakes |
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$12.95 | |
| Szechuan Beef |
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$12.95 |
*
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| Beef With Broccoli |
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$12.95 | |
| Mandarin Steak With Spring Pancakes |
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$13.95 | |
| Mandarin Lamb With Spring Pancakes |
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$13.95 | |
| Lamb Home Style |
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$13.95 |
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| Beef With Cashew Nuts |
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$14.95 | |
| Beef With Orange Flavor |
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$14.95 |
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| Seafood |
| Kung Pao Frog Legs |
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$21.95 |
* sauteed with szechuan hot peppers, peanuts & scallion.
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| Seafood Delight |
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$21.95 |
lobster tail, jumbo shrimp, crabmeat and scallops sauteed with assorted chinese vegetables in a light mild sauce.
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| Tangerine Three Delicacies |
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$19.95 |
* jumbo shrimp, scallop & chunks of chicken lightly crisped and uniquely flavored in a spicy tangerine sauce.
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| Peking Shrimp |
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$19.95 |
jumbo shrimp sauteed with fresh scallion and garlic. a true northern specialty.
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| Chilean Seabass In Plum Wine Sauce Or Crushed Garlic Sauce |
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$19.95 |
filet of fish pan-seared and topped with a plum wine sauce.
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| Velvet Fish |
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$19.95 |
choice minced flounder wok braised in egg white sauce.
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| Orchid Shrimp |
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$18.95 |
* jumbo shrimp lightly crispy and cooked in a tangy, spicy ginger & tomato sauce.
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| Imperial Shrimp |
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$18.95 |
lightly crispy jumbo shrimp flavored in a tangy sauce and nestled on a bed of shredded snow pea pods, carrots & shiitake mushrooms.
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| Mandarin Shrimp |
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$18.95 |
* jumbo shrimp lightly browned & toss-fried in our unique tingly, tangy & spicy sauce.
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| Szechuan Filet Of Fish |
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$17.95 |
* tender filet of tilapia sauteed with spicy szechuan seasonings and served over mandarin noodles.
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| Spicy Shrimp & Steak |
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$17.95 |
* jumbo shrimp & sliced tender beef flavored with our special hot & spicy seasonings and served with fresh chinese spinach.
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| Seafood Tofu With Heart Of Bamboo |
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$22.00 |
tender tofu mixed with seafood and braised with heart of bamboo & crabmeat
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| Imperial Shrimp |
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$21.00 |
lightly crisped jumbo shrimp flavored in a tangy sauce and nestled on a bed of shredded snow pea pods, carrots & shiitake mushrooms.
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| Mandarin Scampi |
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$25.00 |
jumbo shrimp, head on, in shanghai style sauce.
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| Kung Pao Frog Legs |
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$22.00 |
* sauteed with szechuan hot peppers, peanuts & scallion.
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| Cold Water Lobster Tails In Ginger & Scallion |
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$29.00 | |
| Velvet Fish |
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$20.00 |
choice minced flounder wok braised in egg white sauce
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| Kung Pao Squid |
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$18.00 |
*
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| Szechuan Filet Of Fish |
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$19.00 |
* tender filet of flounder sauteed with spicy szechuan seasonings and served over mandarin noodles.
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| Chilean Sea Bass In Plum Wine Sauce |
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$24.00 | |
| Cheng Du Flounder Filet With Tofu |
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$18.00 |
* filet of fish with szechuan pickled peppers
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| Jumbo Shrimp With Black Bean Sauce |
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$16.95 | |
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| Jumbo Shrimp With Vegetables |
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$16.95 | |
| Jumbo Shrimp With Fresh Broccoli |
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$16.95 | |
| Kung Pao Jumbo Shrimp |
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$16.95 |
*
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| Jumbo Shrimp Szechuan Style |
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$16.95 |
*
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| Scallop With Orange Flavor |
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$16.95 |
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| Steamed Scallops With Black Bean Sauce |
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$16.95 | |
| Kung Pao Squid |
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$16.95 |
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| Jumbo Shrimp With Candied Walnuts |
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$17.95 | |
| Jumbo Shrimp With Shiitake Mushrooms |
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$17.95 | |
| Old Favorites |
| General Tso's Chicken |
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$17.00 |
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| Szechuan Kung Pao Special Ties |
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$17.00 |
* chicken or squid
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| Tangerine Three Delicacies |
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$23.00 |
jumbo shrimp, scallop & chunks of chicken lightly crisped and uniquely flavored in a spicy tangerine sauce.
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| Mandarin Steak Or Lamb With Spring Pancakes |
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$18.00 |
a traditional northern delicacy. steak or lamb & scallion wrapped tableside in home-made pancakes.
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| Peking Moo Shu Pork With Spring Pancakes |
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$17.00 |
served with home-made pancakes wrapped tableside.
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| Triple Delight Pan-Fried Noodles |
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$18.00 |
sauteed with shrimp, chicken, beef & vegetables.
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| Beef |
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$18.00 |
with orange flavor
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| Spicy Shrimp & Beef |
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$21.00 |
* jumbo shrimp & sliced tender beef flavored with special hot spicy seasonings and served with chinese spinach
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| Rice, Noodle & Vegetables To Compliment Your Entrees |
| Shrimp |
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$12.00 |
with soft noodles
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| Seafood Fried Rice |
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$13.00 |
premium jasmine rice
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| Beef |
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$12.00 |
with wide noodles
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| Rice Noodles |
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$12.00 |
singapore style - spicy curry flavor with roast pork, chicken, shrimp & egg.
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| Rice Noodles |
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$12.00 |
taiwan style - shredded pork with scallion.
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| Fresh String Bean Sauteed |
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$13.00 | |
| Broccoli In Garlic Sauce |
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$13.00 | |
| Spinach Sauteed In Crushed Garlic |
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$13.00 | |
| Asparagus |
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$14.00 |
lily bulb & lotus root
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| Tofu Szechuan Style |
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$12.00 |
*
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| Chinese Eggplant In Garlic Sauce |
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$14.00 |
*
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| Chinese Squash Sauteed |
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$15.00 |
with soy beans
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| Mountain Yam Sauteed |
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$16.00 |
with garden greens
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| Mustard Green |
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$15.00 |
with anchovies
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| Meats |
| Gras-Fed Filet Mignon With Rare Maitake Mushrooms |
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$29.00 |
in black pepper sauce or chinese bourbon-wine sauce.
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| Mishima Kobe Beef Short Ribs |
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$38.00 |
red-cooked to perfect tenderness and served with shanghai cabbage
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| Shanghai Provincial Pork Shoulder |
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$26.00 |
a true shanghai delight, served with home-made mandarin bun
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| Mandarin Sugar & Vinegar Pork Tenderloin |
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$19.00 | |
| Lion's Head South Of The Yangtze Style |
0
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$18.00 |
every mother in the yangtze delta will boast of her own recipe for this meatball-like comfort food braised in a brown sauce.
MORE
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| House Lamb Stew |
0
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$23.00 |
* served at the james bread house, new york, 2008
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| Szechuan Black Pepper Rack Of Lamb |
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$27.00 |
* served at the james beard house, new york, 2008
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| Whole Fish |
| Steamed Whole Bronzino |
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Price may varies |
with ginger & scallion
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| Crispy Whole Sea Bass |
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Price may varies |
* fish style
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| Crispy Sweet & Sour Whole Sea Bass |
0
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Price may varies |
with pine nuts
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| Whole Sea Bass |
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Price may varies |
* szechuan style
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| Steamed Whole Bronzino |
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Price may varies |
with ginger & scallion
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| Crispy Whole Sea Bass |
0
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Price may varies |
* hunan style
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| Crispy Sweet & Sour Whole Sea Bass |
0
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Price may varies |
with pine nuts
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| Whole Sea Bass |
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Price may varies |
* szechuan style
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| Soups |
| Wonton Soup |
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$4.95 - $2.75 |
| Hot & Sour Soup |
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$4.95 - $2.75 |
| Vegetarian Hot & Sour Shiitake Soup |
0
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$6.95 |
| House Special Wonton Soup |
0
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$8.95 |
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| Crabmeat & Asparagus Soup |
0
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$9.95 |
| Hot & Sour Seafood Soup |
0
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$9.95 |
| Jasmine Rice & Noodles |
| Steamed White Rice |
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$3.00 - $2.00 | |
| Steamed Brown Rice |
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$3.50 - $2.50 | |
| Vegetable Fried Rice |
0
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$8.95 | |
| Chicken Or Roast Pork Fried Rice |
0
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$8.95 | |
| Shrimp Fried Rice |
0
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$10.95 | |
| Seafood Fried Rice |
0
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$11.95 | |
| Chicken With Soft Noodles |
0
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$9.95 | |
| Shrimp With Soft Noodles |
0
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$11.95 | |
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| Chicken Or Beef With Wide Noodles |
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$10.95 | |
| Seafood With Chinese Wide Noodles |
0
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$16.95 | |
| Pan-Fried Noodles |
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$15.95 |
sauteed with shrimp, chicken, beef & vegetables
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| Vegetables |
| Broccoli With Crushed Garlic |
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$9.95 | |
| Tofu Szechuan Style |
0
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$9.95 |
*
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| Tofu Home Style |
0
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$9.95 |
*
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| Fresh String Bean Sauteed |
0
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$10.95 | |
| Buddha's Delight |
0
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$10.95 | |
| Spinach Sauteed In Crushed Garlic |
0
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$10.95 | |
| Moo Shu Vegetables With Spring Pancakes |
0
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$12.95 | |
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| Chinese Eggplant In Garlic Sauce |
0
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$12.95 |
*
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| Mustard Green With Anchovies |
0
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$14.95 | |
| Mountain Yam Sauteed With Garden Greens |
0
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$15.95 | |
| Soups & Salads |
| Miso Soup |
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$2.75 | |
| Wild Mushroom Miso Soup |
0
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$3.95 | |
| Akari Spicy Seafood Soup |
0
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$5.95 | |
| House Salad |
0
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$5.95 |
with ginger dressing
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| Seaweed Salad |
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$5.95 | |
| Salmon Skin Salad |
0
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$5.95 |
on field greens
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| Avocado Salad |
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$6.95 |
on field greens
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| Cooked Seafood Salad |
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$6.95 | |
| Akari Chicken Salad |
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$9.95 |
in wasabi dressing
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| Entrees |
| Served With Miso Soup |
| Nabeyaki Udon |
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$15.95 | |
| Chicken Teriyaki |
0
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$15.95 | |
| Kurobuta Pork Ton Katsu |
0
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$17.95 |
breaded pork chop
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| Wild Salmon Teriyaki |
0
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$19.95 | |
| Shrimp Teriyaki |
0
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$19.95 | |
| Shrimp Tempura |
0
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$19.95 | |
| Grilled Chilean Sea Bass In Yuzu Miso |
0
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$24.95 | |
| File Mignon Teriyaki |
0
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$24.95 | |
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| Special Roll Combinations |
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$18.95 |
yellowtail scallion, tuna & california rolls. spicy tuna, salmon avocado & eel cucumber rolls.
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| All Tuna Sushi Dinner |
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$24.95 | |
| All Yellowtail Sushi Dinner |
0
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$25.95 | |
| Sushi Dinner |
0
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$27.95 | |
| Sashimi Dinner |
0
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$31.95 | |
| Sushi & Sushi Combination |
0
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$34.95 | |
| Chef's Deluxe Sushi |
0
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$54.95 | |
| Chef's Deluxe Sashimi |
0
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$64.95 | |
| Special Sushi Rolls |
| Japanese Pepper Tuna Roll |
0
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$8.00 |
peppered tuna with spicy sauce
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| Green Lady Roll |
0
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$13.50 |
inside: cucumber, avocado scallion & sprout. outside: whitefish, mint leaf & lime.
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| Rainbow Roll |
0
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$13.50 |
inside: crabstick & cucumber. outside: tuna, striped bass, salmon & avocado.
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| Naruto Roll |
0
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$15.00 |
crabstick, caviar, tuna, avocado, salmon & yellowtail wrapped in cucumber with ponzu sauce
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| Crazy Roll |
0
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$12.50 |
eel, shrimp, crabstick, smoked salmon, cucumber, avocado & egg with caviar
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| Fancy Dragon Roll |
0
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$13.00 |
shrimp tempura, eel , smoked salmon, avocado, cucumber & spicy sauce.
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| Tokyo Roll |
0
|
$16.00 |
inside: shrimp tempura & cucumber. outside: eel & caviar.
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| Tiger Roll |
0
|
$14.00 |
inside: spicy salmon & cucumber. outside: shrimp & avocado
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| TNT Spicy Tempura Roll |
0
|
$13.50 |
salmon, tuna, whitefish, avocado, cucumber, caviar, scallion & spicy sauce - tempura style.
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| Special Lobster Tail Roll |
0
|
$15.00 |
lobster tail tempura, cucumber & spicy sauce with caviar
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| Jumbo Spider Roll |
0
|
$15.00 | |
| Crunchy Tuna Or Salmon Roll |
0
|
$15.00 |
inside: crabstick & asparagus. outside: spicy tuna or salmon, scallion & tempura crunch.
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|
|
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| Angel Roll |
0
|
$15.00 |
tuna, salmon, white tuna, apple, scallion & spicy sauce.
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| Color Roll |
0
|
$15.00 |
inside: spicy crunchy tuna & cucumber. outside: salmon, avocado & mango.
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| Twister Roll |
0
|
$19.00 |
inside: shrimp tempura, crabstick & cucumber. middle: spicy tuna & crunch. outside: mango & avocado.
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| Wayne Roll |
0
|
$15.00 |
inside: spicy tuna, cucumber & radish sprout. outside: avocado.
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| Nigiri Or Sashimi |
| Nigiri / Sashimi. |
| Unagi |
0
|
$3.50 - $3.00 |
broiled eel
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| Ebi |
0
|
$2.75 - $4.00 |
cooked shrimp
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| Kani |
0
|
$2.75 - $2.25 |
crabstick
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| Tamago |
0
|
$2.50 - $2.00 |
egg
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| Tobiko |
0
|
$4.00 - $3.50 |
flying fish roe
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| Tarabakani |
0
|
$5.00 - $4.25 |
king crab
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| Saba |
0
|
$3.00 - $2.50 |
mackerel
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| Tako |
0
|
$3.25 - $2.75 |
octopus
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| Sake |
0
|
$2.75 - $3.25 |
salmon
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| Ikura |
0
|
$5.00 - $4.00 |
salmon roe
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| Hotategai |
0
|
$3.50 - $2.75 |
scallop
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| Uni |
0
|
$7.50 - $7.00 |
sea urchin
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| Kunsei Sake |
0
|
$3.00 - $3.50 |
smoked salmon
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| Sawara |
0
|
$3.00 - $2.50 |
spanish mackerel
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| Ika |
0
|
$3.00 - $2.50 |
squid
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| Suzuki |
0
|
$3.25 - $2.75 |
striped bass
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|
|
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| Hokkigai |
0
|
$2.50 - $3.00 |
surf clam
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| Amaebi |
0
|
$3.00 - $2.50 |
sweet shrimp
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| Botan Ebi |
0
|
$5.00 |
lrg sweet shrimp
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| Inari |
0
|
$2.50 - $3.00 |
tofu
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| Toro |
0
|
$9.00 - $9.50 |
fatty tuna
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| Maguro |
0
|
$3.00 - $4.00 |
tuna
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| Aburaboru |
0
|
$2.75 - $3.25 |
white tuna
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| Wild King Salmon |
0
|
$3.00 - $3.50 | |
| Hamachi |
0
|
$3.25 - $4.00 |
yellowtail
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| Maki Or Hand Rolls |
| Salmon Roll |
0
|
$4.75 | |
|
|
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| Salmon Avocado Roll |
0
|
$5.50 | |
| Salmon Cucumber Roll |
0
|
$5.50 | |
| Spicy Salmon Roll |
0
|
$5.50 | |
| Spicy Scallop Roll |
0
|
$6.50 | |
| Spicy Tuna Roll |
0
|
$6.50 | |
| Spicy Yellowtail Roll |
0
|
$6.50 | |
| Tuna Avocado Roll |
0
|
Price may varies | |
| Tekka Maki |
0
|
$5.50 |
tuna roll
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|
| Yellowtail Scallion Roll |
0
|
$5.50 | |
| California Roll |
0
|
$5.00 | |
|
|
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| Eel Avocado Roll |
0
|
$6.50 | |
| Eel Cucumber Roll |
0
|
$6.50 | |
| Futomaki |
0
|
$6.00 | |
| King Crab California Roll |
0
|
$8.50 | |
| Philadelphia Roll |
0
|
$8.00 | |
| Salmon Skin Roll |
0
|
$5.50 | |
| Shrimp Cucumber Roll |
0
|
$6.50 | |
| Shrimp Tempura Roll |
0
|
$12.00 | |
| Avocado Roll |
0
|
$4.50 | |
| Avocado Cucumber Roll |
0
|
$5.00 | |
|
|
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| Kappa Maki |
0
|
$4.50 |
cucumber roll
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| Mixed Vegetable Roll |
0
|
$5.50 | |
| Oshinko |
0
|
$4.00 |
pickle roll
MORE
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| Shiitake Mushroom & Spinach Roll |
0
|
$5.00 | |
| Kampyo |
0
|
$4.00 |
squash roll
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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